11 cake course Recipes

food cake mix , devil s food cake soaked in rum, cream cheese, softened, ricotta cheese, eggs, room temperature and beaten, vanilla extract, rum extract, dark rum (optional), raspberry preserves, room temperature and whipped with a fork to loosen, dark cocoa , dutch processed, powdered sugar, salt, cayenne pepper , optional of course (this is the secret ingredient) (optional), unsalted butter, melted, milk, vanilla extract, rum extract

butter, sugar, eggs, vanilla extract, flour, baking powder, baking soda, salt, sour cream, sugar, brown sugar , packed, walnuts , coursely chopped, cinnamon

non-dairy chocolate chips (dark chocolate), arrowroot (or cornstarch), soymilk (plain or vanilla), spinach (fresh or frozen-include stems if you want), soymilk (plain , vanilla or chocolate), raw zucchini (fresh or frozen-course chop), agave nectar (light or dark ), pure maple syrup, sunflower oil (or other light oil), flax seed meal (ground fine ), apple cider vinegar, vanilla extract, instant coffee (substitute ), spelt flour (white ), oat flour (whole ), cocoa powder (dark and 22-24% fat content), baking powder, baking soda, sea salt

sliced pineapple in syrup (golden circle brand, of course!), butter, brown sugar, red glace cherries, butter, caster sugar (aka superfine sugar), egg, vanilla essence, self-raising flour, milk

butter , sweet of course, dark brown sugar, pineapple reserve juice. (you can use slices or crushed, i use crushed ), maraschino cherries, pillsbury plus yellow cake mix, reserved juice & enough water to make 1 cup liquid, up oil, eggs

unbleached all-purpose flour, baking powder, unsalted butter, softened, sugar, eggs, separated,at room temperature, bittersweet chocolate , coursely chopped, crushed amaretti cookie, salt, sugar , for dusting

fresh cod fish fillets or 1 lb frozen cod fish fillet, thawed and drained, fresh breadcrumbs , course, green onion, chopped, eggs, slightly beaten, salt, dill weed, black pepper, lemon juice, butter or 1/4 cup margarine

fine dry breadcrumb (perfect to toast day old bread and then crush in the food processor), flour, baking powder, salt, butter, sugar, eggs, milk, lemon rind (fresh grated , about four lemons five might be superb.), fresh lemon juice (approximately two lemons), sugar

milk, sugar, enriched flour, compressed yeast cake, water, melted shortening, salt, egg, beaten, jam or 1/4 cup marmalade, prepared icing (if desired of course)