175 cake cherry cream filling Recipes

food cake mix, cherry pie filling, rum (can substitute apple juice and extract), instant chocolate pudding mix, whipping cream, chocolate shavings

heavy whipping cream, sugar, unsweetened chocolate, chopped, shortening, cake flour, sugar, baking powder, salt, eggs, separated, milk, cherry pie filling, chocolate sprinkles or fresh mint, optional

chocolate cake mix, butter, softened, egg, semisweet chocolate chips, toasted almond (optional), cream cheese, powdered sugar, bourbon vanilla, egg, cherry pie filling

chocolate cake mix, cream cheese, softened, egg, sugar, cherry pie filling, divided

prepared chocolate cake mix , made according to the manufacturer s instructions, cooled and cut into two inch cubes, cool whip, thawed or 4 cups fresh whipped heavy cream, cherry pie filling, chocolate bar, shaved

chocolate cake mix, philadelphia brick cream cheese, softened, egg, sugar, cherry pie filling, thawed cool whip whipped topping

cold butter, cubed, king arthur unbleached all-purpose flour, vanilla ice cream, softened, cherry cake and pastry filling, sugar

moist deluxe dark chocolate fudge cake mix, whipping cream, chilled, powdered sugar, cherry pie filling, chilled, grated semi-sweet chocolate

prepared yellow cake , cut into cubes, instant white chocolate pudding mix, milk, cream cheese, softened, ripe bananas, toasted, chopped pecans, chocolate fudge sauce, cherry pie filling

prepared angel food cake (8 to 10 oz), topping mix (dream whip ), cream cheese, softened, sugar, peach or cherry pie filling

german chocolate cake mix, vegetable oil, eggs, water, cream cheese (softened ), french vanilla instant pudding, low-fat milk, cherry pie filling, cartons cool whip, hershey bars, grated

butter / 1 3/4 sticks, granulated sugar / 7/8 cup (over 5000 : minus 1 tsp), vanilla, bittersweet chocolate (at least 50% cocoa solids), eggs (over 5000 : keep chilled until just before using), strong coffee *or* rum *or* even 1/2 tsp almond extract (over 5000, salt, flour/1 cup minus 2 tsp (over 5000 : 1 cup minus 1 t), cupornstarch / 1/4 cup, baking powder (over 5000 : 3/4 t), ground blanched almonds/ at least 3/4 cup ( i always used much more than this, and it was fine), whipping cream, powdered sugar/ 1/2 cup or less, vanilla extract, well-drained canned or defrosted frozen cherries, not prepared for pie filling, sprinkled with 2 tsp granulated sugar just before using

yellow cake mix, butter, eggs, confectioner sugar, cream cheese, pie filling of your choice, vanilla ice cream, cream, toasted chopped almonds, maraschino cherries