3633 cake cheese butter Recipes
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cake flour, butter, softened, sugar, egg yolks, cake flour and11 Morecake flour, butter, softened, sugar, egg yolks, cake flour, baking soda, salt, low-fat buttermilk, chopped pecans, toasted, coconut extract, vanilla extract, eggs, butter, low-fat cream cheese, powdered sugar, vanilla extract1 hour 5 min, 16 ingredients
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butter, softened, cream cheese, softened, sugar, eggs and14 Morebutter, softened, cream cheese, softened, sugar, eggs, vanilla extract, cake flour, butter, softened, sugar, vanilla extract, milk, raspberry cake and pastry filling, vegetable oil spread, softened, sugar, light corn syrup, teal and burgundy paste food coloring, white candy coating40 min, 19 ingredients
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cake flour, good quality cocoa powder, baking soda and14 Morecake flour, good quality cocoa powder, baking soda, baking powder, salt, sugar, unsalted butter, softened, eggs, buttermilk, distilled white vinegar, vanilla, cream cheese, butter, softened, melted marshmallow (you may use fluff marshmallow creme to make it easier), sugar, chopped pecans45 min, 17 ingredients
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Butternut Cake with Butter Pecan Frosting (Paula Deen)self-rising flour , plus more for dusting cake pans and11 Moreself-rising flour , plus more for dusting cake pans, butter, at room temperature, granulated sugar, eggs, milk, butternut extract, pecans, chopped, sugar, cream cheese, at room temperature, butter, at room temperature, butternut extract, pecans1 hour , 13 ingredients
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Caramel Cakecake batter, butter, sugar, cream cheese and29 Morecake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top30 min, 33 ingredients
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Italian Cream Cakecake flour, butter, softened, granulated sugar, egg yolks and12 Morecake flour, butter, softened, granulated sugar, egg yolks, cake flour (about 8 oz), baking soda, salt, low-fat buttermilk, chopped pecans, toasted, coconut extract, vanilla extract, egg whites, butter, less-fat cream cheese, powdered sugar, vanilla extract17 ingredients
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Red Velvet Cake With Cream Cheese Frostingcake, flour, cocoa powder, baking soda, salt and13 Morecake, flour, cocoa powder, baking soda, salt, butter, softened, sugar, eggs, sour cream, milk, pure vanilla, cream cheese, butter, sour cream, pure vanilla, sugar40 min, 18 ingredients
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Amazing Red Velvet Cake With Cream Cheese Frostingcake ingredients ), cake flour or 2 1/4 regular flour and17 Morecake ingredients ), cake flour or 2 1/4 regular flour, cocoa, baking powder, butter - softened, sugar, eggs, vanilla extract, salt, water, buttermilk, baking soda, vinegar, frosting ingredients ), cream cheese, butter, confectioners sugar (10x powdered sugar), vanilla extract30 min, 19 ingredients
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Blackberry Cream Cheese Coffee Cakecake, flour, butter, baking soda, sour cream, egg, sugar and9 Morecake, flour, butter, baking soda, sour cream, egg, sugar, baking powder, salt, almond extract, cream cheese, softened, sugar, blackberry preserves (can substitute cherry preserves), egg, sliced almonds16 ingredients
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Red Velvet Cake With Cream Cheese Icingcake, self-rising flour, sugar, eggs, vanilla, vinegar and10 Morecake, self-rising flour, sugar, eggs, vanilla, vinegar, baking soda, cocoa, vegetable oil, buttermilk, icing, cream cheese, butter, confectioners sugar, pecans16 ingredients
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Rich Butter Cakecake mix, butter, melted, eggs, sugar, divided and3 Morecake mix, butter, melted, eggs, sugar, divided, one 3 ounces) cream cheese, softened, vanilla extract, chopped walnuts50 min, 7 ingredients
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Vermont Spice Cakecake ..............., all-purpose flour, baking powder and17 Morecake ..............., all-purpose flour, baking powder, pumpkin pie spice, baking soda, ground nutmeg, salt, granulated suagr, butter softened, eggs, libbys pure 100% pumpkin, evaporated milk, water, vanilla, maple frosting ................, cream cheese, butter , softened, powdered sugar, maple flavoring, orange peel twists , fresh mint , chopped nuts for garnish............40 min, 20 ingredients
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Easy Coconut Carrot Cakebutter recipe cake mix, butter, room temperature, eggs and7 Morebutter recipe cake mix, butter, room temperature, eggs, vanilla extract, grated carrots, sweetened flaked coconut, chopped pecans, cream cheese, room temperature, coconut extract, sugar3 hour , 10 ingredients
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