149000 cajun snapper bacon grits red coulis robert Recipes

red snapper fillets, bonned and skinned, onions , julienned, olive oil, white wine, canned tomatoes, diced, pitted black olives, chili pepper flakes, chopped parsley, lemon, cut in half, sea salt

red potatoes, bacon, chopped fresh chives, red onion, chopped, mayonnaise, yellow mustard, salt, ground pepper

red potatoes, quartered, oil, salt to taste, pepper to taste, chopped, cooked smoked bacon, diced red onion, freshly chopped parsley, ranch dressing

bacon, diced, red pepper, diced, corn, thawed if using frozen, green onions, sliced thinly, chopped fresh dill, couscous, chicken stock, salt and pepper, to taste, sweet paprika, couple dashes hot sauce (optional), oil, salmon fillets, skin removed

bacon, sugar, red wine vinegar, mayonnaise, head red cabbage, shredded, garlic powder, drops tabasco sauce, salt, pepper, caraway seed (optional)

bacon, head red cabbage, shredded, head cauliflower, chopped, italian-style salad dressing, french-fried onions, ground black pepper

bacon, chopped, red beans, drained, whice rice, chicken stock, salt, black pepper, chili flakes, ham steaks, diced, pitted green olives, chopped, smoked paprika, swiss cheese

quick-cooking grits, salt, shredded extra-sharp white cheddar cheese, butter, scallions , coarsley chopped, white mushrooms, sliced, coarsley chopped smoked ham, store-bought chunky tomato or marinara sauce

uncooked quick-cooking grits, milk, salt, shredded extra-sharp white cheddar cheese, cooked and finely crumbled bacon (about 8 slices), green onions, minced, freshly ground pepper, eggs, japanese breadcrumbs (panko), vegetable oil

bacon strips, chopped, milk, water, salt, quick-cooking grits, maple syrup, eggs, lightly beaten, minced fresh chives , optional

red snapper fillets, olive oil, red onion, garlic cloves, red pepper (charred, skinned, chopped), cayenne, mint leaves, dried thyme, lemon juice

chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish

red snapper fillets (6-8 oz and 1-inch thick each), sliced bacon, vidalia onion, sliced into rings (or other sweet onion), soy sauce

whole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar

shrimp (at least 21-24 count), brown sugar (light or dark ), cajun seasoning (i use badia brand louisiana cajun hot seasoning blend ), red pepper flakes, bacon

quick-cooking grits, salt, shredded extra-sharp white cheddar cheese, butter, scallions, coarsely chopped, white mushrooms, sliced, smoked ham, coarsely chopped (see substitutions in description), chunky tomato sauce (marinara works too)

red potatoes scrubbed and quartered, bacon, chopped, red wine vinegar, mayonnaise, whole-grain mustard, scallions , chopped in 1/4-inch segments, red onion, diced, sugar, salt and pepper, hard boiled eggs, chopped