317596 cajun snapper bacon grits pepper coulis irvine Recipes

  • Roast Pork Chops with Cheddar and Bacon Grits (Paula Deen)
    milk, quick cooking grits, salt, divided and
    6 More
    milk, quick cooking grits, salt, divided, ground black pepper, divided, butter, grated cheddar, bacon, cooked and crumbled, pork chops, vegetable oil
    30 min, 9 ingredients
  • Grilled Red Snapper
    olive oil, bacon grease, red snapper, salt, white pepper and
    4 More
    olive oil, bacon grease, red snapper, salt, white pepper, paprika, butter, melted, garlic cloves, crushed, lemon , juice of
    13 min, 9 ingredients
  • Grit Muffins
    bacon, fried and crumbled, instant grits, milk, egg and
    2 More
    bacon, fried and crumbled, instant grits, milk, egg, self rising flour, shredded cheese
    20 min, 6 ingredients
  • Cajun Lobster Pasta
    bacon, garlic cloves, minced and
    13 More
    bacon, garlic cloves, minced, bell pepper, any color, chopped, green onions, chopped, broth (chicken, seafood, or veggie will work), cajun spices, old bay seasoning, onion powder, garlic powder, lemon pepper, oregano, lobster, pepper, heavy cream, salt
    30 min, 15 ingredients
  • Bacon Popcorn
    bacon, white popcorn, salt, pepper (optional) and
    1 More
    bacon, white popcorn, salt, pepper (optional), cajun seasoning or 1 tbsp southwest seasoning
    20 min, 5 ingredients
  • Red Snapper Escovitch
    red snapper fillets and
    11 More
    red snapper fillets, red bell peppers or 1 yellow bell pepper, yellow onion, carrot, ginger, minced, garlic, minced, fresh cilantro, chopped, blackened fish seasoning, butter, lime juice, salt and pepper, to taste, cooked angel hair pasta or steamed rice
    27 min, 12 ingredients
  • Red Snapper Baked Alaska Style
    butter, red snapper fillets and
    6 More
    butter, red snapper fillets, salt and white pepper to taste, egg whites, chopped fresh parsley, dijon mustard, dried tarragon, fresh bread crumbs
    30 min, 8 ingredients
  • Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney
    hind quarters suckling pig , about 6 lb each, sugar, salt and
    26 More
    hind quarters suckling pig , about 6 lb each, sugar, salt, water, to cover, molasses, dark soy sauce, chinese black vinegar, ginger powder, five spice powder, rice, black tea leaves, sugar, bacon, garlic, thinly sliced, white onion, minced, minced jalapeno, chicken stock, grits, sliced scallions, salt and black pepper, to taste, butter, heaping tbsp minced ginger, yellow onion, 1/2-inch dice, cassia powder or cinnamon, fuji apples, peeled and 1/2-inch dice, apple juice, chopped chives, for garnish, salt and white pepper, to taste, sambal, for side
    16 hour , 29 ingredients
  • Bacon and Maple Grits Puff Bacon and Maple Grits Puff
    bacon, milk, water, quick-cooking grits, salt and
    2 More
    bacon, milk, water, quick-cooking grits, salt, real maple syrup, eggs
    16 min, 7 ingredients
  • Zero's  kick in Your Butt  Cheesy Dirty Grits Zero's kick in Your Butt Cheesy Dirty Grits
    quick-cooking grits, water, eggs, american cheese and
    4 More
    quick-cooking grits, water, eggs, american cheese, tabasco sauce, bacon, salt, pepper
    30 min, 8 ingredients
  • Roasted Clams with Pancetta and Red Bell Pepper Coulis Roasted Clams with Pancetta and Red Bell Pepper Coulis
    red bell pepper, olive oil, dried oregano and
    4 More
    red bell pepper, olive oil, dried oregano, garlic clove, peeled, littleneck clams , scrubbed, pancetta or bacon, cut into 24 pieces, lemon wedges
    7 ingredients
  • Cajun Maque Choux / Cajun Succotash Cajun Maque Choux / Cajun Succotash
    bacon, butter, yellow onion, finely chopped and
    9 More
    bacon, butter, yellow onion, finely chopped, green bell pepper, finely chopped, jalapeno, finely chopped (optional), garlic, minced, corn kernels, fresh or thawed frozen, sliced okra, tomatoes, peeled,seeded and chopped, cayenne pepper , to taste, chicken broth
    1 hour 15 min, 12 ingredients
  • Crock Pot Cajun Beans Crock Pot Cajun Beans
    bush baked beans, drained and
    8 More
    bush baked beans, drained, bacon , crisply fried and crumbled, green pepper, chopped, yellow onion, chopped, prepared mustard, ketchup, barbecue sauce , any will do, brown sugar, cajun seasoning, to taste (i use toni s)
    6 hour , 9 ingredients
  • Cajun Pork Tenderloin with Braised Greens Cajun Pork Tenderloin with Braised Greens
    bacon, thinly sliced, red onion, sliced, garlic , smashed and
    14 More
    bacon, thinly sliced, red onion, sliced, garlic , smashed, dried oregano, kosher salt, red pepper flakes, kale, roughly chopped, low-sodium chicken broth , plus 1/4 cup, tomato, diced, cider vinegar, freshly ground black pepper, cajun spice blend, extra-virgin olive oil, kosher salt, pork tenderloins (about 14 oz each), each halved crosswise, chicken stock, store-bought dinner rolls or biscuits
    55 min, 17 ingredients
  • Cajun Rice With Sausage (Food Network Kitchens) Cajun Rice With Sausage (Food Network Kitchens)
    bacon, chopped and
    11 More
    bacon, chopped, spicy chicken sausage (preferably cajun style), cubed, onion, chopped, stalks celery, sliced, green bell pepper, chopped, garlic, minced, chopped fresh thyme or 1 tsp dried thyme, kosher salt and freshly ground pepper, grain white rice, low-sodium chicken broth, chopped frozen okra, thawed, chopped fresh parsley
    40 min, 12 ingredients
  • Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens) Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens)
    bacon , thinly sliced crosswise, red onion, sliced and
    10 More
    bacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving
    40 min, 12 ingredients
  • POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay) POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay)
    red snapper fillets, 5 to 6 oz each, salt and pepper and
    15 More
    red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper
    43 min, 17 ingredients
  • BBQ Broiled Red Snapper BBQ Broiled Red Snapper
    mayonnaise, lemon juice, barbeque sauce and
    3 More
    mayonnaise, lemon juice, barbeque sauce, red snapper fillets, salt to taste, cayenne pepper , or to taste
    17 min, 7 ingredients




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