408 cajun garlic butter Recipes

fettuccine (tomato-basil preferred), skinned and boneless chicken breast halves, cracked pepper, water, salt, broccoli , cut into flowerets, butter or 1/4 cup margarine, garlic clove, minced, cornstarch, water, half-and-half, salt, ground red pepper, ground black pepper, refrigerated shredded parmesan cheese

onion (diced ), bell peppers (diced ), stalk celery (diced ), jalapenos (minced ), cayenne pepper, white pepper, black pepper, paprika, garlic (crushed ), dry mustard, ground cumin, thyme, oregano, bay leaf, bacon, butter, red beans (dry , rinced, sorted), vegetable broth, brown rice, tabasco sauce, salt (to taste)

stewing chicken (about 6 lb), bay leaves, salt, poultry seasoning, pepper, onion, chopped, celery ribs, chopped, butter, garlic cloves, minced, diced tomatoes and green chilies, drained, orange juice, minced fresh cilantro, dried oregano, dried thyme, ground cumin, paprika, cooked rice, pinto beans, rinsed and drained

butter, chopped green bell pepper, sliced green onions, garlic, minced, tomato-vegetable juice cocktail, clam juice, water, dried thyme, dried basil, red pepper flakes, bay leaf, salt, uncooked long-grain white rice, fresh shrimp, peeled and deveined, hot pepper sauce to taste

thick-sliced bacon , cut into pieces, onions, chopped, garlic cloves, green beans, butter, grated nutmeg, all-purpose flour, heavy cream, grated white cheddar cheese, chicken broth , more as needed, salt and pepper, fried onions

paprika, kosher salt, white sugar, garlic powder, onion powder, dried thyme, dried oregano, cumin, ground black pepper, white pepper, cayenne pepper, beer, at room temperature, butter, melted, worcestershire sauce, liquid crab boil concentrate, louisiana hot sauce, st. louis-cut sparerib racks

boneless skinless chicken breasts, butter, divided, half-and-half or 2 cups heavy cream, cream cheese, grated parmesan cheese, fettuccine or 8 oz other type pasta, black pepper, cayenne pepper, less if desired, onion powder, paprika, garlic powder, salt , to taste

chicken breast, boneless and skinless cut into bite-size pieces, olive oil, divided, dried breadcrumbs, butter, garlic clove, minced, heavy cream, room temperature, milk, room temperature, parmesan cheese, grated plus more for topping, mozzarella cheese, shredded, onion salt, salt , to taste, pepper , to taste, fresh parsley, chopped, pasta

thick cod steaks (175 g , i use kingfish), whole black peppercorns, allspice berries (i use a combo of nutmeg, cinnamon and cloves), coriander seed, dried red chilies, garlic, ginger paste (my addition), turmeric (my addition), cumin seed (this i add - not in the original recipe), virgin olive oil, unsalted butter, lime , juice of, lime wedge (to garnish ), coriander sprig (to garnish )

french bread loaf, butter, melted, onion, finely chopped, jalapeno pepper, seeded and finely minced, garlic clove, minced, mayonnaise, shredded parmesan cheese, lemon juice, worcestershire sauce

buttermilk corn bread, butter, andouille or other spicy fully cooked smoked sausage (such as hot links), diced, chopped red bell pepper, chopped green onions (about 2 bunches), chopped shallots (about 8), chopped celery, chopped garlic, chopped fresh thyme or 2 tsp dried, dried rubbed sage, ground allspice, cayenne pepper, minced bay leaves (about 8 small), eggs, beaten to blend, canned low-salt chicken broth

macaroni, small-elbow (small shells fine too, about 3 cups), onion, finely chopped, olive oil, garlic clove, chopped, all-purpose flour, bay leaf, milk, hot, but not boiling, green bell pepper, diced, yellow mustard seeds, fresh thyme leave (1/4 tsp dried thyme, crushed, fine too), paprika, chili powder, prepared mustard (yellow & creole fine , i love zatarain s ), dry mustard, sharp cheddar cheese, shredded, green olives , pimiento-stuffed, sliced, hot sauce , to taste, salt , to taste, black pepper, freshly ground , to taste, cracker crumbs (breadcrumbs fine too), unsalted butter

butter, green bell pepper, chopped, red bell pepper, chopped, white onion, sliced and quartered (1 cup), garlic clove, pressed, boneless skinless chicken breast halves, olive oil, tomato, chopped, mushrooms, sliced (1 1/4 cup), chicken broth, cayenne pepper, pepper, paprika, dried thyme, fettuccine, parsley, fresh is preferred

butter, chopped green bell pepper, sliced green onion, garlic clove, minced, tomato cocktail juice, clam juice, water, dried thyme, dried basil, red pepper flakes, bay leaf, salt, uncooked long-grain white rice, fresh shrimp, peeled and deveined, hot pepper sauce

uncooked shrimp, butter, melted, louisiana hot sauce or 1 tbsp frank s red hot sauce, garlic cloves, pressed, salt, ground black pepper, chopped fresh parsley, dried rosemary, lemon wedge

randall pinto beans, butter, chopped onion, chopped green onion, chopped bell pepper, minced garlic, salt, black pepper, bay leaves, dried basil, hot sauce, chicken broth, hot sausage, grain rice, cooked (keep warm)

very ripe tomatoes, sugar, lean ground beef, bell peppers, chopped, onions, chopped, celery rib, chopped, garlic, minced, salt, ground black pepper, breadcrumbs, butter or 1 tbsp margarine, grated parmesan cheese

potatoes, butter, freshly grated parmesan cheese, bacon bits, salt, freshly ground black pepper, green onions green part only, raw medium shrimp, crawfish, garlic