179195 cajun chicken potato fries Recipes

chicken breast, cooked brown rice, vegetable oil, red beans, scallions

chicken, boneless, skinless, peppers, red, onion, lemon pepper, heavy cream, salt, pepper, barilla plus angel hair pasta

chicken breasts (cooked and shredded ), mayonnaise, mustard, old bay seasoning, celery (diced ), red onion (diced )

chicken breast, boneless and skinless, monterey jack pepper cheese, shredded (you can use up to 6 oz), frozen spinach, thawed and drained (you can also use fresh cooked spinach), vegetable oil, breadcrumbs, sea salt , to taste, fresh ground black pepper , to taste

potato, baked, olive oil , extra virgin, onion, green beans, garlic, extra-large egg

potatoes, peeled, cubed in 1/2-inch dice, bacon jam (or more ), oil, salt and pepper, to taste, eggs (optional)

potatoes, cut into quarters, vegetable oil, onion, sliced, garlic, minced, chili powder, salt, grinds black pepper, lime (optional)

chicken breast, diced, yellow squash, sliced, stalk broccoli, chopped, onion, diced, baby carrots, diced, red pepper, diced, green pepper, diced, instant brown rice, chicken bouillon

chicken breast tenders, chopped, mashed potatoes, pillsbury grands refrigerated buttermilk biscuits, garlic powder, onion powder, pepper, chicken gravy, frozen corn

chicken thigh pieces, sliced, cornflour, dry sherry, chicken stock, soy sauce, oil, garlic, chopped, ground ginger, onions, quartered, snow peas , topped and tailed (a handful), unsalted cashews

chicken broth, cornstarch, soy sauce, sake (rice wine), honey, chili paste with garlic, dark sesame oil, chicken , cut into 1-inch pieces, peanut oil, sliced green onion, fresh ginger, minced, garlic cloves, minced, red bell pepper , strips, diagonally cut carrot, snow peas, trimmed, hot cooked rice

chicken breast halves, red potatoes, unpeeled , cut into cubes, frozen mixed vegetables, thawed, chopped onion, chicken broth, salt and pepper

chicken thigh, frozen mixed vegetables, olive oil, garlic powder

chicken , cut into strips, potatoes , cut similar to ranch-style french fries, asparagus, cleaned ,and cut on the diagonal (about 2-inches long), fresh garlic, sliced thin (more if desired), shallots, sliced thin, olive oil, mozzarella cheese, shredded (more if desired), fresh basil leaves, chopped coarsely, dry white wine (do not use cooking wine), fresh ginger , sliced in thin julienne, soy sauce, honey, thai chili paste or 2 tsp other red chili paste, sesame oil, sesame seeds (optional)

chicken breasts, water, rice, pepper, cumin, oregano, salsa, tomato paste

potatoes large size, cut in small cubes, garlic cloves, smashed and chopped coarsely, dry red chilly, black cumin seed, onion coarsely chopped, green chilly finely chopped (optional), turmeric powder, oil for frying (as per requirement for pan fry), salt to taste, sugar to taste

chicken breast, thin sliced, black beans, rinsed and drained, roasted red peppers, roasted corn about 3 ears of corn (now it doesn tsp take long to roast in the oven and to me it really makes the dish, but if you want yo), green chilies (you can more or less depending of hot much heat you want), onion, cut in half and thin sliced, taco seasoning mix, water, olive oil to saute the chicken, tortilla, olive oil , to brush on the tortilla for grilling

chicken breasts , 1/2 inch x 2 inch chucks, baking soda, salt, cornstarch, chicken base, rice wine, cold water, oil