182 cajun chicken cook Recipes

boneless skinless chicken breast halves, cut into thin strips, butter or 2 tbsp margarine, green onion, sliced, heavy cream, dried basil, lemon-pepper seasoning, salt, garlic powder, pepper, linguine, cooked and drained, grated parmesan cheese (optional)

spaghetti squash, cooked, butter, boneless skinless chicken breasts, garlic cloves, minced, green onion, black pepper, cayenne pepper, heavy cream, green pepper, diced, red pepper, diced, mushrooms, sliced, parmesan cheese, shredded

uncooked fettuccine, sweet onion, halved and sliced, green pepper , cut into 1/4-inch strips, sweet red pepper , cut into 1/4-inch strips, olive oil, cubed cooked chicken, minced garlic, alfredo sauce, spaghetti sauce, shredded part-skim mozzarella cheese, grated parmesan cheese

stewing chicken (about 6 lb), bay leaves, salt, poultry seasoning, pepper, onion, chopped, celery ribs, chopped, butter, garlic cloves, minced, diced tomatoes and green chilies, drained, orange juice, minced fresh cilantro, dried oregano, dried thyme, ground cumin, paprika, cooked rice, pinto beans, rinsed and drained

chicken breasts, boneless skinless, butter or 4 tbsp margarine, heavy cream, lemon pepper seasoning, salt, black pepper, garlic powder, penne pasta, cooked and drained, roma tomatoes, diced, parmesan cheese, fresh shredded , to taste

flour, olive oil, onions finely chopped, fresh garlic -to your taste-i like lots, so put in approx. 6 minced cloves, chopped bell pepper , and celery, whole chicken , cooked deboned and chopped in medium to large pieces, approx 24 oz) smoked sausage (cajun is the best ), chicken stock-this is approx ., chopped green onion, parsley, cajun spice (tony cachere s) or approx each: 1 tsp cayanne pepper, 1 tsp black pepper, 2 tsp salt

chicken broth, divided, water, cajun seasoning, such as tony chachere s, boneless chicken breast meat, boneless chicken thigh meat, vegetable oil, all purpose flour, chopped onion, chopped green bell pepper, chopped celery, pork or beef smoked sausage, thinly sliced, hot pepper sauce, hot cooked rice, garnish: chopped green onion

extra virgin olive oil, boneless skinless chicken breasts or 6 chicken breast tenders, bacon, sweet onion, diced, garlic cloves, minced, butter, rotini pasta , cooked al dente, green onions, thinly sliced, heavy whipping cream, evaporated milk, sour cream, sun-dried tomatoes, chopped (i used the kind packed in oil), garlic salt, dried basil, black pepper, parmesan cheese, grated

boneless skinless chicken breast halves (4 oz each), cut into thin strips, butter, green and sweet red pepper, fresh mushrooms, sliced, green onion, sliced, heavy whipping cream, dried basil, lemon-pepper seasoning, salt, garlic powder, pepper, linguine, cooked and drained, grated parmesan cheese , optional

boneless chicken breasts , cut into 1 inch pieces, garlic powder, tomatoes, peeled and chopped, onions, chopped, green pepper, chopped, worcestershire sauce, soy sauce, pepper, dried basil, dried marjoram, dried oregano, hot cooked rice

flour, v- 8 spicy vegetable juice , that equals 3 of the little individual cans, boneless skinless chicken breasts, green bell pepper, diced, onion, diced, fettuccine pasta, cooked and drained

cooked boneless skinless chicken breast , cut into 1 inch pieces, garlic cloves (crushed or chopped ), green bell pepper , cut into 1 inch pieces, red pepper , cut into 1 inch pieces, onion, chopped, crushed tomatoes, cayenne (or to taste), pepper (or to taste), olive oil, shirataki noodles

smart balance butter, boneless skinless chicken breasts cut into bite sized pieces, garlic powder, fettuccine cooked and drained, ragu cheesy classic alfredo sauce, cajun seasoning or more if you like spicier

chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish

olive oil, garlic, fresh, chopped, onion, cut in large chunks, green pepper, diced in large pieces, red pepper, diced in large pieces, cayenne pepper, chicken stock, v 8 vegetable juice, cornstarch (mix about a tbsp with a couple table spoons cold water to form a slurry), salt and pepper, to taste, fettuccine (cooked al dente), parmesan cheese, chicken breast, boneless, skinless, cooked and sliced in strips, parsley, chopped

chicken broth, cajun-style stewed tomatoes, fresh lemon juice, garlic cloves, pressed, chili powder, ground cumin, ground red pepper, chopped cooked chicken, frozen corn kernels, black beans, rinsed and drained, half-and-half, green onion, thinly sliced, tortilla chips, shredded four-cheese mexican blend cheese (optional), sliced green onion (optional)

cajun-style smoked sausage , cut into 1/4-inch slices, celery ribs, chopped, onion, chopped, green bell pepper, chopped, chopped cooked chicken, chicken broth, uncooked long-grain rice, garnish: chopped fresh parsley