316913 cajun bacon pepper robert irvine Recipes

  • Grilled Tenderloin with Potato Puree (Robert Irvine) Grilled Tenderloin with Potato Puree (Robert Irvine)
    peeled and medium-diced potatoes and
    6 More
    peeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving
    45 min, 7 ingredients
  • Ground Chicken and Blue Cheese Burgers (Robert Irvine) Ground Chicken and Blue Cheese Burgers (Robert Irvine)
    mayo, roasted garlic puree, minced fresh tarragon and
    10 More
    mayo, roasted garlic puree, minced fresh tarragon, salt and ground white pepper, grapeseed oil, ground chicken meat, blue cheese, salt, ground white pepper, brioche buns, unsalted butter, raw baby spinach leaves, tomato slices, thick cut
    30 min, 13 ingredients
  • Herb Poached Chicken with Olive Salsa over Basmati Rice (Robert Irvine) Herb Poached Chicken with Olive Salsa over Basmati Rice (Robert Irvine)
    whole head garlic, extra-virgin olive oil , plus 3 tbsp and
    18 More
    whole head garlic, extra-virgin olive oil , plus 3 tbsp, tomatoes , seeds removed and medium diced, chopped fresh basil leaves, chopped fresh-flat leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 2 tsp dried thyme, salt, ground pepper, black or white, chicken stock, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, salt and freshly ground black pepper, steamed baby cut carrots , as garnish
    2 hour , 20 ingredients
  • Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote (Robert Irvine) Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote (Robert Irvine)
    cranberries, orange , zested and juiced, ground allspice and
    23 More
    cranberries, orange , zested and juiced, ground allspice, granulated sugar, chopped fresh thyme ., chopped fresh sage, chopped fresh parsley, grapeseed oil, divided, salt and pepper, turkey breast half, skin-on, boneless , tenderloin removed, chicken stock (enough to fill pan up to 1/4-inch), all-purpose flour, chicken stock, fresh thyme, fresh sage leaf, unsalted butter, fresh peas, unsalted butter, at room temperature, all-purpose flour, salt and ground white pepper, heavy cream, grated parmesan or pecorino, russet potato, grapeseed oil, salt and pepper, chopped fresh chives
    1 hour , 26 ingredients
  • Irons in the Fire Beef Tenderloin (Robert Irvine) Irons in the Fire Beef Tenderloin (Robert Irvine)
    anaheim peppers, washed with stems and seeds removed and
    12 More
    anaheim peppers, washed with stems and seeds removed, scallions, white and tender green parts only, garlic, minced, fresh cilantro, chopped, limes, juiced, olive oil, salt and pepper, whole fillet ( beef tenderloin ), about 5 lb, unsalted butter, melted, salt and pepper, baguette loaf, olive oil, garlic powder
    50 min, 13 ingredients
  • Island Shrimp and Macaroni (Robert Irvine) Island Shrimp and Macaroni (Robert Irvine)
    lime, orange juice, rice wine vinegar, garlic, minced and
    16 More
    lime, orange juice, rice wine vinegar, garlic, minced, orange marmalade, extra virgin olive oil, salt, black pepper, fresh pineapple , topped and skinned, cut lengthwise away from core, and diced small, jicama, peeled and cut brunoise ( julienne then crosswise into 1/8 inch pieces), red onion, chopped, chopped fresh cilantro leaves, jalapeno pepper , seeds and stems removed and minced (use gloves and protect your eyes and nose when handling all hot peppers), dried elbow macaroni, deveined shrimp with shells and tails removed (you can use larger or smaller shrimp, but this size is easy to clean and still economical), crab boil seasoning (recommended : old bay), olive oil, scallions, white and tender green parts only, garlic, slightly crushed with the side of a knife blade, and minced, grated parmesan
    55 min, 20 ingredients
  • Italian Sausage and Polenta Bites (Robert Irvine) Italian Sausage and Polenta Bites (Robert Irvine)
    hot or sweet italian sausage links, olive oil and
    8 More
    hot or sweet italian sausage links, olive oil, red bell peppers, diced, chicken stock, heavy cream, cornmeal, butter, salt and freshly ground black pepper, saltine crackers, scallions , sliced on an angle
    1 hour 15 min, 10 ingredients
  • Kid Pleasin' Fried Chicken and Quince Jelly over Macaroni and Cheese and Mashed Potatoes (Robert Irvine) Kid Pleasin' Fried Chicken and Quince Jelly over Macaroni and Cheese and Mashed Potatoes (Robert Irvine)
    canola oil, whole eggs , as needed and
    21 More
    canola oil, whole eggs , as needed, half-and-half , as needed, all-purpose flour , or as needed, huckleberry seasoning, panko bread crumbs , or as needed, skin-on chicken breasts, chopped chives, for garnish, elbow macaroni, butter, chopped white onion, all-purpose flour, chicken broth, heavy cream, shredded cheddar, salt, white pepper, quince jelly, potatoes, peeled and cut into chunks, unsalted butter , cut into cubes, milk, salt, white pepper
    1 hour 35 min, 23 ingredients
  • Kielbasa and Meatballs with Basil Tomatoes (Robert Irvine) Kielbasa and Meatballs with Basil Tomatoes (Robert Irvine)
    olive oil, red onion, diced, garlic, minced and
    13 More
    olive oil, red onion, diced, garlic, minced, red bell pepper, stem and seeds removed and sliced, green bell pepper, stem and seeds removed and sliced, chopped plum tomatoes in puree, fresh basil , thoroughly rinsed, leaves stripped from stems and cut chiffonade, and stems bundled with kitchen twine, vegetable oil or olive oil, smoked kielbasa, fresh bread crumbs, milk, white onion, diced, eggs, diced fresh parsley leaves, ground beef, dozen italian style rolls, sliced
    1 hour 25 min, 16 ingredients
  • Lamb Burger (Robert Irvine) Lamb Burger (Robert Irvine)
    ground beef, ground lamb and
    12 More
    ground beef, ground lamb, salt and freshly ground black pepper, grapeseed oil, feta, 1/4-inch thick, sour cream, peeled and small diced cucumber, minced red onion, diced tomato (excluding skin), salt, ground white pepper, softened butter, brioche buns, lettuce and tomato, for burger
    50 min, 14 ingredients
  • Lamb Salsa (Robert Irvine) Lamb Salsa (Robert Irvine)
    oil, red onion, diced, lean ground lamb, onion powder and
    8 More
    oil, red onion, diced, lean ground lamb, onion powder, black pepper, pineapple chunks, roughly chopped, chopped green pepper, tomatoes, cucumber peeled and diced, chopped cilantro leaves, crumbled feta cheese, pita bread triangles or chips
    30 min, 12 ingredients
  • Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine) Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine)
    pork loin, limes, lemons, garlic cloves and
    7 More
    pork loin, limes, lemons, garlic cloves, irvine spices roasted garlic pepper seasoning , as needed for rub, grapeseed oil, ripe fresh peaches, peeled, pit removed and sliced , or 1 cup drained canned peaches, mayonnaise, cilantro, finely chopped, plus 12 small sprigs for garnish, salt and freshly ground white pepper, kaiser rolls , or crispy crusted round rolls
    1 hour 20 min, 11 ingredients
  • Lightning Chili and Rice (Robert Irvine) Lightning Chili and Rice (Robert Irvine)
    vegetable oil, onion, finely chopped, chopped garlic and
    15 More
    vegetable oil, onion, finely chopped, chopped garlic, jalapeno peppers , seeds and stems removed and chopped (use gloves, avoid breathing fumes, and protect your eyes when handling these and all hot peppers), ground beef, ground cumin, chili powder, salt, black pepper, tomato paste, hot sauce (recommended : tabasco), kidney beans, diced tomatoes, minced fresh parsley leaves, plus 8 small sprigs for garnish, minced fresh cilantro leaves, plus 8 small sprigs for garnish, beef consomme, brown rice, butter
    1 hour 5 min, 18 ingredients
  • Lobster Gazpacho (Robert Irvine) Lobster Gazpacho (Robert Irvine)
    dice red onion, ribs celery, small dice , leaves reserved and
    16 More
    dice red onion, ribs celery, small dice , leaves reserved, english cucumber, small dice, divided, red pepper, seeded and small dice, jalapeno pepper, seeded and small dice, ripe, large tomatoes, seeded and roughly chopped, worcestershire sauce, vegetable juice (recommended : v8), lemon, juiced, limes, juiced, chopped cilantro leaves, minced garlic, kosher salt and freshly ground black pepper, lobster, cooked, shells removed, tail and knuckle chopped, claws halved, grapeseed oil, seafood seasoning, english mustard, mixed herbs (suggested: sorrel, parsley and basil)
    25 min, 18 ingredients
  • Love Me Tenderloin Minute-Steaks with Fried Okra (Robert Irvine) Love Me Tenderloin Minute-Steaks with Fried Okra (Robert Irvine)
    butter (cut 1/2 of this amount into cubes), divided and
    15 More
    butter (cut 1/2 of this amount into cubes), divided, onion, thinly sliced, button mushrooms (about 3 oz), cleaned, trimmed and sliced, demi-glace, tomato paste, red wine, salt and freshly ground black pepper, canola for deep-fryer, cornstarch, salt, pepper, okra , scrubbed and tips of stems removed, butter, grapeseed oil, beef tenderloin , sliced into 1/4-inch thick minute steaks, kosher salt and freshly ground black pepper
    1 hour 10 min, 16 ingredients
  • Portobello Tart with Spring Greens and Lime Balsamic Vinaigrette (Robert Irvine) Portobello Tart with Spring Greens and Lime Balsamic Vinaigrette (Robert Irvine)
    lime, microwaved to release essential oils (allow lime to... and
    19 More
    lime, microwaved to release essential oils (allow lime to cool), balsamic vinegar, light corn syrup, shallot clove, very finely minced, very finely minced fresh rosemary leaves, grapeseed oil, salt and freshly ground black pepper, mixed baby greens (such as watercress , baby arugula, garden sorrel, lamb s lettuce), soaked to remove sand, rinsed and dried with a salad spinner or paper towels, freshly grated parmesan, salt and freshly ground black pepper, freshly chopped parsley leaves, clarified butter, red onion, sliced, portobello mushrooms, cleaned , gills removed, quartered, and cut into slices 1/8-inch to 1/4-inch thick, cleaned and sliced white mushrooms, tomatoes , insides removed and finely diced, freshly chopped chives, salt and freshly ground black pepper, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch) square sheets puff pastry), egg, beaten for egg wash
    2 hour , 20 ingredients
  • Pot Roast and Carrots (Robert Irvine) Pot Roast and Carrots (Robert Irvine)
    boneless short ribs or bottom round, all surface fat remo... and
    14 More
    boneless short ribs or bottom round, all surface fat removed; have your butcher do this, kosher salt and freshly ground black pepper, canola oil, dry sherry, carrots, peeled and roughly chopped, onions, peeled and roughly chopped, stalks celery, peeled and roughly chopped, garlic, unpeeled, bay leaf, chicken stock or low-sodium chicken broth, carrots (about 2 lb) peeled , halved lengthwise, then halved horizontally, extra-virgin olive oil, kosher salt and freshly ground black pepper, canola oil, spanish onions , sliced crosswise into 1/4-inch-thick slices
    3 hour 40 min, 15 ingredients
  • Potato Pork Croquette: Korokee (Robert Irvine) Potato Pork Croquette: Korokee (Robert Irvine)
    grapeseed oil, ground pork, low-sodium soy sauce and
    10 More
    grapeseed oil, ground pork, low-sodium soy sauce, salt and freshly ground black pepper, sliced scallions, from the white and tender green parts of 4 to 6 scallions, potatoes (about 2 1/2 to 3-lb), peeled and placed in a pot of enough water to cover, butter, plus 2 tablespoons, cubed for sauce, orange juice, pineapple juice, lime, juiced, green curry paste, panko bread crumbs seasoned with salt and pepper, canola oil , as needed for deep-frying
    1 hour 5 min, 13 ingredients




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