747 caff amaretti crema Recipes

vanilla ice cream (enough for 8 scoops), strong brewed espresso, at room temperature or hot

all-purpose flour, baking powder, butter, softened, white sugar, eggs, lemon zest, almond extract, toasted almonds, finely chopped, egg white

whole milk, grated orange peel, egg yolks, sugar, all purpose flour, unsalted butter, cut into 1/2-inch cubes, room temperature, vanilla extract, sugar, water, grand marnier or other orange-flavored liqueur, whole milk, unsalted butter, cake flour (sifted, then measured), baking powder, salt, eggs, sugar, divided, vanilla extract, grated orange peel, divided, navel oranges, chilled heavy whipping cream, coarsely crushed amaretti cookies (italian macaroons), apricot jam, melted

unbleached all purpose flour, sugar, grated lemon peel, baking powder, salt, chilled unsalted butter, cut into small pieces, eggs, lightly beaten, ground amaretti cookies* (from about 3 cookies ), apricot or fig jam, egg, beaten to blend

granny smith apples, peeled, cored and cut into 1/4-inch slices, dried cranberries or cherries, brown sugar, cinnamon, sheets phyllo dough, thawed, vegetable-oil cooking spray, amaretti cookie or graham cracker crumbs, fresh or frozen raspberries (thawed ), nonfat vanilla yogurt (optional)

ripe peaches, halved and pitted, sugar, divided, egg white, chopped sesame candy or crushed amaretti

butter, softened , plus additional for coating ramekins, sugar , plus additional for coating ramekins, all-purpose flour, grand marnier, amaretti cookies, whole milk, vanilla bean, egg yolks, egg whites, sugar

chilled whipping cream, sugar, mascarpone cheese, pure pumpkin, pumpkin pie spice (or 1/4 tsp each cinnamon, cloves, and nutmeg), halved ladyfingers, rum, crushed amaretti cookies

fresh or frozen (not thawed) pitted sour cherries (3/4 lb), sugar, di saronno amaretto or other almond-flavored liqueur, cornstarch, cold water, sliced almondstoasted and cooled completely, fine vanilla-wafer crumbs (from about 40 wafers), unsalted butter, melted, egg whites, cream of tartar, chilled heavy cream, sweet marsala wine or sweet sherry, coarsely ground amaretti cookies (from about 20 1-inch cookies)

heavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)

firm but ripe pears, peeled, halved, crumbs from amaretti cookies (italian macaroons) or almond biscotti, egg yolk, sugar, fresh lemon juice, unsalted butter, chilled whipping cream, almond liqueur

dried currants, orange juice, marsala, sugar, cinnamon stick, grated orange peel, vanilla ice cream, amaretti or other cookies, crumbled

six 5- by 2 1/2-inch graham crackers, coarsely crushed amaretti* (italian almond macaroons , about 3 oz), sugar, unsalted butter, melted, mascarpone cheese* (about 3/4 lb) at room temperature, sugar, eggs, fresh lemon juice, freshly grated lemon zest, vanilla extract, almond extract, all-purpose flour, salt, nectarines (about 8), sugar , or to taste

three 17- by 12-inch phyllo sheets, thawed if frozen, unsalted butter, crushed amaretti* (italian almond macaroons ), nonfat vanilla yogurt, sugar, firm-ripe peaches, passion fruit, honey

chilled whipping cream, amaretto, semisweet chocolate, chopped, egg yolks, vanilla extract, almond extract, egg whites, sugar, crushed amaretti cookies (italian macaroons), powdered sugar

dulce de leche or caramel sauce, dulce de leche liqueur, fresh lemon juice, sugar, ground cinnamon, ground nutmeg, baby bananas, peeled, unsalted butter, crushed amaretti cookies or almond macaroons

vanilla ice cream, softened slightly, amaretto, brandy, ripe peaches, peeled if desired, pitted , cut into 1/2-inch-thick slices, sugar, crushed amaretti cookies

ground amaretti (italian almond macaroons; about 17; use a food processor), sliced almonds with skin, toasted, cooled, and finely ground (in processor), unsalted butter, melted and cooled, egg whites , at room temperature 30 minutes, sugar, cream of tartar, chilled heavy cream, disaronno amaretto or other almond-flavored liqueur, fine-quality bittersweet chocolate (no more than 60% cacao if marked), shaved with a vegetable peeler, sliced almonds with skin, toasted and cooled, heavy cream, light corn syrup, dark brown sugar, instant-espresso powder, unsweetened cocoa powder, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, pure vanilla extract