886 cabernet haricots Recipes
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cabernet sauvignon, minced shallots and11 Morecabernet sauvignon, minced shallots, unsalted butter, room temperature, golden brown sugar, minced fresh rosemary, ground beef (15% fat), salt, ground black pepper, vegetable oil, coarsely grated extra-sharp white cheddar cheese, focaccia , cut horizontally in half, tomato slices, arugula13 ingredients
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beef short ribs, trimmed, salt, fresh ground black pepper and10 Morebeef short ribs, trimmed, salt, fresh ground black pepper, fat free low-sodium beef broth, cabernet sauvignon wine or 1 cup dry red wine, tomato paste, celery, sliced 1 inch, carrot, sliced 1 inch, garlic cloves, sliced, rosemary sprigs (6 inches each), onion, cut into 8 wedges, all-purpose flour, hot cooked wide egg noodles3 hour 20 min, 13 ingredients
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unsalted butter, olive oil, yellow onion, diced and8 Moreunsalted butter, olive oil, yellow onion, diced, garlic, crushed, arborio rice or 1 1/2 cups carnaroli rice, cabernet sauvignon wine, chicken stock, hot, sun-dried tomato packed in oil, drained and minced, grated parmigiano-reggiano cheese, more to taste (4 oz), kosher salt, fresh black pepper45 min, 11 ingredients
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cabernet sauvignon wine, beef stock or 4 cups canned broth and10 Morecabernet sauvignon wine, beef stock or 4 cups canned broth, ruby port, garlic cloves, peeled and slightly crushed, shallot, peeled, halved, bay leaves, dried thyme, boneless prime rib roast, garlic cloves, pressed, dried thyme , crushed in hand, salt & freshly ground black pepper, fresh parsley sprig, f or garnish3 hour 10 min, 12 ingredients
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Haricots Verts with Rosemary (Daisy Martinez)haricots verts, ends trimmed and5 Moreharicots verts, ends trimmed, lemon-olive oil, homemade, recipe follows or store-bought , or plain extra-virgin olive oil, rosemary, kosher or fine sea salt and freshly ground black pepper, lemon , zested, extra-virgin olive oil30 min, 6 ingredients
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Haricots Verts, Radish, and Watercress Saladharicots verts, trimmed, trimmed watercress (about 4 oz) and7 Moreharicots verts, trimmed, trimmed watercress (about 4 oz), sliced radishes, extravirgin olive oil, white wine vinegar, water, dijon mustard, salt, freshly ground black pepper9 ingredients
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Haricot vert with shallotsharicot vert trimmed and tailed, butter, shallot sliced and4 Moreharicot vert trimmed and tailed, butter, shallot sliced, diced tomatoes, salt, pepper, lemon wedge7 ingredients
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Haricots Verts with Warm Shallot Vinaigretteharicots verts, olive oil and4 Moreharicots verts, olive oil, chopped shallots (about 2 large), red wine vinegar, black pepper, salt6 ingredients
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Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolatameaty beef short ribs, chopped fresh rosemary and9 Moremeaty beef short ribs, chopped fresh rosemary, chopped fresh thyme, coarse kosher salt, freshly ground black pepper, vegetable oil, cabernet sauvignon, butter, room temperature, all purpose flour, gorgonzola polenta, mixed-herb gremolata11 ingredients
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Brenda's Cabernet-Soy Tri-Tip,cabernet sauvignon wine, sugar, soy sauce and3 Morecabernet sauvignon wine, sugar, soy sauce, fresh ginger (each the size of a quarter), garlic cloves, fat-trimmed beef tri-tip steak24 hour 15 min, 6 ingredients
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Cabernet-Braised Short Ribs With Gorgonzola Polenta and Mixed-Hebeef short ribs , meaty, fresh rosemary, chopped and16 Morebeef short ribs , meaty, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, fresh ground black pepper, vegetable oil, cabernet sauvignon wine, butter, room temperature, all-purpose flour, low-fat chicken broth (or more ), polenta (coarse cornmeal), gorgonzola, crumbled, whipping cream, fresh italian parsley, finely chopped, lemon peel, finely grated, garlic cloves, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped3 hour , 18 ingredients
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