62279 cabbage warm balsamic dressing Recipes

  • Red Cabbage Salad with Warm Pancetta-Balsamic Dressing
    dried currants, balsamic vinegar and
    6 More
    dried currants, balsamic vinegar, sliced red cabbage (from about 1/2 medium head ), sliced pancetta (italian bacon), finely chopped, chopped shallot, extra-virgin olive oil, whole almonds, toasted, coarsely chopped, chopped fresh italian parsley
    50 min, 8 ingredients
  • Greens with Maple-Balsamic Dressing
    yellow pear tomatoes, goat cheese, sliced and
    1 More
    yellow pear tomatoes, goat cheese, sliced, maple-balsamic dressing
    4 ingredients
  • Balsamic Dressing
    balsamic vinegar, honey, minced garlic and
    2 More
    balsamic vinegar, honey, minced garlic, minced peeled fresh ginger, plum tomato, chopped
    5 ingredients
  • Balsamic Dressing
    balsamic vinegar, extra virgin olive oil, garlic salt and
    3 More
    balsamic vinegar, extra virgin olive oil, garlic salt, onion salt, salt
    2 min, 6 ingredients
  • Cabbage Salad and Dressing
    head of cabbage, ramen noodles, sliced almonds and
    5 More
    head of cabbage, ramen noodles, sliced almonds, green onion, sunflower seeds, oil, vinegar, sugar
    15 min, 8 ingredients
  • Warm Bacon Dressing
    bacon - thick sliced is best, onion-diced, dry mustard and
    12 More
    bacon - thick sliced is best, onion-diced, dry mustard, grainy dijon mustard, salt, freshly ground pepper, olive oil, apple cider vinegar, balsamic vinegar, juice of 1 lemon (2-3 tbsp), garlic - minced, honey, mayonnaise, equipment needed, skillet, bowls, whisk , slotted spoon, 1 naked salad needing awesomely homemade hot bacon salad dressing
    15 ingredients
  • Red Slaw With Warm Pancetta-Balsamic Dressing Red Slaw With Warm Pancetta-Balsamic Dressing
    dried currants, balsamic vinegar and
    6 More
    dried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley
    16 min, 8 ingredients
  • Salad With Prosciutto & Warm Balsamic Dressing Salad With Prosciutto & Warm Balsamic Dressing
    red onion, sliced into rings, romaine lettuce, radicchio and
    12 More
    red onion, sliced into rings, romaine lettuce, radicchio, red leaf lettuce, curly endive lettuce, pignoli nuts or 1/2 cup pine nuts, toasted, scallions, thinly sliced, parmigiano-reggiano cheese, shaved with a vegetable peeler into thin strips, prosciutto di parma, cut into bite size pieces, garlic cloves, smashed and peeled, extra virgin olive oil, balsamic vinegar, red wine vinegar, dark brown sugar, salt and pepper
    30 min, 15 ingredients
  • Spicy Greens with Warm Balsamic Dressing (Rachael Ray) Spicy Greens with Warm Balsamic Dressing (Rachael Ray)
    arugula, cleaned, trimmed and chopped and
    6 More
    arugula, cleaned, trimmed and chopped, head radicchio, chopped, chopped escarole, 1/2 head, extra-virgin olive oil, garlic, cracked, balsamic vinegar, salt and pepper
    10 min, 7 ingredients
  • Warm Pecan Dressing Warm Pecan Dressing
    balsamic vinegar, honey, dijon mustard, vegetable oil and
    1 More
    balsamic vinegar, honey, dijon mustard, vegetable oil, pecans roughly chopped or broken
    5 min, 5 ingredients
  • Warm Chutney Dressing Warm Chutney Dressing
    balsamic vinegar, bottled mango chutney, dijon mustard and
    3 More
    balsamic vinegar, bottled mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil
    6 ingredients
  • Couscous and Chicken Salad with Orange-Balsamic Dressing Couscous and Chicken Salad with Orange-Balsamic Dressing
    water, couscous, dried currants and
    8 More
    water, couscous, dried currants, roasted chicken, skinned , boned, cut into bite-size pieces, diced drained roasted red bell peppers (from jar), chick-peas (garbanzo beans), rinsed, drained, chopped pitted kalamata olives, green onions, chopped, chopped fresh cilantro, orange-balsamic dressing, romaine lettuce leaves
    11 ingredients
  • Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse) Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse)
    idaho potato (about 12 oz), scrubbed and
    11 More
    idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced
    12 ingredients
  • Grilled Shrimp-Watermelon Salad with Honey-Balsamic Dressing Grilled Shrimp-Watermelon Salad with Honey-Balsamic Dressing
    olive oil, garlic cloves, minced and
    10 More
    olive oil, garlic cloves, minced, fresh shrimp, peeled and deveined, kosher salt, freshly ground pepper, peaches, halved, vegetable oil, watermelon, cut into 8 wedges, blueberries, chopped fresh cilantro, honey-balsamic dressing, garnish: chopped fresh cilantro
    12 ingredients
  • Balsamic Dressing And/or Marinade Balsamic Dressing And/or Marinade
    balsamic vinegar, water, olive oil, sesame seeds and
    4 More
    balsamic vinegar, water, olive oil, sesame seeds, vegetable seasoning, pepper, sugar, salt
    8 ingredients
  • Balsamic Dressing Balsamic Dressing
    balsamic vinegar, olive oil, salt, pepper
    4 ingredients
  • Balsamic Dressing Balsamic Dressing
    balsamic vinegar, minced green onions and
    7 More
    balsamic vinegar, minced green onions, minced fresh parsley or 2 tsp dried parsley flakes, minced fresh or 1 tsp dried tarragon, dijon mustard, olive oil, water, pepper, garlic cloves, minced
    9 ingredients
  • Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray) Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray)
    chicken breast cutlets (sometimes marked thin cut ) and
    27 More
    chicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar
    30 min, 28 ingredients




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