222 butternut squash leaf Recipes

leeks, rinsed and chopped (3 cups), butternut squash, cut into 1-inch chunks, bay leaf, kosher salt, low-sodium chicken broth, shelled raw pumpkin seeds (optional), fresh rosemary, olive oil

olive oil, plus more to oil baking sheet, butternut squash (2 to 2 1/2 lbs.), peeled, seeded , quartered lengthwise, and cut crosswise into 1/4-in.-thick slices, red wine vinegar, fresh lemon juice, garlic, minced, salt, grated fresh orange zest, chopped red onion, chopped flat-leaf parsley, grated parmesan (optional)

chopped onion, fresh spinach, shredded sharp provolone cheese, chopped fresh flat-leaf parsley, salt, freshly ground black pepper, eggs, carton part-skim ricotta cheese, carton fat-free ricotta cheese, diced peeled butternut squash, smoky marinara, oven-ready lasagna noodles (such as barilla), grated fresh parmesan cheese

cubed peeled butternut squash, divided, fat-free , lower-sodium chicken broth, uncooked arborio rice, chopped fresh flat-leaf parsley, applewood-smoked bacon, cooked and crumbled

head garlic, pancetta, chopped, vertically sliced onions, olive oil, white wine vinegar, cubed peeled butternut squash (about 2 lb), vegetable broth, dried thyme, salt, fresh ground black pepper, cannellini or 4 (16 oz) cans other white beans, rinsed and drained, bay leaf, white bread, grated parmesan cheese, olive oil, chopped fresh parsley

sliced almonds, olive oil, onions, chopped, garlic cloves, minced, cayenne pepper, grated nutmeg, cinnamon, canned diced tomatoes with juice (from 1 15-oz can), butternut squash, peeled , halved lengthwise, seeded, and cut into 3/4-inch dice (about 2 lb), raisins, vegetable broth or 3 cups chicken broth or 3 cups homemade stock, salt, canned chick-peas, drained and rinsed, chopped fresh parsley, curly or flat leaf, water, couscous, salt

vegetable stock, butternut squash, carrots, diced 1/2 inch dice, celery, diced 1/2 inch dice, onion, diced 1/2 inch dice, dry sherry, olive oil, salt, bay leaf, white pepper, nutmeg, freshly ground, parsley, finely chopped, paprika

butternut squash, garlic cloves, chopped, onion, chopped, stalk celery, chopped, canadian bacon, rubbed sage, dried thyme, nutmeg, cinnamon, ground black pepper, bay leaf, sodium-free chicken broth, olive oil

butternut squash, seeded and peeled, garlic cloves, olive oil, salt and pepper, to taste, olive oil, yellow onion, chopped, celery hearts, chopped, fresh ginger, grated, earth balance margarine, bay leaf, crushed red pepper flakes, vegetable stock, cinnamon, nutmeg, allspice (optional), ground ginger, dark brown sugar, salt and pepper, to taste

olive oil, onions (1 medium onion chopped finely), minced garlic cloves, passata, tomatoes, tomato puree, butternut squash (1 medium size peeled and chopped into 1 inch chunks ), mustard, bay leaf, haricot beans, caster sugar, paprika, sage, ginger, mixed spice, salt

butternut squash* (about 3 1/2 lbs.), peeled, seeded, and cut into 2-in. chunks, extra-virgin olive oil, salt and freshly ground black pepper, ground toasted almonds, minced fresh sage, freshly grated parmesan cheese (1 3/4 cups), freshly grated nutmeg, fine semolina, fresh pasta dough , rolled into sheets as directed, or 2 lbs. purchased fresh ravioli or lasagna sheets, qt. reduced-sodium chicken broth or homemade chicken broth, butter, extra-virgin olive oil, minced flat-leaf parsley, freshly grated parmesan cheese

butternut squash, olive oil, salt and pepper, cumin, coriander seed, nutmeg, paprika, cinnamon, orange juice concentrate, ginger, garlic cloves, bell pepper, carrot, stalk celery, red onion, quinoa, rinsed and drained, cilantro leaf (optional), toasted almond (optional)

butter, olive oil, cubed butternut squash, cubed turnips, sliced celery, onion, diced, garlic, minced, chicken stock, bay leaf, honey, ground black pepper, ground nutmeg, ground coriander, cayenne pepper, salt to taste (optional)

butternut squash , roasted and pulp removed from shells, salt, fresh ground black pepper, butter, all-purpose flour, nonfat milk, nutmeg, fresh basil leaf, finely chopped, whole wheat lasagna noodles, shredded part-skim mozzarella cheese

butternut squash, onion, stalk celery, garlic cloves, butter, dry white wine, fresh thyme sprigs, bay leaf, chicken broth, salt & pepper, whipping cream, generous pinch nutmeg, squash seeds (as garnish)

cooking spray (olive oil is best ), butternut squash, garlic cloves, unpeeled, spanish onions, peeled and quartered, water, fat free chicken broth, dried thyme, ground nutmeg, butter, sage leaf, salt and pepper

chopped onion, fresh spinach, shredded sharp provolone cheese, chopped fresh flat-leaf parsley, salt, freshly ground black pepper, eggs, carton part-skim ricotta cheese, carton fat-free ricotta cheese, diced peeled butternut squash, smoky marinara, oven-ready lasagna noodles (such as barilla), grated fresh parmesan cheese

bay leaf, whole butternut squash(peeled and diced ), whole carrots, diced, chicken stock, onion(peeled, diced ), whole parsnips, diced, pepper, thyme, vinegar