40 butternut squash curry with coconut ginger Recipes

  • Missys Vegan Butternut Soup
    onion- chopped, olive oil (or other favorite sauteing oil) and
    9 More
    onion- chopped, olive oil (or other favorite sauteing oil), garlic cloves (depends on preference), fresh (peeled) or jarred ginger, bay leaves, crushed red pepper, salt, curry powder, vegetable broth, sugar (granulated or brown ), soymilk or coconut milk
    45 min, 12 ingredients
  • Curried Potatoes and Squash
    butter, chopped onion, grated peeled fresh ginger and
    11 More
    butter, chopped onion, grated peeled fresh ginger, garlic cloves, minced, cubed peeled baking potato (about 1 1/2 lb), cubed peeled butternut squash (about 1 1/4 lb), salt, ground cumin, ground red pepper, whole tomatoes, undrained and chopped, fat-free , lower-sodium chicken broth, light coconut milk, frozen green peas, thawed, diagonally sliced green onions (about 4 medium)
    14 ingredients
  • Pumpkin Shrimp Curry
    olive oil, sliced onion, minced ginger, minced garlic and
    13 More
    olive oil, sliced onion, minced ginger, minced garlic, chopped plum tomato, pumpkin puree, vegetable broth, unsweetened coconut milk, curry powder, cayenne pepper, roasted butternut squash , roasted and diced, shrimp, peeled and deveined, fresh lime juice, steamed rice, cilantro, lime zest, fried shallots
    17 ingredients
  • Kabocha Curry
    olive oil, boneless skinless chicken breast, onion, sliced and
    10 More
    olive oil, boneless skinless chicken breast, onion, sliced, minced fresh ginger, garlic cloves, minced, tomatoes or 4 cherry , diced, pureed kabocha squash, vegetable stock, coconut milk, curry powder, chili powder (or more , if you prefer spicier curries), butternut squash, peeled , cut into bite-sized chunks and roasted, chopped fresh cilantro
    1 hour 30 min, 13 ingredients
  • Spicy Lentil and Vegetable Dish
    white onion, peeled and chopped, oil (for frying ) and
    16 More
    white onion, peeled and chopped, oil (for frying ), curry powder, mild, good quality, ground cinnamon, ground cumin, ground coriander, ground ginger (or use 1 tsp fresh ginger, grated), fennel seeds, tomatoes, ripe, peeled and chopped, brown sugar, coconut milk (400 ml), soy sauce, red lentils (the split ), carrot, chopped (about 3 carrots), water, zucchini, chopped (or butternut squash, in julienne strips), peas (frozen is easiest), chopped parsley (optional)
    40 min, 18 ingredients
  • Vegan Red Lentil Soup
    peanut oil, onion, chopped, minced fresh ginger root and
    12 More
    peanut oil, onion, chopped, minced fresh ginger root, garlic, chopped, fenugreek seeds, dry red lentils, butternut squash - peeled, seeded, and cubed, chopped fresh cilantro, water, coconut milk, tomato paste, curry powder, cayenne pepper, ground nutmeg, salt and pepper to taste
    55 min, 15 ingredients
  • West Indian Pumpkin Soup
    cooking pumpkin or 2 lbs butternut squash, peeled and cut... and
    20 More
    cooking pumpkin or 2 lbs butternut squash, peeled and cut into 1 inch pieces, sweet potato, peeled and cut into 1 inch pieces, melted butter, brown sugar, salt, black pepper, oil, spanish onion, chopped, scotch bonnet peppers or 1 habanero pepper, seeded and chopped, minced garlic, grated fresh ginger, snipped fresh thyme, orange zest, curry powder, ground nutmeg, cinnamon stick, bay leaves, chicken stock, heavy cream, unsweetened coconut milk, toasted pumpkin seeds (aka pepitas; optional; for garnish)
    3 hour , 21 ingredients
  • Typically Tropical Mango Chicken
    raisins, dark rum, dried coconut, milk and
    13 More
    raisins, dark rum, dried coconut, milk, vegetable oil, divided, chicken breast, cubed, onion, chopped, butternut squash, small cubes, garlic cloves, finely chopped, scotch bonnet pepper , seeds removed and very finely chopped (the size is up to you), salt and pepper, ground ginger, curry powder, red bell peppers or 1 yellow bell pepper, cut into short strips, chicken stock (approx ), mango , cut into cubes, lime juice (or more )
    55 min, 17 ingredients
  • Very Spicy Pumpkin Butternut Coconut Curry Soup Very Spicy Pumpkin Butternut Coconut Curry Soup
    coconut milk, lite, butternut squash soup, chicken broth and
    9 More
    coconut milk, lite, butternut squash soup, chicken broth, pumpkin , puree, chopped yellow onion, chopped garlic, curry powder, ground ginger, cayenne pepper, lime juice, ground nutmeg, ground cumin
    12 ingredients
  • Coconut Curry Chicken Coconut Curry Chicken
    boneless skinless chicken breasts and
    10 More
    boneless skinless chicken breasts, butternut squash chopped, onions chopped, garlic minced, fresh ginger minced, curry powder, ground coriandor, ground cumin, salt, coconut milk, frozen peas
    11 ingredients
  • Curried Scallop and Vegetable Chowder Curried Scallop and Vegetable Chowder
    butter, chopped onion, chopped peeled fresh ginger and
    8 More
    butter, chopped onion, chopped peeled fresh ginger, cubes peeled butternut squash (from 1 1/2- to 1 3/4-lb squash), white potatoes (about 11 oz), peeled, cubed, bottled clam juice, curry powder, cubes zucchini, unsweetened coconut milk or whipping cream, bay scallops, chopped fresh cilantro
    11 ingredients
  • Thai Tofu and Winter Squash Thai Tofu and Winter Squash
    peanut oil or 2 tbsp vegetable oil, divided, sliced leeks and
    15 More
    peanut oil or 2 tbsp vegetable oil, divided, sliced leeks, minced peeled fresh ginger, chopped seeded serrano chili, garlic cloves, minced, braggs liquid aminos, curry powder, brown sugar, water, cubed peeled butternut squash, salt, light coconut milk, waterpacked firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati rice or 5 cups other long-grain rice, chopped dry-roasted unsalted peanuts, chopped fresh cilantro or 1/4 cup fresh parsley
    20 min, 17 ingredients
  • Thai Shrimp and Squash Soup Thai Shrimp and Squash Soup
    olive oil, yellow onions, diced, garlic, finely minced and
    14 More
    olive oil, yellow onions, diced, garlic, finely minced, curry powder , thai if possible, ground ginger, turmeric, serrano chili, seeded, lemongrass (each about 3 inches long and lightly bruised in a mortar with a pestle), kaffir lime leaf (optional), chicken stock, fish sauce, butternut squash (peeled and cut into 1/2-inch cubes ), coconut milk, green beans, trimmed and chopped, shrimp, peeled and deveined, thai basil , julienned (for garnish), lime wedge (to garnish )
    35 min, 17 ingredients
  • Thai Tofu-and-Winter Squash Stew Thai Tofu-and-Winter Squash Stew
    roasted-peanut oil (such as loriva) or vegetable oil, div... and
    16 More
    roasted-peanut oil (such as loriva) or vegetable oil, divided, sliced leeks (about 3 small), minced peeled fresh ginger, chopped seeded serrano chile, garlic cloves, minced, less-sodium mushroom-flavored soy sauce (such as house of tsang) or low-sodium soy sauce, curry powder, brown sugar, water, cubed peeled butternut squash (about 1 lb), salt, light coconut milk, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati or other long-grain rice, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro
    17 ingredients
  • Vegetable Coconut and Peanut Curry Vegetable Coconut and Peanut Curry
    crunchy peanut butter, tomato paste, lime , zest and juice and
    13 More
    crunchy peanut butter, tomato paste, lime , zest and juice, thai fish sauce (nam pla), soy sauce, cilantro, red chili peppers , deseeded and finely chopped, garlic cloves, finely chopped, ginger, finely chopped, vegetable oil, red onions, cut into thin wedges, carrots, halved and cut into 1/2in slices, butternut squash , deseeded and roughly sliced, coconut milk, peanuts , roasted and chopped, fresh spinach
    50 min, 16 ingredients
  • Thai Red-Curry Squash Soup Thai Red-Curry Squash Soup
    stalk lemongrass lightly smashed, ginger chopped, garlic and
    11 More
    stalk lemongrass lightly smashed, ginger chopped, garlic, onion diced, olive oil, thai red curry paste, fish sauce, butternut or kabocha squash diced, chicken stock, coconut milk, salt, lime juiced, kaffir lime leaves, cilantro chopped
    14 ingredients
  • Red Lentil Soup Red Lentil Soup
    dry red lentils and
    14 More
    dry red lentils, butternut squash - peeled, seeded, and cubed, chopped fresh cilantro, water, coconut milk, tomato paste, curry powder, cayenne pepper, ground nutmeg, peanut oil, chopped onion, minced fresh ginger root, chopped garlic, fenugreek seeds, salt and pepper
    40 min, 15 ingredients
  • Chef Michel Stroot’S Thai Vegetable Medley Chef Michel Stroot’S Thai Vegetable Medley
    canola oil, minced fresh ginger and
    13 More
    canola oil, minced fresh ginger, onion, cut in half and sliced, kosher salt, butternut squash, turnips, trimmed and cut into 8 wedges each, carrots , cut into 1-inch pieces, red or fingerling potatoes , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, tomatoes, seeded and diced, vegetable broth, red or yellow thai curry paste, or more to taste, coconut milk, fresh lime juice, cilantro leaves
    15 ingredients




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