368 frozen pepper stir fry Recipes

frozen pepper stir-fry, thawed, chopped drained canned chipotle chiles in adobo sauce, skinless, boneless chicken breast halves, fresh lime juice, olive oil, salt, chopped fresh cilantro, reduced-fat sour cream, lime, quartered

cornstarch, cold water, apricot preserves, soy sauce, minced garlic, salt, crushed red pepper flakes, beef top sirloin steak, thinly sliced, canola oil, frozen asparagus stir-fry vegetable blend, hot cooked rice

sesame oil, green beans, trimmed and cut into 1-inch pieces, crushed red pepper or to taste, water, mixed stir-fry vegetables, rinsed , or 1 1/2 cups frozen mixed stir-fry vegetables, thawed, black bean-garlic sauce (see ingredient note)

roll of pork sausage (we use jimmy dean-sage) or 1 lb leftover chopped ham or 1 lb roast or 1 lb chicken or 1 lb beef, etc, chopped onion, shredded carrot, chopped broccoli, frozen, red bell peppers or 1/2 cup yellow bell peppers or 1/2 cup green bell pepper, stir fry vegetables, frozen, cooked rice, light soy sauce, divided, eggs, scrambled

corn tortillas, frozen pepper stir-fry, chicken breast tenders , cut into bite-sized pieces, salt-free mexican seasoning, salt, crushed red pepper, shredded reduced-fat sharp cheddar or part-skim mozzarella cheese

flute sourdough bread , cut in half lengthwise and then crosswise, commercial pesto, frozen pepper stir-fry, thawed and drained (such as birds eye), olive-oil flavored cooking spray, garlic cloves, minced, salt, pepper, shredded part-skim mozzarella cheese

frozen pepper stir-fry, thawed, olive oil, bottled minced garlic, frozen peeled shrimp, thawed, low-sodium worcestershire sauce, freshly ground black pepper, hot cooked long-grain rice

pork tenderloin, minced garlic (about 2 cloves), chopped fresh thyme or 1 tsp dried thyme, salt, ground pepper, vegetable cooking spray, frozen pepper stir-fry, red wine vinegar, honeyprep : 7 minutes; cook: 15 minutes

frozen pepper stir-fry, skinned chicken breast halves, low-fat, reduced-sodium tomato soup with garden herbs and peppercorns, white wine worcestershire sauce, garlic salt

boil-in-bag rice, flank steak, chili powder, ground cumin, salt, frozen pepper stir-fry, mexican-style tomatoes, undrained

olive oil, chicken breast tenders , cut into 1/4-inch strips, frozen pepper stir-fry, bottled minced garlic, salt-free mexican seasoning, fat-free flour tortillas, shredded monterey jack cheese, reduced-fat sour cream (optional), salsa (optional)

vegetable oil, skinless, boneless chicken breasts , cut into strips, frozen pepper stir-fry, garlic cloves, minced, diced tomato (about 2), dried oregano, salt, canned chipotle chile in adobo sauce, chopped, flour tortillas, shredded monterey jack cheese

olive oil, skinned, boned chicken thighs, salt, pepper, frozen pepper stir-fry (such as birds eye), uncooked rice, diced tomatoes, undrained, dried rosemary, dry sherry, water, drained capers, minced fresh parsley

skirt steak , cut crosswise into 4 serving pieces, black pepper, salt, olive oil, garlic cloves, peeled and smashed, almonds, frozen pepper stir-fry , thawed in a bowl of hot water and drained well, ground cinnamon, tomato paste, cider vinegar, water, raisins, sugar

top sirloin steak, frozen pepper stir-fry, tomato sauce, steak sauce, chipotle salsa, sugar, salt

baguette , cut into 30 (1/2 in) slices, olive oil, butter, brown sugar, birds eye frozen pepper stir-fry, balsamic vinegar, salt & black pepper, fresh goat cheese, crumbled, fresh basil leaves , cut into a strips (optional)

pork sausages, canola oil, frozen pepper stir-fry mix, kosher salt, freshly ground black pepper, yellow mustard, brown sugar, cider vinegar, hot sauce, hot dog buns

canola or vegetable oil, frozen pepper stir-fry mix, thawed, (recommended : birds eye), minced garlic, fajita seasoning