70866 buttermilk spice cake pear che Recipes

cake, grs. butter, caster sugar, grs. buttermilk, eggs, baking powder, vanilla, flour, streussel, grs. butter, grs. flour, caster sugar, vanilla, cinnamon, decoration, powder sugar (optional)

bartlett pears, spice cake mix, eggs, vegetable oil, water, ground ginger, salt, walnuts, chopped, icing sugar , for dusting

canned pears, drained and juice reserved, sugar, flour, eggs, vanilla, pear juice , reserved, ground cardamom, ground cinnamon, walnuts, toasted, glaze, sugar, pear juice , reserved, vanilla

pear vodka or pear brandy, spiced rum, pear nectar , apple juice, or orange juice, cinnamon sugar, garnish: sliced pear

mesclun salad greens, firm, ripe pears , cut into 1/4-inch slices, seedless red grapes, halved, red onion, thinly sliced, spiced pecans, maple-mustard vinaigrette, roquefort cheese, chilled and crumbled, freshly ground black pepper

all-purpose flour, whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, ground nutmeg, eggs, lightly beaten, buttermilk, pure maple syrup, vegetable oil, blackstrap molasses

all-purpose flour or 1 cup whole wheat pastry flour, whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, ground nutmeg, cayenne, eggs, lightly beaten, buttermilk, pure maple syrup, vegetable oil, blackstrap molasses

reduced-fat, all-purpose baking mix, nonfat buttermilk, egg, fresh pear-cinnamon topping

spice cake mix (duncan hines), cinnamon, buttermilk, applesauce (plain ), vegetable oil, eggs, blackberry jam (smuckers), raisins, chopped walnuts, unsalted butter , 1 stick (no substitutes or it will fail), brown sugar, evaporated milk (pet), powdered sugar, vanilla

spice cake mix, fat free egg substitute, applesauce, fat-free buttermilk, carrots, shredded, crushed pineapple in juice, drained, dried currant, pecans, chopped, light cream cheese (neufchatel), sugar

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

cake, butter, room temp, light brown sugar, white sugar, eggs, i cup. chopped walnuts, cinnamon, ground allspice, baking soda, cake or all-purpose flour, buttermilk, french buttercream, egg yolks, sugar, water, unsalted butter at room temperature, black walnuts, half finely ground, and the other half for garnish (see end of directions below)

all-purpose flour (about 15 3/4 oz), baking soda, baking powder, apple-pie spice, ground cardamom, salt, sugar, butter, softened, walnut oil or canola oil, eggs, reduced-fat buttermilk, apple cider, vanilla extract, apple cider, sugar

ripe pears, honey, chinese five-spice powder, ground cinnamon

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, cinnamon, blackberry jam, butter or 1/2 cup margarine, light brown sugar , firmly packed, dark brown sugar , firmly packed, milk, powdered sugar , sifted, vanilla extract

cake flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, buttermilk, shortening, mashed ripe bananas (3 medium), eggs , unbeaten, egg whites, brown sugar , firmly packed, water, salt, sweet baking chocolate, butter, banana, sliced

spice cake mix, eggs, buttermilk, vegetable oil, tubs vanilla frosting, orange gel food coloring, for tinting, cornstarch , for dusting, orange rolled fondant (available at craft stores), dark chocolate frosting, black licorice strings, snack-size candy, for topping