111285 buttermilk french homemade cinnamon raisin Recipes

water (80 degrees f), vegetable oil, sugar, salt, dry milk, oatmeal (either quick or regular), bread flour, active dry yeast, cinnamon, raisins, chopped walnuts (pecans work as well)

all-purpose flour, baking powder, salt, white sugar, egg, milk, vegetable oil, cinnamon, raisins

milk, butter, granulated sugar, salt, dry yeast , dissolved in 1/4 cup warm water, egg, beaten, bread flour, light brown sugar, cinnamon, raisins, sugar, cold milk

dough, flour , sifted, active dry yeast, sugar, salt, milk, water, vegetable shortening, margarine, margarine, brown sugar, cinnamon, raisins, soaked and drained

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

cinnamon-raisin bread, cubed without the crusts, egg, refrigerated french vanilla non-dairy coffee creamer (or mix up some from a powdered mix), caramels, cubes cut into pieces (1 for each custard cup), chopped pecans, cinnamon, butter

french toast with rum bananas (originally published by dave lieberman), eggs, milk, sugar, vanilla extract, ground cinnamon, thick) slices brioche , challah, cinnamon raisin bread or any moist and fluffy bread you like, butter, orange-rum bananas , recipe follows

soymilk (milk for non-vegan), vanilla extract, brown sugar, sugar, eggs (or egg substitute for vegan), cinnamon-raisin bread , staled (i used ezekial), apple, peeled and thinly sliced (i used golden delic.)

walnut pieces, plain greek-style nonfat yogurt, honey, cinnamon raisin bread, peaches , apple (pitted or cored and sliced 1/4-inch-thick) or 1 pear (pitted or cored and sliced 1/4-inch-thick)

all-purpose flour, baking powder, salt, shortening, milk, shortening, lightly packed brown sugar, cinnamon, raisins

cinnamon raisin bread, american cheese, apple, sliced thin, butter

egg yolks, eggs, sugar, whole milk, vanilla extract, fine salt, ground nutmeg, store-bought loaf cinnamon-raisin bread , cut into 1-inch pieces and left out overnight to dry out, semi-sweet chocolate, chopped, unsalted butter for preparing the pan, copyright 2001 television food network , g.p. all rights reserved

flour, baking powder, salt, shortening, milk, butter or more if desired, brown sugar, cinnamon, raisins

milk, eggs, white bread slices, torn into pieces, nilla wafer crumbs (about 55 wafers), sugar, ground cinnamon, raisins

butter for greasing pan, artisan white bread cubed, ground cinnamon, raisins, whole milk, granulated sugar, dark corn syrup, vanilla extract, eggs slightly beaten, vanilla frozen yogurt

sliced cinnamon-raisin bread, sweetened condensed milk, water, eggs, vanilla, powdered sugar, milk or maple syrup

butter, granny smith apples peeled, cored, and sliced, brown sugar, apple juice, cinnamon raisin bread sliced, milk, salt, cinnamon, eggs, butter, brown sugar