760 buttermilk cups Recipes

butter (room temp ) or 1 1/2 cups margarine (room temp), sugar, whole eggs (room temp ), buttermilk (room temp ), flour, vanilla, baking soda, water

buttermilk, warm water (110 f/45 cup), margarine, white sugar, baking soda, active dry yeast, salt, all-purpose flour or 2 3/4 cups bread flour

wheat bran, all-purpose flour, whole wheat flour, baking soda, salt, buttermilk, sugar or 1/2 cup substitute, unsweetened applesauce, egg, oil, vanilla extract

fat-free buttermilk, light mayonnaise, olive oil or 1/4 cup canola oil, white wine vinegar, dijon mustard, crushed garlic, dried parsley, dried dill, ground black pepper

water, cocoa, flour, baking soda, salt, butter, softened, sugar, eggs, vanilla, buttermilk, powdered sugar, vanilla, smooth peanut butter or 1/2 cup crunchy peanut butter, milk

buttermilk (or 1 1/3 cups milk mixed with 1 1/2 tsp vinegar), eggs, vanilla extract (only the real stuff, please!), unsalted butter, melted, unbleached all-purpose flour, soy protein powder, unprocessed wheat bran, salt, baking powder, baking soda, sugar

all-purpose flour, cornmeal, baking soda, salt, buttermilk, canola oil or 1 tbsp melted butter, egg whites (whole eggs separated work well too), vanilla (optional), wheat germ (optional) or 1/2 cup ground flax seeds (optional)

all-purpose flour or 1 cup whole wheat pastry flour, whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, ground nutmeg, cayenne, eggs, lightly beaten, buttermilk, pure maple syrup, vegetable oil, blackstrap molasses

boneless skinless chicken breast halves, buttermilk, yellow cornmeal or 1/4 cup white cornmeal, flour, salt and pepper (to taste), vegetable oil, flour, chicken stock

self-rising flour, vegetable shortening, buttermilk (if you don tsp have ,use 1 cup milk with 1 tbsp lemon juice, let sit 5 minutes), vegetable shortening or 4 tbsp same amount bacon grease, self-rising flour, milk, salt (to taste), ground black pepper (to taste)

unflavored powdered gelatin, heavy cream, sugar, kosher salt, vanilla bean , halved lengthwise, buttermilk, creme fraiche or sour cream, strawberries, hulled (about 1 cup), sugar, rhubarb, trimmed, sliced 1/4 thick (about 3 cups), divided, unflavored powdered gelatin

buttermilk, onion, finely chopped (or use 1/2 cup chopped shallots), chopped fresh garlic (or use 2 tsp garlic powder), kosher salt, sugar, cumin (can use up to 1 tbsp) (optional), black pepper

quick-cooking oatmeal (not instant ), crushed shredded wheat cereal, all-bran cereal, shortening (can use 1 cup oil), sugar, baking soda, baking powder, cinnamon, buttermilk, eggs, flour, water, chopped pecans, salt

buttermilk, bread flour, wheat flour or 2 cups white flour, salt, honey, butter, baking soda, yeast, butter

honey, buttermilk, light corn syrup, pink grapefruit , halved crosswise, vegetable oil (for frying ), fresh mint sprigs, fresh sage sprigs, sugar

fat-free buttermilk, powdered unflavored gelatin, heavy cream, sugar, balsamic vinegar, liquid honey, grated peeled fresh gingerroot, fresh rhubarb , stalks leaves discarded,ends trimmed,and stalks cut crosswise into 1/4 inch-thick slices or 2 cups frozen sliced rhubarb, thawed,reserving liquid, cherries, pitted

buttermilk (or 2 cups regular milk and 1 tsp lemon juice), all-purpose flour, sugar, baking powder, baking soda, salt, egg, butter, melted, coconut, bananas, sugar, heavy cream or 1/2 cup half-and-half, butter, rum extract

butter, onion, sliced thin, potatoes, low-fat buttermilk (or more ), fresh english peas or 3/4 cup frozen peas, chopped chives, divided, salt and pepper, to taste