72744 buttermilk brownies with chocolate buttermilk fros Recipes

brownies, all-purpose flour, granulated sugar, baking soda, salt, butter, cocoa powder, water, eggs, buttermilk, vanilla extract, butter, unsweetened cocoa powder, buttermilk, powdered sugar , sifted, vanilla

ben & jerrys cherry garcia froyo, slightly softened, graham crackers , rectangles, white chocolate chips, melted, semi-sweet chocolate chips, melted

pillsbury classic traditional fudge brownies, cream cheese, softened, eagle brand sweetened condensed milk, eggs, vanilla extract, chocolate chips

fudge brownie mix, eggs, oil, cream cheese, softened, eagle brand sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate chip

milk, instant chocolate pudding mix, heavy cream, powdered sugar, vanilla, brownies, chocolate-covered english toffee bars

brownie batter, butter or 1 cup margarine, unsweetened cocoa, water, sugar, flour, salt, buttermilk, baking soda, eggs, beaten, vanilla, buttermilk, unsweetened cocoa, powdered sugar, vanilla

chocolate chunk brownie mix or 1 (21 1/4 oz) box triple, water, vegetable oil, eggs, pour & frost chocolate frosting, toffee pieces, like heath (*) or 1 (8 oz) bag skor candy bars (*)

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

brownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired

brownie, soft butter for greasing, butter, milk chocolate, chopped, plain chocolate, chopped, eggs, sugar, vanilla extract, cake flour, mousse, good-quality white chocolate (such as lindt or baker s), chopped, chilled whipping cream, egg whites, cocoa powder, melted chocolate

brownie mix (betty crocker fudge brownies, family size), water, vegetable oil, eggs, semi-sweet chocolate chips, shortening, cocoa powder (optional), powdered sugar (optional)

chocolate cookies crumbs, butter, melted, brownies filling, white chocolate, chopped, butter, eggs, light brown sugar, self-raising flour, pecans, chopped, vanilla, ganache topping, heavy cream, unsweetened chocolate, chopped, pecans, chopped, cocoa powder

brownie (1/10 package (14-oz) fat-free chocolate s), chocolate fat-free ice cream, melted raspberry spread

brownies, fudge brownie mix (or use your own favorite brownie recipe), ingredients listed on box, powdered sugar, cream cheese, softened, milk, vanilla, peppermint extract, semi-sweet chocolate chips (6 oz), softened butter, whipping cream

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

brownies, butter, tlbs cocoa, water, sugar, plain flour, eggs, buttermilk, soda, icing, butter, buttermilk, tlbs cocoa, powdered sugar, vanilla extract, pecans chopped

chocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy

chocolate brownie mix, eggs, chocolate milk, canola oil, chocolate chips, divided, heavy cream, caramels (recommended : kraft), shredded coconut, toasted