1852 buttered apple cider Recipes

apple cider, pure maple syrup, butter, softened, ground nutmeg, ground allspice

apple cider or juice, unpeeled navel orange, sliced, whole allspice, cinnamon sticks (3 inches), orange peel strip (3 inches), brown sugar, butter, softened, ground cinnamon

apple cider, low sodium chicken broth, cider vinegar, cinnamon stick, unsalted butter, cut into 4 pieces, shallots, minced (about 1/2 cup), tart apple , such as granny smith, cored, peeled, and diced small, apple brandy or 1/4 cup calvados, minced fresh thyme leave, table salt, ground black pepper

butter, flour, milk (whole works best for this recipe, so does using half and half butter , but 2% work), pumpkin puree, apple cider (use 1 cup low - or no-sugar apple juice with 1 cup unsweetened applesauce when cider is not in season), nutmeg , for garnishing

butter, sugar, whole large eggs, all-purpose flour, baking powder, salt, cinnamon, apple cider, apples, peeled, cored, and chopped, cinnamon, ground

butter (softened ), shortening, sugar, eggs, all-purpose flour, baking powder, salt, apple pie spice, apple cider, vanilla

peeled fresh ginger (quarter -size slices), star anise, cinnamon sticks, plus more for garnish (3 inch sticks), fennel seed, szechuan peppercorns, fresh apple cider, calvados or applejack, for serving, unsalted butter, cut into tablespoons

apple cider, butter, softened, sugar, eggs, vanilla, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, buttermilk, sugar mixed with 1 tsp cinnamon for sprinkling

butter, carrot, peeled and sliced, apple cider, brown sugar, tarragon, salt, pepper , to taste

king arthur unbleached all-purpose flour, baking powder, sugar, salt, cold butter, apple cider, ground cinnamon

butter (25 ml) or 2 tbsp margarine (25 ml), apple cider (250 ml), lightly packed brown sugar (175 ml), cornstarch (25 ml), rum or 1 -2 tbsp brandy (optional) or 1 -2 tbsp calvados (optional)

apple cider or 6 cups apple juice, unpeeled navel orange, sliced, whole allspice, cinnamon sticks (3 inches), orange rind , strip (3 inches), brown sugar, butter, softened, ground cinnamon

apple cider, flour , plus additional for the work surface, baking powder, baking soda, ground cinnamon, salt, ground nutmeg, butter, at room temperature, granulated sugar, eggs, buttermilk, vegetable oil or white shortening for frying, glaze (1 cup confectioners sugar + 2 tbsp apple cider), cinnamon sugar (1 cup granulated sugar + 1 1/2 tbsp, cinnamon )

vegetable oil, boneless, skinless chicken breast halves (about 1 lb), kosher salt, freshly ground black pepper, unsalted butter, apple cider vinegar, apple cider, low-sodium chicken broth, fresh lemon juice, fresh thyme leaves

apples, cut into 1/4 to 1/2-inch dice (approx 3 cups), all purpose flour, baking soda, salt, ground cinnamon, ground allspice, freshly ground nutmeg, butter, melted and cooled, divided, brown sugar, divided, egg, vanilla extract, maple syrup, apple cider, divided

apple cider, maple syrup, sugar, butter, room temperature, vanilla extract, eggs, room temperature, all-purpose flour, ground cinnamon, baking powder, ground allspice, grated nutmeg, salt

butter or margarine, softened, shortening, sugar, eggs, all-purpose flour, baking powder, salt, ground cinnamon, ground allspice, ground nutmeg, apple cider, vanilla extract