287829 buttercup squash leek soup with herb butter Recipes
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butter, oil and11 Morebutter, oil, leeks, cleaned and sliced thinly in half-moons, garlic cloves, minced, flour, chicken stock, sized potatoes, 1 inch chunks (leave the skins on for vitamins, so you don tsp feel so bad about that heavy cream), summer savory, nutmeg, salt, pepper, heavy cream, salt and pepper for seasoning45 min, 13 ingredients
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butter, leeks, chopped (about 3 leeks give or take) and12 Morebutter, leeks, chopped (about 3 leeks give or take), stalks celery, diced, onion, diced, garlic cloves, minced, potatoes, coarsely chopped (about 3.5 lbs give or take), carrots, chopped, chicken stock, salt, black pepper, dried thyme (or 2 tsp fresh thyme), milk, sour cream, cheddar cheese1 hour 30 min, 14 ingredients
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Potato Leek Soup With Spicy Sausage & Cheeseleeks, potatoes, stalks celery, garlic cloves and15 Moreleeks, potatoes, stalks celery, garlic cloves, spicy sausage links, butter, light vegetable stock or 5 1/2 cups chicken stock, salt and pepper, ground coriander, cream, mild shredded cheese, fresh finely chopped parsley , and, scallion, sharp cheddar cheese or gouda cheese, potato, paprika, cayenne pepper, salt, vegetable oil1 hour 15 min, 19 ingredients
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Sage Chicken Leek Soupbutter (divided ), sage leaves, onion, leeks, white wine and4 Morebutter (divided ), sage leaves, onion, leeks, white wine, chicken stock, barley, salt & fresh ground pepper, chicken1 hour , 9 ingredients
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Cream of Leek Soup With Stiltonbutter, shallot, finely chopped, leeks, coarsely chopped and8 Morebutter, shallot, finely chopped, leeks, coarsely chopped, peeled and diced potato, chicken stock , heayed, heavy cream, nutmeg, salt , to taste, white pepper , to taste, lemon juice , to taste, stilton cheese, crumbled16 min, 11 ingredients
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Almond and Leek Soupbutter, olive oil, leek, cleaned and squared and6 Morebutter, olive oil, leek, cleaned and squared, stalks celery & leaves, minced, chicken broth, unsalted, blanched almond, salt, fresh ground pepper, heavy cream (optional) or half and half milk (optional)40 min, 9 ingredients
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Chervil Leek Soupbutter, onions, chopped and6 Morebutter, onions, chopped, leeks, white and light green parts only, cleaned and chopped, chervil, rinsed and chopped, chicken bouillon cubes (2 if you use the recommended amount of water, more if you use more water) or 2 -3 vegetarian bouillon cubes (2 if you use the recommended amount of water, more if you use more water), bouquet garni, water, salt and pepper35 min, 8 ingredients
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Rako's Potato Leek Soupbutter, water, vegetable bouillon cubes and2 Morebutter, water, vegetable bouillon cubes, red potatoes, sliced thin, leeks, sliced thin25 min, 5 ingredients
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Cream of Brie and Leek Soupbutter, unsalted (1 stick) and7 Morebutter, unsalted (1 stick), leeks, finely chopped (white parts only ), chicken stock, unsalted, all-purpose flour, half-and-half, brie cheese, well chilled, cut into small cubes (with rind ), salt and freshly ground pepper, fresh chives, snipped50 min, 8 ingredients
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Creamy Leek Soup With Stilton Cheese (Slow Cooker)butter, melted and9 Morebutter, melted, leeks, white and light green parts, cleaned and chopped, onion, chopped, garlic, finely chopped, salt, pepper, freshly ground, chicken stock, potatoes, peeled and cubed, whipping cream (35%), stilton cheese, crumbled11 hour 15 min, 10 ingredients
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Potato and Leek Soup (Emeril Lagasse)leeks , about 1 lb, bay leaves, black peppercorns and10 Moreleeks , about 1 lb, bay leaves, black peppercorns, fresh thyme, butter, bacon, chopped, dry white wine, chicken stock, russet potatoes, diced, salt, white pepper, creme fraiche or heavy cream, snipped chives1 hour , 13 ingredients
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Potato and Leek Soupbutter and7 Morebutter, leeks, white and pale green parts only, well rinsed to remove sand grit, chopped, russet potatoes, peeled and cut into small chunks, low-sodium chicken stock, heavy cream, salt and freshly ground black pepper, chopped fresh chives, for garnish, special equipment : an immersion blender, or blender35 min, 8 ingredients
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Potato Leek Soupbutter, divided and8 Morebutter, divided, fresh leeks, cleaned , cut into 1-inch pieces, peeled russet potatoes, onion, roughly chopped, kosher salt and freshly ground black pepper, low-sodium vegetable stock or chicken stock, milk, freshly chopped chives, freshly chopped parsley leaves45 min, 9 ingredients
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Potato Leek Soup (Vichyssoise)butter, leeks, sliced and washed and4 Morebutter, leeks, sliced and washed, potatoes, peeled and diced, salt and pepper, water, heavy cream55 min, 6 ingredients
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