344572 butter sage sauce anne burrell Recipes

  • Butter Pecan Sauce
    brown sugar, sugar, cornstarch, heavy whipping cream and
    3 More
    brown sugar, sugar, cornstarch, heavy whipping cream, butter, chopped pecans, toasted, vanilla ice cream or flavor of your choice
    15 min, 7 ingredients
  • Hard Polenta Cakes (Anne Burrell)
    milk, water, cayenne pepper, bay leaf, kosher salt and
    5 More
    milk, water, cayenne pepper, bay leaf, kosher salt, polenta, sage leaves, finely chopped, mascarpone, extra-virgin olive oil, grated parmigiano
    1 hour 15 min, 10 ingredients
  • Sausage Cornbread Stuffing (Anne Burrell)
    extra-virgin olive oil, onion, small dice and
    10 More
    extra-virgin olive oil, onion, small dice, ribs celery, small dice, kosher salt, spicy sausage, casing removed, broken into bite-size chunks, garlic , smashed and finely diced, coarsely chopped walnuts, sage leaves, finely chopped, rosemary, leaves finely chopped, stale cornbread, cut into 1-inch cubes, dried cranberries, chicken stock
    45 min, 12 ingredients
  • Goat Cheese Cheesecake (Anne Burrell)
    gingersnap crumbs and
    17 More
    gingersnap crumbs, melted butter , plus extra butter for pan, sugar, salt, cream cheese, at room temperature, log goat cheese, creme fraiche or sour cream, eggs, sugar, vanilla extract, vanilla pineapple compote , recipe follows, special equipment : 9-inch springform pan, brown sugar, water, rum, vanilla beans, split , seeds scraped and reserved, lemon, juiced, ripe pineapple, top, skin and core removed, cut into bite-size wedges
    1 hour 30 min, 18 ingredients
  • Sour Cream Cupcakes (Anne Burrell)
    all-purpose flour, baking powder, salt and
    13 More
    all-purpose flour, baking powder, salt, unsalted butter at room temperature, sugar, eggs, vanilla extract, milk, sour cream, semisweet chocolate chips, unsalted butter , almost room temperature, vanilla extract, kosher salt, powdered sugar, candy or sprinkles, for garnish, special equipment : 12-cup muffin tin, cupcake liners
    1 hour 5 min, 16 ingredients
  • Cranberry Orange Quickbread (Anne Burrell)
    all-purpose flour, plus extra for loaf pan, sugar and
    10 More
    all-purpose flour, plus extra for loaf pan, sugar, brown sugar, salt, baking soda, cold butter , cut into pea size pieces, plus extra for loaf pan, orange , zested, fresh orange juice, orange, peeled , sections removed and diced, egg, dried cranberries, special equipment : 9 by 5-inch loaf pan
    1 hour 25 min, 12 ingredients
  • Herbed Butter Dipping Sauce Herbed Butter Dipping Sauce
    butter and
    1 More
    butter, mixed fresh herbs , such as tarragon, thyme, and/or parsley (minced)
    2 ingredients
  • Butter-glaze Sauce Butter-glaze Sauce
    reduced-sodium chicken broth, dry white wine, dried thyme and
    2 More
    reduced-sodium chicken broth, dry white wine, dried thyme, cornstarch, butter
    5 ingredients
  • Raviolo al Uovo (Anne Burrell) Raviolo al Uovo (Anne Burrell)
    bacon, leaves plus 2 sprigs fresh sage, kosher salt and
    14 More
    bacon, leaves plus 2 sprigs fresh sage, kosher salt, ricotta cheese, freshly grated parmigiano , plus more for garnish, chopped fresh italian parsley, eggs plus 4 large egg yolks (all heirloom or organic ), all-purpose flour , as needed, recipe chef anne s all-purpose pasta dough , rolled forravioli, recipe follows, semolina flour , as needed, unsalted butter, chicken stock, all-purpose flour, whole eggs , plus 1 egg yolk (all heirloom or organic eggs), extra-virgin olive oil, water or more if needed, kosher salt
    2 hour 20 min, 17 ingredients
  • Garlic Pork Sausage (Anne Burrell) Garlic Pork Sausage (Anne Burrell)
    pork shoulder , a good mix of lean and fat, cut into 1-in... and
    8 More
    pork shoulder , a good mix of lean and fat, cut into 1-inch chunks, garlic , smashed, fresh sage or 2 small ones, finely chopped, salt, crushed red pepper, cold water, grated parmesan, hog casings, rinsed with water run through them and stored in fresh water, special equipment : meat grinder and sausage stuffer
    1 hour 15 min, 9 ingredients
  • Herb Roasted Potatoes (Anne Burrell) Herb Roasted Potatoes (Anne Burrell)
    new potatoes , assorted varieties and colors are great and
    5 More
    new potatoes , assorted varieties and colors are great, garlic , smashed, chopped sage, crushed red pepper flakes, kosher salt, extra-virgin olive oil
    45 min, 6 ingredients
  • Shrimp Fried Rice (Anne Burrell) Shrimp Fried Rice (Anne Burrell)
    canola oil, fresh ginger, peeled and grated and
    15 More
    canola oil, fresh ginger, peeled and grated, garlic , smashed and minced, scallions, whites chopped and greens thinly sliced,separated, shrimp, peeled and deveined , cut intoquarters, sliced chinese sausage, sliced napa cabbage, edamame beans, water chestnuts, soy sauce, rice vinegar, sambal, xo sauce, mung bean sprouts, white rice, cooked and cooled, egg, fresh cilantro leaves, for garnish
    1 hour , 17 ingredients
  • Cranberry Clementine Sauce (Anne Burrell) Cranberry Clementine Sauce (Anne Burrell)
    fresh cranberries, clementines, peeled and sectioned and
    6 More
    fresh cranberries, clementines, peeled and sectioned, orange juice, cranberry juice, sugar, cinnamon stick, star anise, dried cranberries
    40 min, 8 ingredients
  • Apple Tarte Tatin (Anne Burrell) Apple Tarte Tatin (Anne Burrell)
    cold butter , cut into pea-size pieces and
    13 More
    cold butter , cut into pea-size pieces, all-purpose flour, plus extra for rolling, sugar, salt, lemon , zested, egg yolk, ice water, sugar, apple cider, lemon, juiced, vanilla bean , seeds scraped, butter, cut into pats, apples , such as golden delicious, granny smith, or your favorite baking apple, peeled, cored and quartered, mascarpone cheese mixed with 2 tbsp sugar, for garnish
    1 hour 35 min, 14 ingredients
  • Blueberry-Nectarine Crisp (Anne Burrell) Blueberry-Nectarine Crisp (Anne Burrell)
    blueberries and
    17 More
    blueberries, ripe nectarines, pitted and cut into thick slices, meyer lemon , zested and juiced, cornstarch, tightly packed brown sugar, sugar, vanilla extract, kosher salt, all-purpose flour, rolled oats, brown sugar, sugar, cold unsalted butter , cut into pea-sized pieces, sliced almonds, kosher salt, cold water, mascarpone cheese, sugar
    45 min, 18 ingredients
  • Chestnut-Potato Puree (Anne Burrell) Chestnut-Potato Puree (Anne Burrell)
    frozen peeled chestnuts, kosher salt and
    3 More
    frozen peeled chestnuts, kosher salt, yukon gold potatoes, peeled and quartered, heavy cream, heated, cold unsalted butter , cut into pieces
    35 min, 5 ingredients
  • Ginger Ice Cream (Anne Burrell) Ginger Ice Cream (Anne Burrell)
    heavy cream, granulated sugar, vanilla extract and
    14 More
    heavy cream, granulated sugar, vanilla extract, gingerroot, peeled and coarsely chopped, eggs, molasses cookies , if serving as ice cream sandwiches, optional recipe follows, all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, butter, at room temperature, brown sugar, egg, molasses, turbinado sugar, for coating
    25 min, 17 ingredients
  • Glazed Baby Carrots (Anne Burrell) Glazed Baby Carrots (Anne Burrell)
    kosher salt and
    7 More
    kosher salt, baby carrots, tops removed but with a little green left attached (it s cute), butter, brown sugar, lemon, juiced, garlic , smashed, thyme , picked, cayenne pepper
    20 min, 8 ingredients




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