36 butter sables Recipes
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pecans, toasted and cooled ,plus about (3oz) and9 Morepecans, toasted and cooled ,plus about (3oz), pecan halves (3 oz), sugar , plus, sugar, all-purpose flour, sea salt, baking powder, unsalted butter, softened (plugra, or european butter should be used), vanilla, egg, separated1 hour , 10 ingredients
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Sable Cookiesbutter, granulated sugar, salt, eggs, flour, baking powder and4 Morebutter, granulated sugar, salt, eggs, flour, baking powder, flour , for dusting, decorations , method follows, white chocolate snaps1 hour 3 min, 10 ingredients
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French Sablesbutter, softened, sugar, egg yolk, pure vanilla extract and4 Morebutter, softened, sugar, egg yolk, pure vanilla extract, unbleached allpurpose flour, salt, egg, beaten, crystalline sugar, chopped1 hour 40 min, 8 ingredients
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Sable Pastry Caseplain flour, icing sugar (confectioners' sugar), salt and2 Moreplain flour, icing sugar (confectioners sugar), salt, unsalted butter, softened, egg yolks50 min, 5 ingredients
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Savory Sage-Parmesan Sablesbutter, at room temperature and5 Morebutter, at room temperature, parmesan cheese, freshly grated (don tsp use anything else!!), fresh sage, minced, pepper, freshly ground, salt, all-purpose flour1 hour 3 min, 6 ingredients
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French Butter Cookies-Sables(ATK)egg, unsalted butter, softened (1 1/4 sticks) and6 Moreegg, unsalted butter, softened (1 1/4 sticks), granulated sugar (2 3/4 oz), table salt, vanilla extract, unbleached all-purpose flour (7 1/2 oz), egg white, lightly beaten with 1 tsp water, turbinado sugar (see note )16 min, 8 ingredients
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Hazelnut Sable Starsunsalted butter, room temperature, powdered sugar and6 Moreunsalted butter, room temperature, powdered sugar, egg yolks, vanilla extract, all purpose flour, salt, chopped toasted hazelnuts (about 6 oz), semisweet chocolate, melted8 ingredients
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