238559 butter pretzel candy trailmix Recipes

butter, softened, granulated sugar, peppermint extract, all-purpose flour, rice flour, crushed candy cane

butter (1/4 lb.), at room temperature, vegetable shortening, sugar, light molasses, grated lemon peel, all-purpose flour, baking soda, ground ginger, ground cinnamon, almonds (3 oz.), finely ground , plus slivered almonds for garnish (optional), chopped candied ginger

butter, semisweet chocolate chips, butterscotch chips, chocolate fudge frosting, snickers candy bars (2.07 oz each), cut into 1/4-inch chunks, divided

butter, softened, sugar, egg, almond extract, king arthur unbleached all-purpose flour, salt, crushed peppermint candy canes, sugar

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking soda, salt, ground cinnamon, pitted dates, chopped, chopped candied cherries and pineapple, coarsely chopped brazil nuts, toasted, chopped almonds, toasted

butter, melted, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, snickers bars (2.07 oz each), cut into 1/4-inch pieces, plain milk chocolate candy bars (1.55 oz each), coarsely chopped

butter, softened, sugar, egg, sour cream, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking soda, sliced almonds, chopped, coarse sugar, egg, water

butter, softened, brown sugar, egg whites, eggs, strong brewed coffee, vanilla yogurt, canola oil, vanilla extract, peppermint extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, semisweet chocolate chips, white baking chocolate, melted, crushed candy canes

candy canes, egg whites, at room temperature, salt, cream of tartar, vanilla extract, superfine sugar

wire clothes hanger (or 8-inch wide round lamp shade ring), candies , wrapped in colored foil, curly ribbon

candy canes, powdered sugar, non-dairy powdered coffee creamer, unsweetened cocoa powder

butter or margarine, marshmallows (6 cups), gelatin (any flavor ), popped popcorn (3 quarts), candy corn

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

butter, granulated sugar, eggs, plain chocolate candy bar, baking soda, buttermilk, flour, pure vanilla, salt, chopped pecans, evaporated milk, granulated sugar, oleo, chocolate chips

candy-coated chocolate pieces divided, all-purpose flour, baking soda, salt, butter softened, granulated sugar, brown sugar firmly packed, whole egg, vanilla

butter, softened, sugar, eggs, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, ground pecans

butter, softened, brown sugar, eggs, king arthur unbleached all-purpose flour, ground cinnamon, baking soda, chopped pecans, raisins, chopped, candied cherries, chopped