11 butter oatcakes Recipes

  • Peanut Butter Oatcakes
    quick-cooking oats, all-purpose flour, baking powder and
    6 More
    quick-cooking oats, all-purpose flour, baking powder, salt (or 2 pinches), brown sugar , packed, peanut butter, cold water, vanilla extract, chocolate chips (optional)
    20 min, 9 ingredients
  • Oatcakes
    butter, sugar, quick-cooking oatmeal, white corn syrup
    22 min, 4 ingredients
  • Apple Oatcakes
    oatmeal, water, butter and
    13 More
    oatmeal, water, butter, yellow apples or 4 -5 green apples, chopped, brown sugar, eggs, flour, wheat germ, cinnamon, baking soda, baking powder, vanilla, ground nutmeg, maple syrup, chopped walnuts, creme fraiche
    50 min, 16 ingredients
  • Basic Oatcakes
    oatmeal, baking powder, salt, butter, melted, water
    20 min, 5 ingredients
  • Apple-Topped Oatcakes
    hot milk, old-fashioned oats, egg, lightly beaten and
    17 More
    hot milk, old-fashioned oats, egg, lightly beaten, canola oil, molasses, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, ground ginger, baking soda, salt, egg whites, butter, tart apples, peeled and sliced, lemon juice, grated lemon peel, sugar, cornstarch, ground nutmeg
    30 min, 20 ingredients
  • Traditional Old Fashioned Scottish Oatcakes
    rough oatmeal (or pin head meal from real mills) and
    15 More
    rough oatmeal (or pin head meal from real mills), oatmeal (like the stuff you get in the shops), really fine oatmeal or plain flour, bicarbonate of soda, salt, butter, (melted in microwave ), warm water, garlic granules , or, mixed dried herbs , or, cracked black pepper , or, parmesan and/or hard/dry fine grated cheddar mixed, or, dry roast these spices before adding to your dry oatmeal mixture|: corriander & cumin; caraway & dill tops; black onion seeds, add your choice of flavour during the time when you are mixing the dry ingredients together. don tsp try to use fresh herbs as they will burn., i suggest you try the recipe using half the amounts given just to test the quality of your oatmeal and flour, as this is key to the success of the recipe., also, if your oatmeal becomes too dry to roll out, add a couple of tbsp of hot water into the bowl and blast in microwave for 20-30 seconds, mix together quickly and the oatmeal comes back to being plaiable and easy to roll out.
    30 min, 16 ingredients
  • Oatcakes with Goat Cheese and Fig Oatcakes with Goat Cheese and Fig
    old-fashioned rolled oats, all-purpose flour, salt and
    8 More
    old-fashioned rolled oats, all-purpose flour, salt, baking powder, cold unsalted butter, cut into bits, milk, quartered dried calimyrna figs , stems discarded, dry red wine, honey, tiny fresh thyme sprigs, soft mild goat cheese (about 5 oz)
    11 ingredients
  • Steel-Cut Oatcakes Steel-Cut Oatcakes
    water (or more ), steel cut oats, salt, whipping cream and
    4 More
    water (or more ), steel cut oats, salt, whipping cream, maple syrup, dark brown sugar (packed), vanilla extract, butter (for brushing on griddle)
    40 min, 8 ingredients
  • Mea's Scottish Oatcakes Mea's Scottish Oatcakes
    oatmeal, whole wheat pastry flour, salt, baking powder and
    3 More
    oatmeal, whole wheat pastry flour, salt, baking powder, butter, honey, boiling water
    7 ingredients




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