2746 butter mix cream cheese Recipes

chicken thighs, skinned, italian salad dressing mix, butter, onion, chopped, minced garlic, cream of chicken soup, cream cheese, cubed, chicken broth, salt and black pepper

boneless skinless chicken breasts, melted butter or 2 tbsp margarine, salt & pepper (to taste), dried italian salad dressing mix (1 package.), condensed cream of chicken soup, cream cheese (cut in 1-inch cubes ), onion, minced (optional)

yellow butter recipe cake mix (duncan hines), eggs, sugar, water, softened cream cheese, oleo, oil

oil, onion, minced, mixed mushrooms, chopped, salt, pepper, basil, minced garlic cloves, cream cheese, butter, milk, hot chili sauce (cock sauce)

yellow cake mix, eggs, butter, chopped pecans, cream cheese, powdered sugar

milk, all-purpose flour, baking powder, salt, vanilla pudding mix (not instant ), egg, butter, softened, peaches (sliced variety), cream cheese, softened, sugar, syrup , from peaches, sugar, cinnamon

lemon cake mix, butter, eggs, divided, lemon frosting, canned, cream cheese

cream cheese, softened, butter, softened, lemon cake mix, vanilla, egg

pizza crust mix (may use homemade recipe), flavor of choice cream cheese spread (i used honey nut), flour, brown sugar, butter, cinnamon (optional)

white cake mix, butter, melted, raspberry preserves, cream cheese, softened, sugar, flour, vanilla, egg, raspberry preserves

cream cheese, softened, butter, softened, lemon extract, eggs, layer yellow cake mix, all-purpose flour, baking powder, cold water, powdered sugar, apricot jam, lemon juice

butter, softened, white sugar, cream cheese, softened, egg, vanilla extract, all-purpose flour, instant pistachio pudding mix, baking powder, salt, semisweet chocolate, shortening

boneless skinless chicken breasts, chicken thighs, bone-in with skin (my hubby loves the skin), butter, italian salad dressing mix (1 packagegood seasons), chopped onions, frozen, condensed cream of mushroom soup, low-fat cream cheese, water, chicken bouillon granule, minced garlic, salt, pepper

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

yellow cake mix, egg, butter melted, eggs, cream cheese, powdered sugar, vanilla

golden poundcake mix, eggs, divided, butter, melted, chopped nuts, divided, pumpkin pie spice, divided, cream cheese, softened, sweetened condensed milk, egg whites, pumpkin, salt

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)