119 butter guacamole Recipes

eight 7- to 8-inch or four 10-inch flour tortillas (or store bought), unsalted butter, melted, grated monterey jack (about 1/2 lb), cooked corn, fresh or pickled jalapeno chilies, or to taste, seeded and minced (wear rubber gloves ), guacamole and tomato salsa as accompaniments

pork chops, 3/4-1-inch thick, taco seasoning mix, *or homemade, vegetable oil, butter, salsa, colby-monterey jack cheese, or shredded, prepared guacamole, shredded lettuce, chopped tomato, sour cream, sliced green onion, sliced black olives, sliced pickled jalapeno pepper

corn tortilla chips, i like to use 2 different colors, ie. 1 bag yellow and 1 bag blue corn chips, vine-ripe tomatoes, seeded and chopped, jalapeno pepper, seeded and chopped (adjust to your heat level), white onion, chopped, cilantro leaf, finely chopped, extra virgin olive oil, garlic cloves, chopped, onion, chopped, jalapeno pepper, seeded and chopped, ground sirloin, salt, dark chili powder, cumin, red hot sauce (or up to 1 tsp., adjust to your heat level.), black beans, drained, butter (i use unsalted ), flour, whole milk, monterey jack pepper cheese, shredded, sour cream (optional), avocados, sliced (optional) or 1 guacamole (optional), black olives, sliced (optional), scallion, chopped (optional), hot sauce (optional)

bread, butter, eggs, ham, mayonnaise, parsley, very finely chopped, arugula leaf (rocket or roquette elsewhere), seaweed caviar (imitation , made from seaweed, wasabi flavour, or use guacamole for the kids)

corn tortillas, salt, pepper, refried black beans, heated, butter, eggs, quick guacamole , recipe follows, refrigerator tomato salsa , recipe follows, enchilada sauce, ripe avocado, juice of 1 lime, vidalia onion, chopped finely, sour cream, salt and pepper, hot sauce, ripe tomatoes, diced, chopped fresh cilantro, garlic, minced, zest and juice of 1 lime, jalapeno pepper, seeded and minced, onion, minced, salt and pepper

russet baking potatoes , scrubbed, butter, sour cream or 1/4 cup plain yogurt, milk, salt, fresh ground pepper, grated monterey jack cheese or 1 cup grated colby-monterey jack cheese, chopped scallions or 1/2 cup chives, ripe hass avocado, peeled, seeded, cut in chunks, salt and pepper, to taste, guacamole

boneless skinless chicken breasts, white wine, butter (i ve omitted this ingredient with success when watching calories), soy sauce, garlic, minced, fresh ground black pepper, flour tortillas (the fresher, the better), sauteed onions or marinated onion (see recipe below), pico de gallo, guacamole, tomato , slices, green bell pepper , rings, beef stock, soy sauce, dried arbol chiles, crushed or 2 fresh jalapenos, chopped, onions, sliced into thin rings

vegetable oil, divided, unsalted butter, melted, poblano chile, halved, seeded, and sliced, sliced onion, cubed nopales, kosher salt, shredded jack or pepper jack cheese, canned black beans, drained and rinsed, flour tortillas (8 in.), warmed slightly, salsa and guacamole

boneless skinless chicken breast, chili powder, cumin, oil, refried beans, tomato, onion, jalapenos, shredded cheddar cheese or 2 cups monterey jack cheese, flour tortillas, pam cooking spray or butter, salsa , and or guacamole

minced white onion, unsalted butter, mushrooms, trimmed, chopped freshepazote leaves, or 1/2tsp crumbled dried, salt , or to taste, masa harina ( masa mix ) such as maseca or quaker, salt, warm water, queso fresco (mexican fresh cheese), ricotta salata, or feta, crumbled (1 cup), mexican crema or creme fraiche (omit if using ricotta salata), squash blossoms , petals torn into 20 pieces and remainder discarded, vegetable oil, guacamole

bulk hot pork sausage, lean ground beef, refried beans, cumin, garlic powder, hot roll mix, crushed italian flavored tomatoes, shredded monterey jack cheese (8 oz), shredded cheddar cheese (4 oz), butter, melted, guacamole (optional)

hormel real bacon bits (black label), flour tortillas, softened butter (for spreading on tortillas), pico de gallo, shredded colby-monterey jack cheese, sour cream, for dipping (optional), salsa, for dipping (optional), guacamole, for dipping (optional)

eight 10-inch flour tortillas, shredded cheddar, seasoning salt , such as lawry s, green onions, thinly sliced, unsalted butter, prepared salsa and guacamole, for serving

flour tortillas, grated cheese , sharp cheddar or mexican blend, butter, sour cream, for garnish, salsa, for garnish, guacamole, for garnish

dried corn husks or 14 9 inch pieces aluminum foil, chicken broth, canned cream-style corn, milk, masa harina, poblano chiles, red bell pepper, olive oil, chopped onion, chopped garlic, peeled and deveined uncooked shrimp, chopped, lard or 1/2 cup butter or 1/2 cup shortening, baking powder, salt, sugar, coarsely grated chihuahua cheese or 1 cup muenster cheese or 1 cup monterey jack cheese (see note), coarsely grated queso fresco or 1/2 cup crumbled mild feta cheese (see note), guacamole , optional

tortilla, guacamole, monterey jack cheese, cheddar cheese, refried beans, grilled mahi mahi, cilantro, onion, salsa fresca, cabbage, dried chipotle chiles, stemmed, unsalted butter, diced onion, fresh rosemary, minced, fresh ground pepper, minced shallot, minced garlic, dry white wine, whipping cream, cornstarch , dissolved in 2 tsp water

cooked turkey or 2 cups cooked chicken meat, chopped, butter, olive oil, chopped fresh mushrooms, chopped fresh yellow onion, rotel tomatoes, frozen spinach, thawed, ground cumin, ground dried ancho chile powder, cayenne pepper , to taste, dried oregano, dried basil, dried cilantro (optional), salt , to taste, cream cheese, at room temperature, sour cream, divided, flour tortillas, enchilada sauce or 2 cups homemade (i prefer homemade), grated cheddar cheese, grated monterey jack cheese or 1/2 cup monterey jack pepper cheese, guacamole, for garnish (optional)

vegetable oil, garlic cloves, minced, red swiss chard, cleaned & chopped, mushrooms (i used a mix of creminis and shitakes), chicken or 1/2 cup vegetable broth, butter, sherry wine vinegar (use cider vinegar if feeding to kids under 12 mos), cheddar cheese, and grated or monterey jack cheese, grated, organic corn tortilla (for 5 quesadillas), organic sour cream, optional for garnish, organic cilantro, optional for garnish, organic guacamole, optional for garnish