353 butter garlic croutons Recipes

boneless, skinless chicken breasts, sliced into strips, egg, sour cream, panko crumbs or finely crushed garlic croutons, flour, garlic salt, pepper to taste, if you re going for the hot sauce, add some pepper flakes or cayenne pepper to the seasoning, if you want an extra kick), peanut oil (or other oil of choice, but i like for its heat tolerance), butter

cubed (1/2-inch) firm white bread, unsalted butter, melted, salt, chopped fresh parsley, garlic clove, finely chopped, gruyere cheese (1 cup), eggs, water, scant tsp salt, black pepper, unsalted butter

butternut squash, sweet onion, diced, butter, vegetable oil, garlic cloves, minced, chicken stock or 4 cups vegetable stock, fresh thyme or 2 tsp dried thyme, fresh parsley, salt and pepper, to taste, sour cream (optional), bread , cut into cubes, garlic oil, dried herbs (e.g. italian seasoning ), salt and pepper

rhodes warm-n-serv crusty rolls , baked following package instructions, butter, melted, olive oil, grated parmesan cheese, garlic salt

chicken breasts boneless, skinless, butter, garlic minced, rotini pasta, velveeta spicy buffalo, croutons, butter

egg yolk, dijon mustard, anchovy filets, minced, chopped garlic, balsamic vinegar, fresh lemon juice, worcestershire sauce, olive oil, warm water , if needed, freshly grated parmesan, unsalted butter, garlic, chopped, day-old bread , sliced into finger sized pieces, grated parmesan, heads romaine lettuce , outer leaves removed, or 3/4 lb romaine lettuce hearts, dressing, parmesan croutons, freshly grated parmesan

heads cauliflower, chopped into florets, garlic cloves, roughly chopped, chicken stock, cream, butter, sea salt, olive oil, flat leaf parsley, roughly chopped, sourdough bread , sliced length-wise, parmesan cheese , finely shaved on a microplane grater, black pepper, butter

whole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper

boneless skinless chicken breasts, olive oil, separated, butter, separated, prosciutto, provolone cheese, dried tarragon, dried chives, kosher salt, black pepper, portabella mushrooms, sliced, onion, chopped, dry white wine, dijon mustard, chicken broth, garlic and butter flavored crouton (i used marzetti)

sea salt, ice, lobsters, garlic, minced, extra-virgin olive oil, finger chiles or jalapenos, seeded and minced, ground black pepper, juice of 1/2 a lemon, plus more for serving, sourdough bread, butter, fresh chopped parsley , for serving

artichokes, lemon, garlic clove, shallots, olive oil , plus 1 ounce, vegetable stock, butter, heavy cream, salt and pepper, potatoes, pancetta, bread, butter

unsalted butter, yellow onions, thinly sliced (about 4 cups), celery ribs, chopped, salt, crushed red pepper flakes, fresh ground black pepper, bay leaf, chopped garlic, organic low sodium chicken broth or 10 cups homemade chicken stock, baking potatoes, peeled and diced, tomatoes, seeded & skinned, dill, heavy cream (was omitted), smoked salmon , julienned, brunoise red onion, chopped chives, extra virgin olive oil, french bread (16 slices -1/4-inch thick ), garlic clove, peeled & smashed, brie cheese, thinly sliced (divided evenly), chopped flat leaf parsley

kosher salt, yukon gold potatoes, peeled and medium diced, unsalted butter, divided, canola oil, white onion, peeled and medium diced, shallots, peeled and medium diced, carrots, peeled and medium diced, vegetable stock, freshly ground black pepper, half-and-half , or more as needed, heavy cream , or more as needed, freshly ground white pepper, canola oil, head garlic, cloves peeled, country french bread, sliced, kosher salt and freshly ground black pepper, chive oil , recipe follows, beat reduction , recipe follows, chives, finely chopped, for garnish, fresh chives, canola oil, beets, peeled and diced small, water, lemon, juiced and strained (no pulp)

onions, peeled and sliced into thin wedges, evoo , for liberal drizzling, fresh thyme leaves, salt and freshly ground black pepper, heads garlic, ends trimmed to expose cloves, sweet red peppers, chicken stock, fire roasted tomatoes, passata or tomato sauce, dried herbes de provence , half a palmful, a few leaves fresh basil , torn, softened butter, white bread, gruyere cheese, thinly sliced

boneless pork shoulder, butter, garlic, chopped, onion, diced, flour, salt, freshly ground black pepper, sage, rosemary, cumin, tarragon, bay leaves, red wine, water, bacon, cut into small pieces, boiled potatoes and croutons, for serving

walleyed pike fillet, butter, fresh mushrooms, onion, tomato, bell pepper, zucchini, garlic clove, croutons, italian dressing or 2 tbsp balsamic vinegar, hot red pepper sauce, lemons , juice of or 1 tbsp realemon juice, black pepper, paprika, dill weed, fresh parsley, rosemary

chopped garlic, chopped onion, unsalted butter, softened, chopped parsley, cooked lobster tomalley, salt and freshly ground pepper, baguette (long french bread)