326939 butter frosting anne green Recipes

classic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )

cake, unsalted butter at room temperature, granulated sugar, kosher salt, caramel syrup (see recipe below ), eggs, at room temperature, splash vanilla extract, all-purpose flour, baking powder, milk, at room temperature, caramel syrup, sugar, water, water (for stopping the caramelization process), caramelized butter frosting, unsalted butter, sugar , sifted, heavy cream, vanilla extract, caramel syrup, kosher or sea salt to taste

chopped pecans, sugar, canola oil, eggs, instant coffee granules, vanilla extract, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, peeled and diced granny smith apples (about 2 lb.), milk chocolate candy bars, chopped, browned butter frosting

butter, softened, powdered sugar (about 2 lbs), milk, vanilla, extra milk

butter (do not use margarine), powdered sugar, milk, vanilla extract, milk , if needed

butter recipe yellow cake mix, instant vanilla pudding, water, oil, mashed ripe banana, eggs, creamy vanilla frosting (from can), creamy peanut butter

almond meal, powdered sugar, older egg whites, meringue powder, fleur de sel, for sprinkling, granulated sugar, unsalted butter, at room temperature, heavy cream, fleur de sel, ripe banan, deep purple macaroons filled with store-bought black currant preserves, deep pink macaroons filled with store-bought or homemade raspberry preserves, brown macaroons filled with store-bought peanut butter and jelly, yellow macaroons filled with store-bought lemon curd, green macaroons filled with store-bought cream cheese frosting mixed with ground pistachios

food cake with peanut butter frosting, sweet melissa baking book, makes 1 9 cake, best-quality unsweetened chocolate , coarsely shopped, vegetable or canola oil, sugar, all-purpose flour, best-quality unsweetened cocoa powder, baking soda, kosher salt, sour cream, eggs, hot strong brewed coffee (i just used hot water), sugar , sifted, unsalted butter, softened, pure vanilla extract, whole milk, smooth peanut butter, at room temperature

unsalted butter at room temperature, granulated sugar, eggs at room temperature, lemon extract, orange extract, all purpose flour, baking powder, ground cinnamon, currants soaked overnight in bourbon or wine, orange butter frosting, butter softened, powdered sugar, orange juice, grated orange peel

butter or margarine, softened, milk, powdered sugar, green, purple, and orange paste food coloring

butter, powdered sugar, salt, whole milk, vanilla, almond flavoring

butter or margarine, fresh green beans, garlic cloves, pressed, chopped fresh tarragon, salt, pepper, dry white wine

butter, sugar, matcha green tea powder, milk , as needed (or soy , almond , etc 2-4 tbsp)

double chocolate brownie mix, strawberry preserves, vanilla frosting, melted, green food coloring paste, chow mein noodles, oranges , mints, chocolate sprinkles, green nonpareil candy sprinkles, chocolate kiss candies (mini yellow kiss candy coated chocolates), black string licorice (2-inch pieces)