253232 butter cup brownie cupcakes Recipes

brownie mix (i use duncan hines double fudge ), eggs, water, vegetable oil, heavy cream, brown sugar, instant coffee, ground up with spoon

brownie, soft butter for greasing, butter, milk chocolate, chopped, plain chocolate, chopped, eggs, sugar, vanilla extract, cake flour, mousse, good-quality white chocolate (such as lindt or baker s), chopped, chilled whipping cream, egg whites, cocoa powder, melted chocolate

heart-shaped baking molds, butter, chocolate chunk brownie mix, vegetable oil, water, egg, cream cheese, softened, white sugar, vanilla extract, egg, heavy cream, chocolate chips

brownie mix, melted butter, beaten eggs, all-purpose flour, brazil nuts or 3/4 cup nuts, of your choice

eggs, melted butter, vanilla, brownie mix (for 8x8-inch pan, i use - amazing every single dang time), marshmallow cream, dry roasted salted peanut, coarsely chopped, semi-sweet chocolate chips

butter, unsweetened chocolate, chopped, salt, sugar, eggs, vanilla, flour

brownie mix, water, vegetable oil, egg, yellow cake mix, dry, butter or 1/4 cup margarine, softened, cherry pie filling, cream (optional), vanilla ice cream (optional)

brownie mix , of your choice for 9x13 pan, marshmallow creme (i always need more than this on mine), creamy peanut butter, semi-sweet chocolate chips, rice krispies

brownie mix (with chocolate syrup pouch), water, vegetable oil, eggs, chocolate frosting, white chocolate chips, milk, butter or 1 tbsp margarine

brownie mix, eggs, beaten, brewed coffee, vegetable oil, brown sugar, butter, softened

brownie mix , prepared according to package directions (but not baked), ice cream, honey, vanilla extract, creamy peanut butter

peanut butter or 1 cup hazelnut butter or 1 cup almond butter or 1 cup smooth cashew butter, salt (less if using pre- ed butter), powdered sugar, bittersweet chocolate chips , the ghirardelli 60% cocoa ones are my favorite and are non-dairy (if you like really dark chocolate)

brownie mix, ingredients listed on box to make brownies, baking mix, powdered sugar

caramel, heavy cream, salt, water, light corn syrup, sugar, butter, vanilla, brownies, butter , cut into pieces, bittersweet chocolate, chopped, unsweetened chocolate, chopped, flour, baking powder, eggs, at room temperature, sugar, salt, vanilla, chopped pecans, chocolate chips, pecans, toasted and coarsely broken

brownies, butter, tlbs cocoa, water, sugar, plain flour, eggs, buttermilk, soda, icing, butter, buttermilk, tlbs cocoa, powdered sugar, vanilla extract, pecans chopped

refrigerated piecrusts, cheesecake swirl brownie mix, water, divided, vegetable oil, eggs, crunchy peanut butter, divided, commercial hot fudge topping, vanilla ice cream

brownie cake , recipe follows, heavy cream, instant vanilla pudding mix, sugar, pure vanilla extract, raspberry jam, divided, bananas, thinly sliced, divided, unsalted butter, chopped unsweetened chocolate, unsweetened cocoa powder, granulated sugar, eggs, at room temperature, vanilla extract, all-purpose flour, salt

butter, softened, sugar, brown sugar, eggs, vanilla, almond extract, flour, baking soda, salt, brownies, cut into small pieces, chocolate chips (i mixed them up, white, milk and dark), toffee brickle bits (optional)