178 butter cookies canola oil Recipes

butter, soft, canola oil, granulated sugar, brown sugar, eggs, peppermint extract (if you don tsp like peppermint, add vanilla instead), cocoa powder, baking soda, semi-sweet chocolate chips, salt, flour

flour, baking powder, baking soda, brown sugar, salt, almond butter, maple syrup, vanilla extract, canola oil

whole wheat flour, ground flax seeds, quick oats, brown sugar, baking powder, baking soda, salt, vanilla, canola oil, applesauce, maple syrup, peanut butter, organic creamy style

food cake mix (regular size), eggs, canola oil, peanut butter chips

all-purpose flour (about 1 1/2 cups), unsweetened cocoa, ground cinnamon, salt, chipotle chile powder, ancho chile powder, unsalted butter, softened, canola oil, powdered sugar, unsalted butter, light brown sugar, low-fat milk, powdered sugar, vanilla extract, light brown sugar, sea salt, unsalted butter, softened, pecan halves

honey, brown sugar , packed, unsalted butter, softened, canola oil, egg, egg white, carrots, shredded (6 medium), all-purpose flour, whole wheat flour, pumpkin pie spice, baking powder, baking soda, walnuts or 3/4 cup pecans, chopped, cream cheese, softened, powdered sugar, milk, walnuts (optional) or 1/4 cup pecans, chopped (optional)

butter, softened, canola oil, brown sugar (i like to use dark ), sugar, eggs, vanilla extract, instant butterscotch pudding mix, all-purpose flour, cream of tartar, baking soda

all-purpose flour, unbleached (or light spelt flour, which i love!), baking powder, baking soda, sugar, salt, natural-style peanut butter (available in the natural foods section of supermarkets, or at specialty health-food stores) or 1/3-1/2 cup sunflower seed butter (available in the natural foods section of supermarkets, or at specialty health-food stores), maple syrup, molasses, vanilla extract, canola oil, water , as needed

unsalted butter, at room temperature, dark brown sugar, unbleached cane sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chili oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar

unsalted butter, at room temperature, dark brown sugar, sugar, egg, natural creamy peanut butter, vanilla, baking soda, salt, chocolate chips, all-purpose flour, canola oil, chinese chile oil, diced walnuts, cayenne pepper, powdered ginger, nutmeg, sugar

butter pecan cake mix, granulated sugar, eggs, canola oil, dry yeast, chopped pecans

salted butter, peanut butter, sugar, brown sugar, egg, vanilla extract, flour, baking soda, salt, canola oil cooking spray

light brown sugar, natural-style peanut butter, canola oil, eggs, vanilla extract, water, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, chopped peanuts

unsalted butter, melted, canola oil, honey, egg, smooth unsalted almond butter, vanilla extract, nonfat dry milk, whole-wheat pastry flour (or 1/2 cup each all-purpose and whole-wheat flour), baking soda, ground cinnamon, salt, rolled oats, raisins, photograph by andrew mccaul

skim milk, unsweetened cocoa powder, sugar, chunky peanut butter, oatmeal, canola oil

teff flour (we use bob s red mill ), sea salt (or plain salt even), maple syrup (which can be replaced by agave nectar, if you can tsp eat syrup), canola oil (or any vegetable based), vanilla (frontier makes gluten free ), peanut butter

splenda sugar substitute, splenda brown sugar blend, peanut butter, water, canola oil, vanilla, egg whites, egg, wheat flour, baking soda, baking powder, salt, dark chocolate chips

granulated sugar, butter or margarine, canola oil (if you have coconut oil, by all means use it for flavour), lime zest, cornstarch, water, lime juice, whole wheat pastry flour, baking soda, salt, coarse sugar, for topping (optional)