308 butter chocolate chip krispies Recipes

butter or 3 tbsp margarine, plus extra for greasing the pan, toasted coconut marshmallows (half of a 10 oz. package), marshmallows (half of a 10 oz. package), rice krispies, dark chocolate chips (i use hershey s special dark), butter, salt, milk, corn syrup, m & s

butter, sugar, egg, vanilla, all-purpose flour, baking soda, salt, rice krispies, chocolate chips (or a combination of all) or 2 cups butterscotch chips (or a combination of all) or 2 cups walnuts (or a combination of all)

butter, marshmallows or 4 cups miniature, rice krispies, white chocolate chips or 1 -1 1/2 cup semi-sweet chocolate chips, candy sprinkles or colored sugar sprinkle, wooden craft stick (popsicle sticks)

peanut butter, light karo syrup or 1 cup other corn syrup, sugar, rice krispies, semi-sweet chocolate chips, butterscotch chips

butter, semi-sweet chocolate chips, butterscotch chips, crunchy peanut butter, marshmallows, rice krispies

butter or 3 tbsp margarine, marshmallows, plain rice krispies or 6 cups cocoa krispies cereal, red licorice, fruit licorice, candy corn, chocolate chips, melted, wooden skewers or toothpick

chocolate chips, butterscotch chips, peanut butter, crispy rice cereal (such as rice krispies)

butter or 1/2 cup margarine, marshmallows, cocoa krispies cereal or 10 cups regular rice krispies, candy corn, chocolate chip, assorted candy pumpkins (optional)

creamy peanut butter (1 jar), rice krispies, powdered sugar, vanilla extract, chocolate chips

corn syrup, sugar, smooth peanut butter, rice krispies, chocolate chips, divided

butter, shortening, brown sugar, granulated sugar, eggs, vanilla, quick oats (uncooked ), flour, baking soda, baking powder, coconut, chopped pecans, rice krispies, chocolate chips, butterscotch chips or 6 oz milk chocolate chips or 6 oz peanut butter

chocolate chips, peanut butter, rice krispies, peanuts (optional)

butter, vanilla extract, almond extract, instant coffee, marshmallows, rice krispies, semi-sweet chocolate chips, semi-sweet chocolate chips, melted

butter, corn syrup, white chocolate chips, toasted rice cereal, butter, corn syrup, milk chocolate chips or 4 1/2 oz semi-sweet chocolate chips, toasted rice cereal

sugar, corn syrup, creamy peanut butter (jif), rice krispies, semi-sweet chocolate chips, creamy peanut butter (jif)

krispy kreme doughnut copycat, doughnuts, yeast, water (105-115 degrees ), lukewarm milk (scalded , then cooled), sugar, salt, eggs, shortening, all-purpose flour, vegetable oil, creamy glaze, butter, powdered sugar, vanilla, water, chocolate frosting, butter, powdered sugar, vanilla, water, milk chocolate chips or semisweet chocolate chips, dissolve yeast in warm water in 2 1/2-quart bowl., add milk , sugar, salt, eggs ,shortening and 2 cups flour., beat on low for 30 seconds, scraping bowl constantly., beat on medium speed for 2 minutes, scraping bowl occasionally., stir in remaining flour until smooth ., cover and let rise until double , 50-60 minutes., dough is ready when indentation remains when touched.) turn dough onto floured surface ; roll around lightly to coat with flour., gently roll dough 1/2-inch thick with floured rolling pin., cut with floured doughnut cutter ., cover and let rise until double , 30-40 minutes., heat vegetable oil in deep fryer to 350 degrees ., slide doughnuts into hot oil with wide spatula., turn doughnuts as they rise to the surface., fry until golden brown , about 1 minute on each side., carefully from oil (do not prick surface); drain., dip the doughnuts into creamy glaze set on rack then when slightly cooled spread chocolate frosting on top ., dip in sprinkles or other toppings after chocolate if desired., creamy glaze**: heat butter until melted ., stir in powdered sugar and vanilla until smooth., stir in water , 1 tbsp at a time, until desired consistency., chocolate frosting**: heat butter and chocolate over low heat until chocolate is melted., stir in powdered sugar and vanilla until smooth., stir in water 1 tbsp at a time , until desired consistency., doughnuts

butter, marshmallows (about 1 bag), vanilla, rice krispies, dark chocolate chips

raised doughnuts, rapid rises yeast, warm water (105 to 115), lukewarm milk (scalded then cooled), sugar, salt, eggs, shortening, all purpose flour vegetable oil, creamy glaze or chocolate glaze, creamy glaze, butter, powered sugar, vanilla 4 to 6 tbsp. hot water, heat butter until melted ; remove from heat. stir in powered sugar and vanilla until smooth. stir in water, 1 tbsp. at a time, until desired consistency., chocolate glaze, butter, powered sugar, vanilla 4 to 6 tbsp. hot water, milk chocolate chips or semi- sweet chips, heat butter and chocolate over low heat until chocolate is melted; remove from heat. stir in powered sugar and vanilla until smooth. stir in water 1 tbsp. at a time, until desired consistency.