1593 butter cake s Recipes

cake, all-purpose flour, baking soda, salt, unsweetened chocolate, chopped, unsalted butter, dark brown sugar, eggs, vanilla extract, sour cream, water, unsweetened chocolate, chopped, unsalted butter, egg yolk, sugar, vanilla extract, heavy cream, cream cheese, softened, ganache, bittersweet chocolate chips, heavy cream

cake flour , not self-rising (sift before measuring), unsweetened natural cocoa (such as hershey s; not dutch process or extra-dark cocoa), baking soda, salt, unsalted butter, softened, granulated sugar, vegetable oil, eggs, white or cider vinegar, vanilla extract, sour cream mixed with 1/4 cup water, cake flour , not self-rising (sift before measuring), baking soda, salt, egg whites, sour cream mixed with 2 tbsp water, unsalted butter, softened, granulated sugar, vegetable oil, grated lemon zest (best done with microplane zester or grater), vanilla extract, cream cheese (20 oz total), softened, unsalted butter, softened, fresh lemon juice, vanilla extract, salt, sugar, strawberries, preferably small; halve or quarter if large, blueberries, blackberries

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa or hershey s special dark, baking soda, salt, water, buttercream frosting or fluffy peanut butter frosting(recipes follow, buttercream frosting, butter or margarine, softened, powdered sugar, cocoa or hershey s special dark, milk, vanilla extract, beat butter in medium bowl. add powdered sugar and cocoa alternately with milk; beat to spreading consistency (additional milk may be needed). stir in vanilla. about 2 cups frosting, fluffy peanut butter frosting, milk, all-purpose flour, sugar, creamy peanut butter, shortening, vanilla extract, salt, gradually stir milk into flour in small saucepan. cook over low heat , stirring constantly, until very thick. transfer to medium bowl; press plastic wrap directly on surface. cool to room temperature, about 1/2 hour., add sugar , peanut butter, shortening, vanilla and salt. beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. about 3 cups frosting

cake, butter, room temperature, cream cheese, room temperature, white sugar, brown sugar, eggs, room temperature, vanilla extract, bourbon, unsweetened cocoa powder, all-purpose flour, baking powder, salt, unsalted butter, at room temperature, unsweetened cocoa powder, brown sugar, bourbon, toasted pecan pieces, glaze, unsweetened cocoa powder, sugar, vanilla extract, butter, softened, water or as needed

butter and flour for preparing the cake pan, eggs, at room temperature, sugar, unsalted butter, melted, cl ) extra-virgin olive oil, cl ) whole milk, pure vanilla extract, unbleached all-purpose flour, baking powder, a pinch of sea salt, grated zest (yellow peel ) of 1 lemon, grated zest (orange peel) of 1 orange, fresh purple grapes (see above for varieties), sugar, for garnish

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

butter , plus, butter , for greasing cake pan, white sugar , plus, white sugar, for sprinkling, flour, eggs, baking powder, warm milk, baking soda, fresh lemon juice, blanched slivered almond

cake, cake flour, cake flour, baking powder, salt, egg yolks, white sugar, butter, softened, vanilla extract, milk, custard, milk, egg yolks, white sugar, all-purpose flour, vanilla extract, butter, softened, semisweet chocolate, sugar , sifted, vanilla extract, water , or as needed (optional)

cake, sweetened flaked coconut, toasted, buttermilk, room temperature, vanilla extract, cake flour (10 oz), baking powder, salt, baking soda, unsalted butter, cut into 12 pieces and softened, vegetable shortening, cut into 4 pieces, sugar (12 1/4 oz), eggs, room temperature, pecans (8 oz), unsalted butter, softened, sugar (9 oz), cream of coconut, vanilla extract, salt, cream cheese, cut into 8 pieces and softened

cocoa chiffon cake, cake flour, granulated sugar, godiva hot cocoa powder , dark truffle flavor, sifted, baking powder, salt, eggs plus 3 egg whites, at room temperature, vegetable oil, vanilla extract, peanut butter mousse, peanut butter chips, whole milk, creamy peanut butter, vanilla extract, heavy cream, sp confectioner s sugar, milk chocolate glaze, godiva milk chocolate, coarsely chopped, heavy cream, vanilla extract, unsalted roasted peanuts, finely chopped

cake flour, sugar, egg whites (12 to 14 large eggs), cream of tartar, salt, vanilla, egg yolks, cake flour, sugar, lemon zest (or lime), sugar, cornstarch, water, lemon zest (or lime), lemon juice (or lime), butter

butter , for greasing the cake tin, sugar , for greasing the cake tin, caster sugar, free-range eggs, separated, ricotta cheese, oranges , juice and rind of, plain flour, dried apricots, chopped, sliced almonds, icing sugar , for dusting

cake, butter, sugar, eggs, all-purpose flour, baking soda, salt, buttermilk, cocoa, boiling water, vanilla, peanut butter cream filling, creamy peanut butter, butter, dream whip, water , more if needed, all-purpose flour, confectioners sugar, salt, butter, crisco shortening, vanilla, dream whip, all-purpose flour, confectioners sugar, hershey cocoa, water, approximately, crushed peanuts or mini resse s peanut butter cups for garnish if desired.

cake flour, baking soda, sea salt, cocoa, european style, warm water, buttermilk, cool water, vanilla, unsalted butter, softened, white sugar, light brown sugar, whole eggs, room temperature, bittersweet scharffen berger chocolate, finely grated, chocolate cream filling , recipe follows, thick and rich chocolate glaze , recipe follows, heavy cream, cold, bittersweet chocolate, chopped coarsely, unsalted butter, heavy cream, unsalted butter, bittersweet chocolate, chopped

butter softened, creamy peanut butter, granulated sugar, eggs, vanilla extract, cake flour, baking powder, salt, milk, semi-sweet chocolate chips, heavy cream

cake -and-pastry flour, sifted (no substitute for the flour), baking soda, salt, german chocolate or 8 oz dark sweet chocolate, butter, softened, granulated sugar, eggs, separated, vanilla extract, buttermilk (no substitute), cream of tartar, granulated sugar, whipping cream, egg yolks, butter, vanilla extract, sweetened flaked coconut or 2 2/3 cups, chopped pecans (medium coarse ), butter, whipping cream, bittersweet chocolate, chopped pecans , for sprinkle

cake flour, vanilla instant pudding mix, baking powder, baking soda, kosher salt, whole eggs, vanilla extract, milk, half-and-half, butter, sugar, sour cream, mayonnaise, drops lavender liquid herbal extract, star anise extract, drops purple food color gel, vegetable oil cooking spray, lavender buttercream , recipe follows, rice paper feathers, for garnish (see cook s note), fresh edible lavender flower petals, for garnish, candy pearls, for garnish, edible glitter, butter, softened, high ratio shortening (recommended : sweetex), sugar , sifted, vanilla extract, lemon extract, anise extract, cherry liqueur, vodka, drops lavender oil (recommended : herb farm), drops purple food color gel

butter, caster sugar, egg, cake flour, baking powder, salt, milk, white sugar, cornflour (rounded), eggs (separated ), cake flour (rounded), butter, vanilla essence, salt