595 butter cake bars Recipes

butter, brown sugar, water, egg, white cake mix, chopped walnuts, semisweet chocolate chips

yellow cake mix, butter, softened, egg, peanut butter cups (chopped ), cornstarch, caramel ice cream topping, peanut butter, salted peanuts, milk chocolate frosting, chopped salted peanuts

yellow cake mix, butter, softened, egg, peanut butter cups, cornstarch, caramel ice cream topping, peanut butter, milk chocolate frosting, peanuts, chopped

yellow cake mix (regular size), butter, softened, egg, peanut butter cups, chopped, cornstarch, caramel ice cream topping, peanut butter, salted peanuts, milk chocolate frosting, chopped salted peanuts

yellow cake mix, butter, melted, egg, marshmallows, peanut butter chips, light corn syrup, butter, vanilla extract, pecans, chopped, crispy rice cereal

yellow cake mix, creamy peanut butter, egg, oil, sweetened condensed milk, semi-sweet chocolate chips, butter or 2 tbsp margarine

yellow cake mix (regular size), creamy peanut butter, canola oil, egg, sweetened condensed milk, semisweet chocolate chips, butter

food cake mix, butter, melted, milk, cold, divided, creamy peanut butter, marshmallow creme, salted peanuts, semi-sweet chocolate baking squares, coarsely chopped , baker s brand

chocolate cake mix, chocolate instant pudding, butter, melted, cold milk, semi-sweet chocolate, chopped, divided, dry roasted peanuts, divided, creamy peanut butter

layer size) chocolate cake mix, chocolate pudding mix, butter, melted, cold milk, semi-sweet chocolate, chopped, divided, dry roasted peanuts, divided, creamy peanut butter

fine-quality bittersweet chocolate (not unsweetened), chopped, unsalted butter, softened, sugar, eggs, separated, cake flour (not self-rising), unsweetened cocoa powder, salt, cream of tartar, apricot jam, melted and strained, heavy cream, fine-quality bittersweet chocolate (not unsweetened), finely chopped in a food processor, heavy cream, fine-quality bittersweet chocolate (not unsweetened), finely chopped in a food processor, unflavored gelatin, cold water, chilled heavy cream, confectioners sugar, vanilla

yellow cake mix, butter softened, egg, peanut butter cups chopped, cornstarch, caramel ice cream topping, peanut butter, salted peanuts, milk chocolate frosting, chopped salted peanuts

yellow cake mix, butter or margarine, softened, egg, minature peanut butter cups, chopped, cornstarch, caramel ice cream topping, peanut butter, salted peanuts, milk chocolate frosting, chopped salted peanuts

heavy whipping cream, golden brown sugar, semisweet chocolate, finely chopped, old-fashion chunky peanut butter (natural ), all-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned chunky peanut butter (natural ), golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bar, coarsely chopped, glazed peanuts

mix (electric mixer ), duncan hines butter cake mix, butter, egg ., put in approximately 11x13 greased pan ., powdered sugar (minus 2 tbsp.), eggs , and, cream cheese, when well mixed add 1 cup pecan pieces by hand. put in pan on top of cake mixture and bake at 350 degrees for 50 minutes. sprinkle remaining 2 tbsp. of powdered sugar over top of cake and cut in small squares. refrigerate before serving., do not substitute ingredients .

yellow cake mix, eggs, chunky peanut butter, butter (melted ), semi-sweet chocolate chips, sweetened condensed milk

layer size) devil s food cake mix, butter melted, cold milk, divided, creamy peanut butter, marshmallow creme, salted peanuts, semi-sweet chocolate coarsely chopped

chocolate cake mix, jello instant pudding (chocolate) 3.9 oz., butter, milk, chocolate , semisweet 6 squares chopped, peanut butter, peanuts