Chocolate-peanut Butter Cookie Bars Recipe

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Chocolate-peanut Butter Cookie Bars
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Ingredients:

Directions:

  1. Preheat oven to 350ºF.
  2. LINE 13x9-inch pan with foil; spray with cooking spray. Mix first 4 ingredients until blended (Mixture will be thick). Press half the cake mix mixture into prepared pan.
  3. BAKE 10 min. Sprinkle half each of the chocolate and nuts over crust; top with peanut butter. Cover with layers of remaining cake mix mixture, chocolate and nuts. Press gently with spatula.
  4. BAKE 15 min. Cool 1 hour. Refrigerate 4 hours before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.19 Kcal (415 kJ)
Calories from fat 71.93 Kcal
% Daily Value*
Total Fat 7.99g 12%
Cholesterol 3.87mg 1%
Sodium 41.69mg 2%
Potassium 100.77mg 2%
Total Carbs 5.37g 2%
Sugars 1.76g 7%
Dietary Fiber 1.02g 4%
Protein 2.87g 6%
Iron 0.4mg 2%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 473.19 Kcal (1981 kJ)
Calories from fat 343.13 Kcal
% Daily Value*
Total Fat 38.13g 12%
Cholesterol 18.47mg 1%
Sodium 198.9mg 2%
Potassium 480.72mg 2%
Total Carbs 25.64g 2%
Sugars 8.4g 7%
Dietary Fiber 4.86g 4%
Protein 13.7g 6%
Vitamin A 0.1mg 1%
Iron 1.9mg 2%
Calcium 63.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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