1358 butter butternut Recipes
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butternut squash, peeled, seeded and cut into 1-inch cube... and11 Morebutternut squash, peeled, seeded and cut into 1-inch cubes (about 4 cups), divided, orange juice, brown sugar, cinnamon stick (3 inches), sliced leeks (white portion only ), tart apple, peeled and chopped, chopped onion, butter, cubed, chicken broth, heavy whipping cream, salt and pepper to taste, olive oil40 min, 12 ingredients
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butternut squash (diced 1/2-inch cubes ), olive oil and8 Morebutternut squash (diced 1/2-inch cubes ), olive oil, low-fat milk, dried rosemary, crumbled, minced garlic cloves, butter, whole wheat flour, lasagna noodles (no boil is fine), parmesan cheese (grated ), heavy cream1 hour 40 min, 10 ingredients
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butternut squash, chopped rosemary, olive oil and8 Morebutternut squash, chopped rosemary, olive oil, chicken stock, butter, softened, red onion, finely chopped, celery, finely chopped, risotto rice, parmesan cheese, finely grated, freshly ground salt and pepper, toasted pumpkin seeds, to garnish1 hour 40 min, 11 ingredients
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butternut squash (about 2 lbs.), salt, ground white pepper and5 Morebutternut squash (about 2 lbs.), salt, ground white pepper, freshly ground nutmeg, flour, plus more for shaping, butter, melted, freshly shredded parmesan cheese (or other hard cheese, such as asiago or pecorino), plus more at the table, freshly ground black pepper8 ingredients
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Butternut Squash Soufflebutternut squash, canned mandarin oranges, drained and5 Morebutternut squash, canned mandarin oranges, drained, butter, melted, maple extract or 1 tbsp grand marnier, pumpkin pie spice, eggs, separate, almonds, toasted, finely chopped1 hour , 7 ingredients
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Butternut Squash Risottobutternut squash, olive oil, salt, aborrio rice and5 Morebutternut squash, olive oil, salt, aborrio rice, chicken stock, butter, parmesan, mascarpone cheese, micro sorrel, for garnish1 hour 5 min, 9 ingredients
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Butternut Squash Soufflebutternut squash , about 3-4 lb, brown sugar, flour and6 Morebutternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg1 hour 30 min, 9 ingredients
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Butternut Squash Risottobutternut squash (about 1 lb.), peeled and seeded and8 Morebutternut squash (about 1 lb.), peeled and seeded, vegetable broth, butter, chopped onion, arborio rice (short-grain), dry white wine, freshly grated parmesan cheese, whipping cream, salt and pepper to taste50 min, 9 ingredients
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Butternut Squash Soufflebutter or margarine, all-purpose flour, half-and-half and4 Morebutter or margarine, all-purpose flour, half-and-half, eggs, separated, cooked, mashed butternut or acorn squash, salt, ground nutmeg7 ingredients
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Butternut Squash Soufflebutternut squash (about 2 lb.), eggs, light sour cream and7 Morebutternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg35 min, 10 ingredients
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Butternut Squash Custardbutternut squash (2 to 3 lb), peeled, seeded and cubed and8 Morebutternut squash (2 to 3 lb), peeled, seeded and cubed, king arthur unbleached all-purpose flour, sugar, milk, eggs, butter, melted, salt, ground cinnamon, ground nutmeg1 hour 20 min, 9 ingredients
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Rosemary Butternut Squashbrown sugar, tb fresh rosemary leaves, chopped and3 Morebrown sugar, tb fresh rosemary leaves, chopped, sea salt & freshly ground pepper, cube butter, butternut squash, cubed5 ingredients
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