132837 burst tomato and herb spaghetti Recipes

olive oil or 1 1/2 tsp vegetable oil, lean ground beef or 1 lb ground chicken or 1 lb ground turkey, onion, chopped, green pepper, seeded and chopped, crushed garlic cloves or 1/2 tsp garlic powder, diced tomatoes, tomato paste, beef broth or 1 (10 oz) can chicken broth, undiluted, fresh ground black pepper, rubbed sage, rosemary, thyme leaves, bay leaf

rice vinegar, sugar, red onion, thinly sliced, whole grain spaghetti, tomatoes, seeded and chopped, cucumber, peeled and thinly sliced into half moons, green onions, thinly sliced, fresh mint leaves, chopped, fresh cilantro leaves, chopped, fresh lime juice, canola oil, sugar, salt, dried crushed red pepper, chopped peanuts

kosher salt, dried spaghetti, olive oil, onion (yellow or white ), garlic cloves, minced, fresh basil, leaves chopped, ground black pepper and kosher salt, to taste, whole tomatoes with juice, tomato sauce, parmigiano-reggiano cheese, grated (about 1 oz), dried red pepper flakes (opt. to taste)

olive oil, chopped garlic, anchovy, drained, crushed tomatoes (cento tomatoes are the perfect thickness for this recipe), fresh flat leaf parsley, chopped, red pepper flakes, kalamata olives, coarse chopped, capers, fresh tomatoes, peeled,cored,seeded,and roughly chopped (i like a mixture of yellow and red tomato), dried spaghetti

olive oil, onion, finely chopped, garlic clove, crushed, chopped tomatoes, vegetable stock, tomato paste, spaghetti, uncooked, chopped fresh parsley, fresh basil, shredded, salt and pepper

tomatoes, cut into 3/8 inch slices (do not use ends ), olive oil, approximately for brushing on tomatoes, herbes de provence, approximately, salt and pepper, to taste, fresh parmesan cheese, grated (don tsp use the dried stuff), parsley, finely chopped (i use flat leaf parlsey)

olive oil, garlic, minced, tomatoes, very ripe, coarsely chopped with liquid reserved, fresh basil, coarsely chopped, red wine vinegar, salt, fresh ground black pepper (to taste), spaghetti, freshly grated parmesan cheese (to taste)

bacon, cut into 1 inch chunks, onions, cut into chunks, hamburger, tomatoes, diced, black pepper , more if you d like, sugar, tomato juice, spaghetti

ground beef, ground pork, minced onions, garlic cloves, minced, chopped parsley, grated parmesan cheese, fine dry breadcrumbs, eggs, salt, pepper, chopped onions, garlic cloves, olive oil, tomato, water, chopped parsley, crumble dried basil, crumbled dried thyme, salt, pepper, crushed dried red pepper, tomato paste, spaghetti, parmesan cheese

minced beef, onion, diced finely, garlic clove, crushed, breadcrumbs, egg, tomato paste, marjoram, salt & pepper, other herbs eg thyme , oregano, basil (optional), plain flour, cooking oil , canola, olive, grapeseed, condensed tomato soup, spaghetti

lean ground turkey, minced garlic, dried basil, dried oregano, garlic and herb spaghetti sauce (hunt s, 1.5 cans)

ground beef, onion, chopped, bell pepper, chopped (optional), chopped tomatoes, tomato sauce, spaghetti seasoning (to taste, i use tone s spicy spaghetti seasoning) or italian seasoning, celery, chopped, salt (to taste), pepper (to taste), garlic salt (to taste), sugar, water (to thin it) (optional), spaghetti noodles , cooked according to directions

peeled peeled and finely chopped firm ripe tomatoes, minced green onions or 1/4 cup chives, minced fresh basil , dill (or 1 tsp dried herbs) or 2 tbsp tarragon (or 1 tsp dried herbs), garlic clove, finely minced, sugar (optional if tomatoes are sweet ), salt, fresh ground pepper, balsamic vinegar, extra virgin olive oil, dijon mustard

ground beef , preferably lean, mild italian sausage, skinned (optional), chopped yellow onions or 1 cup white onion, diced tomatoes, ragu spaghetti sauce, sliced mushrooms, water, crushed garlic, oregano, rosemary, thyme, basil, bay leaves, spaghetti, salt and pepper

raw pancetta, chopped, olive oil, sliced onions, salt, freshly ground black pepper, dry white wine, canned chopped tomatoes, fresh spaghetti , cooked until tender, chiffonade basil, freshly grated pecorino

brine-cured black olives, pitted and cut lengthwise into slivers, garlic cloves, finely chopped, dried hot red pepper flakes , or to taste, extra-virgin olive oil, stewed tomatoes, salt , or to taste, spaghetti, grated parmesan

olive oil, garlic cloves, finely sliced, zucchini, sliced, fresh basil leaves (roughly chopped ), very small onion, finely chopped, tomatoes (1 punnet), spaghetti, salt & pepper, parmesan cheese (optional)

ground beef, yellow onions or 1 red onion, tomato soup , plus, tomato soup, spaghetti, salt and pepper