13 burns with sauce Recipes

bacon, salt, hot sauce, minced garlic, collard greens (approx 5 lbs), chicken broth, crushed red pepper flakes, onion, chopped, apple cider vinegar, apple cider vinegar

green onions, tomato, head cabbage (or 1/2 head ), green peppers, celery, lipton onion soup mix, bouillon cube (optional), salt (optional), pepper (optional), curry (optional), parsley (optional), bouillon (optional), hot sauce (optional)

fresh haggis, scotch whisky, fresh orange juice, grated orange zest, red currant jelly, salt, cayenne

raw skin-on almonds, soy sauce, garlic powder, onion powder, cayenne pepper, powdered sugar, wasabi powder (the fake stuff. should contain horseradish, mustard, some sort of citric component and food coloring), cornstarch, ground sea salt, horseradish powder (if you want to kick up the burn) (optional), coleman mustard powder (added burn) (optional), cayenne pepper (for a lingering burn) (optional)

tri-tip steak, ground beef , course chili grind, pepper bacon, cut into 1/4-inch squares, onions , minced in food processor, diced green chilies, diced poblano peppers, tomatoes , diced in food processor, garlic cloves, minced, chicken broth, beer, hot sauce, tomato sauce, habanero pepper, refried beans, mexican hot chili powder, mexican mild chili powder, ground ancho chili pepper, arbol chiles, spanish paprika, cumin, fresh ground black pepper, kosher salt, sazon goya with azafran, mexican oregano

scallions, coarsely chopped, garlic cloves, coarsely chopped, chopped, peeled fresh ginger, anchovy fillets, coarsely chopped, crushed red pepper, light brown sugar, soy sauce, vegetable oil, freshly ground black pepper, kosher salt, pineapple juice, chicken wings

garlic, crushed, onion, chopped, habanero peppers, seeded and minced, chili beans in spicy sauce , like brooks hot chili beans, dark red kidney beans, black beans, diced tomatoes with green chili peppers, hot salsa, chili powder, red pepper flakes, ground cumin, taco seasoning mix, ground beef

ground beef, onions, diced, green bell pepper, diced, fresh jalapeno peppers , seeds and membranes removed, finely diced, serrano chili , seeds and membranes removed, finely diced, diced tomatoes, chipotle chile in adobo, finely diced (from can, with 1 tbsp. adobo sauce), chili powder, ground cumin, sugar, salt, unsweetened baking chocolate (1 square), unsweetened cocoa powder, pinto beans in chili sauce

carrots, chopped (i often use the little baby carrots for quickness), green peppers, chopped, celery, chopped, green onion, chopped, green beans (i like french cut frozen or 2 cups fresh , but you could use 2 cans of green ), tomatoes, chopped (i prefer 3 cups of fresh tomatoes peeled and chopped if i have time), vegetable soup mix (optional, can be added toward the end of simmering.. more calories , carbs and sodium and may not be ), beef bouillon (optional... but can use vegetable flavor too), water (or to quantity desired), salt and 1/2 tsp pepper, to taste, oregano, herbs , and spices to your personal taste, red hot sauce (start with only a bit and add to taste!)

tomato paste, tomatoes with juice, butter, onions, chopped, green peppers, chopped, heads garlic, chopped (not cloves), salt, pepper, dried basil, dried oregano, sugar

butter (1 stick), all-purpose flour, half-and-half (or milk), parmesan cheese (grated ), colby cheese (grated ), egg yolks, tabasco sauce (or more to taste), cooked turkey (thick deli), cooked ham (thick deli), bacon (fried but not burned), tomatoes (sliced ), paprika