47399 bun cha vietnamese pork noodle Recipes

  • Bun Cha (Vietnamese Pork Meatball and Noodle Salad)
    sugar, water, ground pork and
    12 More
    sugar, water, ground pork, shallot , minced as small as possible, fish sauce, fresh ground black pepper, fish sauce, rice vinegar, brown sugar, water, minced garlic (or grated ), red thai chile, minced, rice noodles, head lettuce , torn into small pieces (use soft leaf lettuce, red adds more color, but green is fine), loosely packed of a mixture of asian herbs (such as cilantro, mint, shiso, thai basil, etc.)
    11 min, 15 ingredients
  • Simple Vietnamese Pork Noodle Bowl
    pork tenderloin, trimmed and cut into 1/4-inch slices and
    9 More
    pork tenderloin, trimmed and cut into 1/4-inch slices, rice noodles, prepared coleslaw mix, red onion, thinly sliced, reduced-sodium chicken broth, fish sauce, reduced sodium soy sauce, canola oil or 2 tbsp other neutral-flavored oil, sliced fresh basil, leaves, lime, cut into 6 wedges
    55 min, 10 ingredients
  • Pork Noodle Soup
    pork shanks, onion, diced, ginger, baby bok choy, sliced and
    6 More
    pork shanks, onion, diced, ginger, baby bok choy, sliced, carrot, peeled and sliced, chicken stock, egg, your favourite ramen, sesame oil, water
    10 ingredients
  • Vietnamese Pork Leg Rice Spaghetti Soup Recipe (Banh Canh Gio He
    rice noodles (banh canh), pork bone, pork leg (no bones) and
    12 More
    rice noodles (banh canh), pork bone, pork leg (no bones), vietnamese mushrooms, onion, carrot, white radish, dried shallot, spring onion, cilantro, garlic cloves, fish sauce, salt, sugar, pepper
    31 min, 15 ingredients
  • Bun Chay (Vietnamese Veggie Rice Vermicelli Salad)
    rice vermicelli, cooked, rinsed, dried and cool and
    12 More
    rice vermicelli, cooked, rinsed, dried and cool, english cucumber , julienned (or 2 persian), scallions, thinly sliced, lettuce, cut small (use at least 2 varieties to make it more tasty), mung beans (very fresh and clean or omit), carrot, shredded, fresh cilantro, cut (or torn small), fresh mint leaves, cut (or torn small), fresh basil, nuoc cham sauce (i like nouc mam cham (vietnamese dipping sauce)), dry roasted peanuts, chopped (or crushed , salted or unsalted to taste), garlic, diced to taste (optional), black pepper (optional)
    20 min, 13 ingredients
  • Vietnamese Beef Noodle Soup
    beef broth, water, cinnamon sticks, grated gingerroot and
    8 More
    beef broth, water, cinnamon sticks, grated gingerroot, beef sirloin (sliced thin), onion (thinly sliced ), bean sprouts (fresh ), fresh basil leaf (to garnish ), fresh cilantro leaves (to garnish ), rice noodles (dried ) or 4 oz egg noodles (dried), soy sauce , to taste, fresh jalapeno (to garnish )
    45 min, 12 ingredients
  • Vietnamese Rice-Noodle Salad
    garlic, loosely packed chopped cilantro and
    11 More
    garlic, loosely packed chopped cilantro, jalapeno pepper, seeded and minced, white sugar, fresh lime juice, vegetarian fish sauce, dried rice noodles, carrots , julienned, cucumber , halved lengthwise and chopped, chopped fresh mint, leaves napa cabbage, unsalted peanuts, fresh mint
    15 min, 13 ingredients
  • Vietnamese Beef Noodle Soup
    dried rice noodles, cold water, condensed beef broth and
    11 More
    dried rice noodles, cold water, condensed beef broth, chopped fresh ginger root, kosher salt, thai chile, chopped, boneless top round steak, sliced very thin, fresh basil, snipped fresh cilantro, mung bean sprouts, green onions, thinly sliced, lime, hot pepper sauce (optional), oyster sauce (optional)
    45 min, 14 ingredients
  • Vietnamese Vermicelli Noodle Salad Vietnamese Vermicelli Noodle Salad
    noodles (thin, vermicelli) and
    14 More
    noodles (thin, vermicelli), bulgogi meat (thinly sliced beef), unsalted, roasted peanuts, head leaf lettuce (lg) or 7 small, red leaf lettuce (lg) or 7 small, bean sprouts, carrots, cucumbers (costco), mints, cilantro, fish sauce, rice vinegar, sugar , water, spiracha sauce, hot sauce
    10 min, 15 ingredients
  • Bun Cha - Grilled Vietnamese Pork Skewered Recipe Bun Cha - Grilled Vietnamese Pork Skewered Recipe
    honey, hoisin sauce, fish sauce and
    7 More
    honey, hoisin sauce, fish sauce, garlic cloves (peeled and minced ), scallions (chopped ), oyster sauce, salt, ground black pepper, pork, thinly sliced, bamboo skewers
    1 hour 15 min, 10 ingredients
  • Vietnamese Hue Noodle Soup - Bun Bo Hue Vietnamese Hue Noodle Soup - Bun Bo Hue
    ham hock, stalks lemongrass, crushed and sliced thin and
    14 More
    ham hock, stalks lemongrass, crushed and sliced thin, nuoc nam, sugar, sea salt, black pepper, boneless sirloin, boneless pork loin, rice noodles, cooked, bean sprouts, thai holy basil (regular basil ok), fresh mint, fresh cilantro, sambal oelek or 4 tsp hot chili sauce, fresh thai red chili peppers (amount optional), lime, cut into quarters
    2 hour 15 min, 16 ingredients
  • Vietnamese Pork-Rice Noodle Soup Vietnamese Pork-Rice Noodle Soup
    flat rice stick noodles (banh pho) and
    15 More
    flat rice stick noodles (banh pho), pork tenderloin, trimmed, dark sesame oil, divided, ground red pepper, garlic cloves, minced, peeled fresh ginger, thinly sliced, onion, sliced, less-sodium beef broth, water, whole star anise, cinnamon stick, fish sauce, red thai chile, seeded, fresh bean sprouts, fresh basil leaves, coarsely chopped, lime wedges
    49 min, 16 ingredients
  • Vietnamese Pork-And-Noodle Soup Vietnamese Pork-And-Noodle Soup
    linguine, cooking oil and
    13 More
    linguine, cooking oil, pork tenderloin , cut into 1 1/2 x 1/2 x1/2 -inch strips, scallions , including green tops, chopped, fresh ginger, chopped, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, low sodium chicken broth or 1 quart homemade stock, bean sprouts, lime juice , plus, lime, cut into wedges for serving, cucumber, peeled , halved lengthwise, seeded, and cut crosswise nto thin slices, fresh mint or 1 cup fresh basil or 1 cup fresh cilantro leaf
    25 min, 15 ingredients
  • Vietnamese Pork-And-Noodle Soup Vietnamese Pork-And-Noodle Soup
    linguine, cooking oil and
    12 More
    linguine, cooking oil, pork tenderloin , cut into 1 1/2-by-1/2-by-1/2-inch strips (about 3/4 lb), scallions , including green tops chopped, chopped fresh ginger, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, canned low sodium chicken broth or 1 quart homemade stock, bean sprouts, lime juice , plus lime wedges for serving (from about 1 lime), cucumber, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, lightly packed mint , basil (or a combination) or 1 cup cilantro leaf (or a combination)
    25 min, 14 ingredients
  • Vietnamese Pork-And-Noodle Soup Vietnamese Pork-And-Noodle Soup
    linguine, cooking oil and
    12 More
    linguine, cooking oil, pork tenderloin , cut into 1 1/2-by-1/2-by-1/2-inch strips (about 3/4 lb), scallions , including green tops chopped, chopped fresh ginger, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, canned low sodium chicken broth or 1 quart homemade stock, bean sprouts, lime juice , plus lime wedges for serving (from about 1 lime), cucumber, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, lightly packed mint (basil or cilantro leaves or a combination)
    20 min, 14 ingredients
  • Vietnamese Pork-and-Noodle Soup Vietnamese Pork-and-Noodle Soup
    linguine, cooking oil and
    12 More
    linguine, cooking oil, pork tenderloin (about 3/4 lb), cut into 1 1/2-by-1/2-by-1/2-inch strips, scallions including green tops, chopped, chopped fresh ginger, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, canned low-sodium chicken broth or homemade stock, bean sprouts, lime juice (from about 1 lime), plus lime wedges for serving, cucumber, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, lightly packed mint , basil, or cilantro leaves, or a combination
    14 ingredients
  • Vietnamese Chicken Noodle Soup (Jeff Mauro) Vietnamese Chicken Noodle Soup (Jeff Mauro)
    low-sodium chicken stock, bone-in, skin-on chicken breasts and
    16 More
    low-sodium chicken stock, bone-in, skin-on chicken breasts, chicken wings, scallions, cut in half, garlic, cinnamon sticks, whole star anise, fresh ginger, peeled and cut into coins, dry shiitake mushrooms , rehydrated in warm water for 30 minutes and thinly sliced, fish sauce, ramen noodles (just the noodles), fresh bean sprouts, jalapeno, thinly sliced, couple sprigs each fresh mint and thai basil, fish sauce, hoisin sauce, sriracha, lime wedges
    1 hour 20 min, 18 ingredients




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