5809 bun bun Recipes

boneless skinless chicken breasts, cooked and shredded, butter, hot sauce , i recommend frank s, blue cheese, crumbled , more as desired, creamy blue cheese dressing , i recommend the ultimate & dip, alternately marie s chunky in the refrigerated section of the market, seedless cucumber, sliced thin for topping the chicken, celery ribs, sliced into several sticks for dipping in blue cheese dressing, green onions, white & green sections sliced thin for garnish, if desired, slider buns , can use standard 4 size buns

sweetcorn, and a half hamburger buns or rolls (don tsp know what you call it), enough grated cheese

hot dog buns, soft, butter, cooked chicken, diced, celery, diced, head iceberg lettuce, shredded, salad dressing (miracle whip), salt, pepper

lean ground turkey, chopped onion, chopped green pepper, tomato paste, unsweetened pineapple juice, water, dijon mustard, garlic powder, salt, pepper, whole wheat hamburger buns, split and toasted

fresh bratwurst, beer, onion, chopped, green pepper, chopped, hot dog buns or 4 bratwurst buns, mustard, chopped onion (optional)

cream of mushroom soup, milk, salt and pepper, leftover roast beef, sliced or deli roast beef or canned beef, hamburger bun

tomato, hamburger buns, processed cheese, toothpicks, salt, pepper

hot dog buns, eggs, vanilla extract, cinnamon sugar (by mccormick), milk, maple syrup (by login cabin), butter

prepared mustard, poppy seed, worcestershire sauce, brown sugar, butter, buns (about half the size of hamburger ), deli turkey, deli ham, cheddar cheese, swiss cheese

lean ground beef, condensed tomato soup, undiluted, grated parmesan cheese, onion powder, garlic powder, salt, black pepper, velveeta cheese, cubed, hot dog buns

butter, softened, beer and brat mustard, or any grainy, horseradish-style mustard, poppy seeds, diced sweet onion, sliced smoked ham from the deli, good quality swiss or emantaler or gruyere cheese, buns (dark rye are the best, but you can use white, wheat, or whatever)

your favorite sweet bread dough recipe, prepared, pineapple topping use 3/4 to 1 oz per 1 - 1 1/2 oz bun, be kept for long time in refrigerator/freezer), sugar, butter, egg yolk, soda, milk, flour, baking powder

melted butter, brown sugar, light corn syrup, chopped pecans, buns, sugar, cinnamon, refrigerated biscuits

hamburger buns, prepared mustard or catsup, lean ground beef, onion, chopped (1 small), salt, pepper

butter, instant minced onion, worcestershire sauce, honey mustard, ham, chopped, swiss cheese, shredded, hot dog buns

dried rice vermicelli or 1 lb fresh bun, romaine lettuce leaves , ribs removed, julienned, carrots, peeled and julienned, cucumber, peeled, seeded , and thinly sliced into crescents, mint leaves , julienned, nuoc cham , as needed, recipe follows, fish dipping sauce : nuoc cham, sugar, water, fish sauce, lime or lemon juice, garlic, minced, more bird s eye or thai chiles, seeded and minced, shallot, peeled, thinly sliced, and rinsed (optional)

velveeta cheese, cubed, cooked ham, cubed, hard-boiled eggs, chopped, green olives, sliced, onion, chopped, miracle whip, chili sauce, hamburger buns, split