9 bulgur pomegranate Recipes

  • Bulgur Salad
    bulgur, boiling water (salted), green onions, chopped and
    9 More
    bulgur, boiling water (salted), green onions, chopped, garlic clove, minced, red onion, minced, tomato paste, red bell pepper, minced, pomegranate molasses, fresh mint, chopped, parsley, chopped, paprika, olive oil
    15 min, 12 ingredients
  • Cherry Bulgur Salad
    bulgur wheat, roma tomatoes, seeded and diced and
    14 More
    bulgur wheat, roma tomatoes, seeded and diced, sour cherries (morello cherries), green onions, chopped, cucumbers, seeded and diced, onion, grated, garlic clove, minced, fresh mint, chopped, fresh parsley, chopped, pomegranate molasses, red pepper paste, lemon , juice of, olive oil, cumin powder, black pepper (to taste), salt (to taste)
    45 min, 16 ingredients
  • Kisir
    fine bulgur, water, tomato paste, hot pepper paste and
    14 More
    fine bulgur, water, tomato paste, hot pepper paste, olive oil, green onions finely chopped, onion cut in thin half rounds, flat leaf parsley finely chopped, cucumber finely chopped, banana peppers finely chopped, pomegranate syrup, juice of 1 lemon, red pepper flakes, freshly ground black pepper, mint flakes, cumin, romain lettuce leaves, tomatoes
    20 min, 18 ingredients
  • Kibbeh
    fine bulgur wheat (cracked wheat, #1 smead), ground lamb and
    14 More
    fine bulgur wheat (cracked wheat, #1 smead), ground lamb, onion, chopped fine, ground cumin, allspice, arabic seven spice, chili, water, half a lb ground lamb or 200 g beef, olive oil, onion, chopped fine, pine nuts, allspice, arabic seven spice, al- a few drops pomegranate juice or tamarind syrup, salt & pepper
    1 hour , 16 ingredients
  • Bulgur and Black-Eyed Pea Salad with Tomatoes, Onions, and Pomegranate Dressing Bulgur and Black-Eyed Pea Salad with Tomatoes, Onions, and Pomegranate Dressing
    pomegranate molasses, extra-virgin olive oil and
    11 More
    pomegranate molasses, extra-virgin olive oil, garlic cloves, olive oil, chopped onion, grain bulgur (about 10 oz), warm water, red jalapeno chiles, thinly sliced into rounds, canned black-eyed peas, rinsed, drained (from 15 1/2-oz can), chopped fresh basil (preferably purple basil), green onions, chopped, chopped seeded diced plum tomatoes (about 3/4 lb), walnuts, toasted, chopped
    13 ingredients
  • Kibbeh with Caramelized Onions and Pomegranate Molasses Drizzle Kibbeh with Caramelized Onions and Pomegranate Molasses Drizzle
    onion, quartered and
    12 More
    onion, quartered, bulgur , soaked in warm water for 20 minutes then drained, ground lamb, salt, black pepper, ground cinnamon, ground allspice, chopped fresh mint leaves, extra-virgin olive oil , for brushing meatballs, plus 3 tbsp, onions, halved and thinly sliced, pine nuts, mixed dried fruit, chopped if large, such as apricots, golden raisins, and currants, pomegranate molasses , or to taste
    1 hour , 13 ingredients
  • Baked Kibbeh Baked Kibbeh
    butter or stick margarine, chopped onion, lean ground lamb and
    15 More
    butter or stick margarine, chopped onion, lean ground lamb, pine nuts, toasted, ground cinnamon, ground allspice, salt, black pepper, pomegranate molasses (optional), uncooked bulgur, minced fresh onion, ground cinnamon, ground allspice, salt, black pepper, lean ground lamb, butter or stick margarine
    18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top