104400 buffalo roasted baby potatoes Recipes

chicken, kosher salt, freshly ground black pepper, lemon (1 whole ), garlic head, fresh rosemary, fresh thyme, fresh parsley, olive oil, red potatoes

shallots, peeled, baby potatoes, washed and cut in half, extra virgin olive oil, balsamic vinegar, rosemary, salt , to taste, fresh ground black pepper , to taste

potato , like heirloom, red-skinned, your favourite, green beans , topped and tailed, spicy greens (like watercress , red mustard, baby argula, dandelion), ripe cherry tomatoes , halved if they are big, eggs, olive oil, coarse salt, fresh ground black pepper, shallot, dried tarragon or 1/2 tsp fresh tarragon, sherry wine vinegar, olive oil, coarse salt, ground black pepper

red bliss baby potatoes, extra virgin olive oil, garlic cloves, chopped, butter, melted, fresh rosemary, chopped, salt , as needed, pepper , as needed

garlic head, extra-virgin olive oil, whole baby potatoes, thyme sprigs, rosemary sprigs, kosher salt, freshly ground black pepper, kosher salt, chopped fresh flat-leaf parsley

potatoes, sliced into wedges, olive oil, salt, pepper , and, garlic powder , to taste, butter, hot pepper sauce, bleu cheese salad dressing (optional)

baby red potatoes, quartered, pitted kalamata olive, divided, sliced roasted red pepper, sliced red onion, balsamic vinegar, garlic, peeled, grainy dijon-style mustard, honey, extra virgin olive oil, chopped fresh flat-leaf italian parsley, salt and pepper

potatoes, baby carrots, leek, olive oil, garlic, minced or, garlic powder, dried parsley, dried thyme, salt and pepper

new baby potatoes, skin on, vegetable oil, garlic salt, green onions, salt, pepper

potatoes (cut into bite sized pieces), baby carrots (about 1/2 a bag), onions (1 red 1 white ), reduced-calorie italian dressing (i like girards lite champagne dressing), cooking spray (pam ), cayenne pepper, bottled hot sauce (tabasco)

free-range chicken, kosher salt and freshly ground black pepper, lemon, halved, head garlic, halved, fresh rosemary , thyme, and parsley, olive oil, red new potatoes

baby red potatoes, olive oil, dried oregano, crumbled, salt, freshly ground black pepper, chorizo, lime, quartered, recipe avocado salsa

baby yukon gold potatoes, quartered or halved if very small, brussel sprouts, trimmed and halved, shallots, quartered, thick-cut bacon , cut crosswise into 1/2 inch strips, olive oil, kosher salt, freshly ground black pepper, butter, melted, fresh lemon juice

mixed baby potatoes (such as fingerling, purple, and red), cut into wedges, water, light balsamic vinaigrette, chopped bottled roasted red bell peppers, chopped fresh basil, crumbled goat cheese

pomegranates or 1 cup store-bought pomegranate juice, aged balsamic vinegar, peppercorns, fresh bay leaf, boneless, skinless chicken breasts , butterflied if large, salt and freshly ground black pepper, extra-virgin olive oil, thick cut pancetta or bacon, diced, baby yukon gold or baby white potatoes, very thinly sliced, shallot, very thinly sliced in rings, red pepper flakes, arugula, lemon, juiced, fresh figs, halved or quartered

potatoes, peeled and cut into cubes, peanut oil, hot sauce, ranch dressing mix, powder, natural sea salt

red potatoes (preferably new potatoes, skin on or off), butter (no subs!), chopped fresh garlic (or to taste), flour, full-fat milk (can use half and half), whipping cream, parmesan cheese (can use more if desired), salt and pepper, frozen baby peas, thawed and well drained (can use fresh cooked to firm-tender), frozen small whole onions, thawed and drained