70 buffalo roast roasted Recipes

cream cheese or 2 (8 oz) packages neufchatel cheese, unsalted butter, sweet onion, chopped, roasted garlic, flour, white wine, chicken broth, tabasco sauce or 1/4-3/4 cup other hot pepper sauce, to taste, sugar, deli turkey or 24 -26 slices chicken breasts, thin enough to roll, thick enough to not tear, crisp-style breadsticks , at least 4 inches long, bleu cheese salad dressing

deli-roasted chicken, skinned , boned, and coarsely shredded, butter, coarsely chopped celery, chopped onion, reduced-sodium chicken broth, milk, redhot sauce (you are so right, ray baby!), mozzarella cheese (6 oz.), crumbled blue cheese (5 oz.), shredded parmesan cheese (2 oz.), all-purpose flour, chopped green onions, for garnish, redhot sauce to taste *wink

shredded cooked chicken (i used a store-bought rotisserie or roasted chicken), butter, softened, honey hamburger buns, split, hot sauce, garlic, minced, parsley flakes, romaine lettuce, shredded, tomato, diced, bleu cheese salad dressing (i use kraft s chunky style)

uncooked linguine, chopped onion, chopped celery, chopped carrot, minced garlic, butter, king arthur unbleached all-purpose flour, salt, milk, cream cheese, softened, cooked roasted turkey breast tenderloins, chopped, louisiana-style hot sauce, crumbled blue cheese

bison round roast (i was only cooking for 2 you will need 1.4-1.8kg for 4-6 people.), butter, shallots, finely chopped, orange juice, marmalade (generous half cup), balsamic vinegar, sugar, ground black pepper, thyme, red wine, madeira wine, beef stock, granules (my stock is quite dense so you may have to adjust amount depending on what you use.), bisto , gravy granules, olive oil, brussels sprouts, garlic cloves, crushed, pancetta, chopped (discard any bits which are predominately fat)

philadelphia cream cheese, softened, oscar mayer deli fresh oven roasted chicken breast cuts, hot pepper sauce for buffalo wings, kraft natural blue cheese crumbles, green onions, sliced

philadelphia cream cheese, softened, oscar mayer deli fresh oven roasted chicken breast cuts, hot pepper sauce , for buffalo wings, kraft natural blue cheese crumbles, green onions, sliced

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows, olive oil, spanish onion, coarsely chopped, garlic, chopped, roasted red peppers, peeled, seeded and chopped, canned plum tomatoes , with juice, pureed, salt and pepper, extra-virgin olive oil, red chili flakes, salt

hot pepper sauce, vegetable oil, chili powder, frozen potatoe and roasted garlic pierogi, bleu cheese salad dressing (optional), celery rib (optional)

deli-roasted chicken, skinned , boned, and coarsely shredded, butter, coarsely chopped celery, chopped onion, reduced-sodium chicken broth, milk or cream, bottled hot pepper sauce, mozzarella cheese, crumbled blue cheese, shredded parmesan cheese, all-purpose flour, bottled hot pepper sauce (optional)

hot pepper sauce, vegetable oil, chili powder, frozen mrs. tsp s potato and roasted garlic pierogis, blue cheese , salad dressing, optional, celery sticks, optional

onions (about 3 medium), olive oil, beef broth, balsamic vinegar, brown sugar, whole star anise, two 8-oz boneless buffalo strip loin steaks, olive oil, garlic clove, four 1/2-inch-thick slices nonfat country-style bread, accompaniment:roasted beets with garlic-beet puree

red bell peppers, vegetable oil , for rubbing, minced parsley, minced drained capers, extra-virgin olive oil, garlic clove, minced, salt and freshly ground pepper, buffalo mozzarella , cut into 2-by-1/3-inch matchsticks, flat anchovies, rinsed and halved lengthwise

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, buffalo mozzarella, thinly sliced, tomato-red pepper sauce , recipe follows, goat cheese, thinly sliced, chopped fresh basil leaves, red chili oil , recipe follows

water, garlic cloves, sliced, kosher salt, sugar, oregano, thyme leaves, allspice, buffalo roast, beer (any brand , use less if you don tsp want it as soup), beef broth (any brand , use less if you don tsp want it as soup), garlic cloves (sliced or minced ), stalks celery, thinly sliced, tomatoes, quartered or 1 medium tomato, cut in eighths, onions, quartered (shallot size) or 1 small onion (sliced or cut into eighths), montreal brand steak seasoning (more if desired), potatoes, quartered (red or yukon golds or 1 of each)

philadelphia cream cheese, softened, chicken breasts , cuts oscar mayer deli fresh oven roasted cuts, hot pepper sauce , for buffalo wings, blue cheese , kraft natural crumbles, green onions, sliced, wheat thins toasted chips, celery rib (optional)