35572 brunch style stuffed acorn paleo Recipes

acorn squash, bulk pork sausage, chopped celery, chopped onion, sour cream

acorn squash, halved and seeded, water, ground beef, chopped onion, chopped celery, king arthur unbleached all-purpose flour, salt, rubbed sage, milk, cooked rice, shredded cheddar cheese

acorn squash, chopped peeled apple, honey, butter, ground cinnamon

acorn squash, water, unsweetened apple juice, uncooked couscous, dried cranberries or cherries, chopped walnuts, chopped green onion, butter, melted, brown sugar, salt, ground cinnamon

acorn squash, uncooked long grain rice, water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, shredded part-skim mozzarella cheese, chopped walnuts, half-and-half cream, balsamic vinegar, honey, minced fresh gingerroot, curry powder

wild rice, water, acorn squash, halved and seeded, cranberries, ground venison, brown sugar, cinnamon, nutmeg, salt and pepper to taste, butter

acorn squash, canned tuna, ff cottage cheese, carrots, celery, mushrooms, romaine lettuce

acorn squash (baked at 350 degrees for 45 minutes), sausage (make it spicy or sweet), butter, sour cream, mushrooms, sliced, chopped onion

acorn squash, boiling water, granny smith apples, honey, melted butter, salt

shredded zucchini, crushed saltines or butter-flavored crackers, ketchup, egg, dried minced onion, garlic salt, dried oregano, salt, pepper, ground turkey or beef, acorn squash (about 2 lb each)

acorn squash, fresh or frozen cranberries, coarsely chopped, tart apple, coarsely chopped, orange, peeled and diced, brown sugar, chopped walnuts, butter, melted, grated orange peel, salt

acorn squash, dried cherries or cranberries, brown sugar, grated lemon peel, ground nutmeg, salt, lemon juice, butter

butter, onion, chopped, fresh rosemary, chopped, dried cranberries, maple style beans, orange zest, grated, squash (acorn or pepper, about 1 lb. each), fresh ground pepper

acorn squash , halfed and deseaded (i used two small and had enough stuffing left for a third 1), olive oil, onion, diced, celery, diced, frozen spinach, thawed and squeezed, fat-free cream of mushroom soup, nonfat milk, low-fat swiss cheese, shredded

acorn squash, bacon, apple, chopped, peeled (i used golden delicious, i m sure any would work well), onion, chopped, garlic cloves, chopped, dried sage, dried rosemary, dried thyme, ground pepper, seasoned stuffing mix (i used herbed , cubed bread stuffing), water , depending on your preference for stuffing consistency, swiss cheese, shredded (i used deli slices that i finely cubed), toasted breadcrumb (optional), olive oil (optional), parsley, chopped (optional), green onion, sliced (optional)

squash , winter, acorn, water, chicken breast, onions, stalks celery, salt, pepper, thyme leaves, orange peel

acorn squash , halved lengthwise, seeded, dried cranberries or currants, water, butter, fresh wild mushrooms (such as shiitake), stemmed, chopped, chopped onion, dried rubbed sage, fresh whole wheat breadcrumbs

acorn squash (about 1 lb), butter, yellow onion, peeled & diced, tart apple, cored & diced, garlic cloves, minced, good quality curry powder, ground lamb (i ve also used beef or turkey), cumin seed, cayenne pepper, salt, heavy whipping cream