244 browns ground mushroom soup Recipes

noodles, cooked, ground beef, browned, cheese slice, mushroom soup, water

ground beef, salt and ground black pepper to taste, chopped yellow onion, chopped green bell pepper, chopped carrot, garlic, chopped, diced tomatoes, tomato sauce, sliced mushrooms, drained, brown sugar, worcestershire sauce, bow-tie pasta (farfalle), cream of mushroom soup, shredded cheddar cheese

ground beef, cream of mushroom soup, sliced mushrooms, brown gravy mix, water, sour cream

ground turkey, browned, potatoes, sliced 1/4 inch thick, onion, diced, garlic salt, worcestershire sauce, white wine, lea and perrins steak sauce, cream of mushroom soup, beef broth

butter, cooked ham , cut into strips, brown sugar, condensed cream of mushroom soup, evaporated milk, water, chopped onion, salt, ground black pepper, sliced potatoes, carrot pieces

ground turkey, pork sausage, mild, diced onion (i used precut frozen), cream of mushroom soup, divided, egg, plain breadcrumbs, salt, pepper, garlic powder, hash brown patties (you can also try frozen shredded potatoes)

olive oil, onions, coarsely chopped, carrots, sliced, sliced mushrooms (reduce this quantity if you add in other veggies), sweet bell pepper, coarsely chopped, whole potatoes, quartered (you can use real potatoes, but haven tsp gotten the cooking time down for those yet), garlic, minced, pearl barley, dry lentils (i used brown, but whatever you have on hand), vegetable stock/broth, dried thyme, dried basil, ground sage, black pepper (optional), bay leaf

water, barley, beef broth, milk, olive oil, diced onion, diced celery, diced carrot, chopped garlic, sliced white mushrooms, chopped brown beech mushrooms, chopped oyster mushrooms, dried shiitake mushrooms, dried black mushrooms, broken into small pieces, condensed cream of mushroom soup (optional), salt, ground mixed peppercorns

frozen chopped hash brown potatoes, shredded cheddar cheese, half-fat condensed cream of mushroom soup (both cans must be the same type of soup) or 2 (10 1/2 oz) cans broccoli cheese soup (both cans must be the same type of soup), fresh ground pepper, low-fat sour cream, melted butter or 1/4 cup margarine, corn flakes

oil for frying, frozen hash brown potatoes, thawed, ground turkey breast, onion, cut into chunks, frozen broccoli, thawed, reduced fat cream of mushroom soup, reduced fat cream of celery soup, shredded fat free cheddar cheese, skim milk, garlic powder, ground black pepper, seasoned salt to taste, tomato, diced (optional)

olive oil, chopped onion, chopped garlic, grain brown rice, chicken broth, water, dried sage, butter or 4 tsp margarine, shiitake mushrooms, stems removed or 1 lb white button mushrooms, sliced, salt, fresh ground black pepper, diced cooked turkey (3/4 lb.), condensed cream of mushroom soup, dry white wine, chopped fresh parsley

frozen hash brown potatoes (*), ground beef (**), chopped onion, cooked, cream of chicken soup, cream of mushroom soup (***), cheddar cheese (1 1/2 cups) or 6 oz colby cheese, shredded (1 1/2 cups)

frozen hash browns, onion, diced and sauteed, button mushroom, sliced, canned cream of mushroom soup, colby cheese, grated, mild cheddar cheese, grated, parmesan cheese or 3 tbsp romano cheese, fresh ground black pepper, nutmeg, butter or 2 tsp margarine

ground beef, tomatoes, cream of mushroom soup, sharp cheddar cheese, angel hair pasta, cooked , this is an estimated size bag- the orginal recipe called for 1 small bag., tomato sauce, chopped onions, chopped bell peppers, chopped celery, mushrooms, brown sugar or sweet pickle juice, worcestershire sauce, salt and pepper

ground chuck, browned and drained, onion, chopped, garlic cloves, minced, beef gravy, creamed corn, shredded cheddar cheese, frozen hash browns, slightly thawed, cream of celery soup or 1 (10 1/2 oz) can cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, evaporated milk, ground nutmeg, salt & fresh ground pepper

ground beef, browned and drained, onion, diced, cream of mushroom soup, milk (use can from cream of mushroom soup), egg noodles, cooked and drained

browned ground beef or 1 lb turkey, i use pre-seasoned taco turkey meat or leftover taco meat, diced green onion, you may substitute any onion, kernel corn, diced green chilis, any salsa, cream of mushroom soup, chicken broth, you may substitute water , if desired, rice, i use leftover pre-cooked rice, pinto beans, kidney beans , black beans or ranch style bean, would work equally well, garlic powder, chili powder, cumin, pepper, salt

olive oil, sesame oil (a few drops), brown mustard seeds, fenugreek seeds (or pinch ground ), celery seed (or pinch ground ), whole cumin seed (or 1/8 tsp ground ), ground fennel (or 1/8 tsp whole seeds), dried tarragon leaves (or 1/8 tsp ground ), ground black pepper, white pepper, mirin (rice cooking wine, may substitute a sweet sherry if necessary), tamari, lemon , juice of, wakame seaweed (can substitute arame, hijiki, or smaller amount of dulse or kelp to your taste), italian parsley, vegetable broth, wild mushroom, roughly sliced (fresh or dried and reconstituted ), pearl barley, rinsed, white onion, minced, garlic cloves, sliced thin, stalks celery, sliced, salt , to taste