1389 brown shell Recipes

brown sugar, milk, eggs, pure vanilla extract, butter, melted (on the stove, and let it brown a bit), salt, deep dish pie shells, unbaked

brown sugar, egg, slightly beaten, vanilla, flour, milk, melted butter, chocolate chips, pie shell

butter, melted, light brown sugar or 2 cups dark brown sugar, firmly packed (the light brown works the best), grade a eggs, pure vanilla extract, uncooked 9 inch pie shell

egg yolks, brown sugar, all-purpose flour, heavy cream, butter, egg whites, white sugar, pie shell, baked

grain brown rice, frozen edamame, shelled, fresh lime juice, rice vinegar, sesame oil, toasted, sugar, scallions , thinly sliced on the diagonal, salt, pepper, crushed red pepper flakes (my own addition)

shelled, cooked, and cooled edamame , about 2 cups, recipe follows, diced onion, tightly packed fresh cilantro or parsley leaves, garlic clove, sliced, freshly squeezed lime or lemon juice, brown miso, kosher salt, red chili paste, freshly ground black pepper, olive oil, edamame, fresh or frozen, in or out of shell, water, kosher salt , optional

cooked brown rice, frozen shelled edamame (thawed ), grated carrot, sliced scallions, cooked vegetables (for example, roasted squash, green beans, snap peas, green peas, red peppers or broccoli), rice wine vinegar, soy sauce, sesame oil (may substitute vegetable oil...peanut oil would be my second choice if wasn tsp available), ground black pepper, cooked salmon , broken into smaller pieces

butter or 1/4 cup margarine, granulated sugar, egg, all-purpose flour, vanilla, sliced peeled granny smith apples (5 medium), pillsbury pet-ritz frozen deep dish pie shell, all-purpose flour, granulated sugar, brown sugar, ground cinnamon, firm butter, whipping cream, powdered sugar, ground cinnamon, vanilla

canola oil, broccoli stem (peeled , finely diced approx 1 1/4 lb. broccoli), diced carrot, diced red bell pepper, edamame (shelled and frozen ), corn kernel (fresh or frozen ), scallions, thinly sliced (both white and green parts), fresh ginger, grated, garlic cloves, minced, cooked brown rice, chilled, diced canadian bacon (4 oz), eggs, lightly beaten, low sodium soy sauce

pumpkin puree, sweetened condensed milk, egg yolks, ground cinnamon, ground ginger, ground nutmeg, salt, egg whites, unbaked pie shell, all-purpose flour, brown sugar, ground cinnamon, butter, chilled, chopped walnuts

brown sugar or natural cane sugar, sea salt fine grain, rosemary leaves chopped, sesame seeds, egg whites, walnut halves shelled, dried figs chopped; stems trimmed

shelled and skinned ab s roasted peanuts , recipe follows, kosher salt, honey, peanut oil, in-shell raw peanuts, peanut oil, kosher salt

unbaked 9-inch pie shell, egg yolks, evaporated milk, vanilla, brown sugar (i use dark brown ), self-rising flour, salt, reserved egg whites, vanilla, cream of tartar, sugar

butter or margarine, softened, brown sugar, eggs, raisins, chopped pecans, ground cinnamon, vanilla extract, unbaked (2 3/4-inch) tart shells, cream (optional)

eggs, brown sugar, whipping cream, butter or margarine, melted, unbaked (9-inch) pastry shell

shelled cooked, and cooled edamame (12 oz), diced red onion, tightly packed fresh parsley leaves (or cilantro would be good), garlic clove, sliced, fresh lemon juice (or lime juice), brown miso (may use yellow or red), kosher salt, thai sweet chili sauce (or red chili paste or sambal oleck), fresh ground black pepper, extra virgin olive oil

brown sugar, egg, slightly beaten, vanilla, flour, milk, melted butter, chocolate chips, pie shell, unbaked

brown sugar, egg, real vanilla, flour, real butter, melted, whole milk, milk chocolate chips, prepared thin pie shell, unbaked