98906 brown pound holiday glaze Recipes

butter, brown sugar, dark rum, icing or 2 cups confectioners sugar, evaporated milk

ground beef, garlic clove, chopped, salt, pepper, breadcrumbs, fresh parsley, chopped, onion, chopped, egg, beaten, olive oil, worcestershire sauce, ketchup, brown sugar, balsamic vinegar

boneless fully cooked ham (5 lb), butter, king arthur unbleached all-purpose flour, apple jelly, brown sugar, orange juice, sugar, ground cinnamon, ground nutmeg

cooked bone in spiral ham , preferably shank end, neelys dry rub seasoning , recipe follows, salted butter, dark brown sugar, molasses, apple cider, bourbon, ground cinnamon, paprika, sugar, onion powder

brown sugar glaze, hickory smoked ham, light brown sugar, holland house sherry cooking wine, sherry-orange dijon sauce, light brown sugar, cornstarch, ground nutmeg, dijon-style mustard, holland house sherry cooking wine, orange juice, golden raisins or dried cherries, grated orange peel (optional)

brown sugar lb cake, butter, softened, all-purpose flour, divided, salt, baking powder, dark brown sugar, eggs, evaporated milk, rum or 1 tsp extract (optional), powdered sugar (optional)

brown sugar, butter, melted, cinnamon, divided, tart apples, peeled and sliced, raisins, french bread, cut in 1-inch slices, eggs, milk, vanilla

butter, softened, domino dark brown sugar, domino granulated sugar, eggs, all-purpose flour, baking powder, baking soda, salt, milk, vanilla extract, creamy holiday glaze

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

carrot, peeled and sliced 1/4 inch thick on the bias, dried cranberries, brown sugar, chicken broth, grated orange zest, fresh orange juice, unsalted butter, cut into 4 pieces, ground black pepper

brown sugar, fresh lemon juice, reduced-calorie margarine, melted, ground cinnamon, firm ripe bananas (about 1 1/2 lb), chopped walnuts, toasted, vanilla low-fat frozen yogurt

sliced ham, pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

sliced half ham (paula prefers smithfield), pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

domino granulated sugar, domino dark brown sugar, whipping cream, butter, dark rum or 1/4 tsp rum extract

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.