224 brown pecan pastry Recipes

pastry dough, canned solid-pack pumpkin, light brown sugar, egg, lightly beaten, sour cream, cinnamon, freshly grated nutmeg, light corn syrup, light brown sugar, eggs, lightly beaten, unsalted butter, melted and cooled, vanilla, grated fresh lemon zest, fresh lemon juice, salt, pecans (5 1/2 oz), chopped if desired

pastry, flour, cold butter, diced, caster sugar, egg yolk, beaten with 1 tbsp water, butter, cocoa powder, golden syrup, eggs, dark brown sugar, shelled pecans, chopped, pecan halves to decorate, cream, ground cinnamon for dusting

brisee (short crust pastry), all-purpose flour, salt, granulated white sugar, unsalted butter, chilled, and cut into 1 inch (2.54 cm ) pieces, ice water, unsalted butter, golden brown sugar, light corn syrup, pecan halves (about 10 oz), whipping cream

sliced fresh carrots, sweetened condensed milk, eggs, pumpkin pie spice, ground cinnamon, salt, unbaked pastry shell (9 inches), chopped pecans, brown sugar, butter, melted

pecans, melted butter, granulated sugar, dark brown sugar, ground cinnamon, sheet store bought puff pastry, thawed (recommended: pillsbury ), unsalted butter, melted, granulated sugar, dark brown sugar, bosc pears , cut into 1/2-inch slices (about 6 large or 8 small), heavy cream, granulated sugar, pure vanilla extract

pastry shell , recipe follows, unsalted butter, brown sugar, sugar, honey, fine salt, heavy cream, halved pecans, unsalted butter, softened, sugar, pastry flour, salt, egg, egg yolk

pastry for double-crust pie (9 inches), sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, sliced peeled tart apples (about 10 apples), brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, cold butter, cubed, chopped pecans, caramel ice cream topping

classic pastry shell and pastry stars, eggs, whipping cream, dark brown sugar, light corn syrup, unsalted butter, melted, grand marnier, orange extract, salt, chopped pecans, lightly toasted, pecan halves

brown sugar , packed, butter, melted, bourbon, pecans, chopped, pastry cups, brie cheese, rind removed and cut into 1/2 inch pieces

pumpkin, eggs, beaten, vegetable oil, water, sugar, all purpose flour, baking soda, salt, cinnamon and nutmeg, ground ginger, total) mix of dried cranberries and fresh ones (add more if you wish), pecan streusel topping, pecans that you have ground or chopped, brown sugar, whole wheat pastry flour (can use regular whole wheat too), oatmeal (uncooked ), unsalted butter, sorry about odd measurements-this recipe covers 35 muffins with a smidge left over for future use-can freeze it)

cheese pastry, cream cheese, softened, butter, flour, pecan filling, egg, butter, salt, brown sugar, vanilla, chopped pecans

sliced carrots, water, half-and-half cream, butter, softened, brown sugar, eggs, ground nutmeg, ground cinnamon, salt, ground ginger, unbaked pastry shell (9 inches), butter, brown sugar, chopped pecans

light brown sugar , packed, granulated sugar, eggs, chopped pecans, butter), melted, milk, all-purpose flour, vanilla extract, deep dish pie shell, unbaked , or homemade pastry, pecan halves, vanilla ice cream or whipped cream, for serving

cream cheese, softened, granulated sugar, vanilla, shredded lemon peel, egg, lightly beaten, pastry dough , for deep-dish pie (recipe below), canned pumpkin, half-and-half or 1 cup light cream, brown sugar, eggs, lightly beaten, pumpkin pie spice, salt, brown sugar, all-purpose flour, butter, softened, coarsely chopped pecans, sweetened whipped cream

brown sugar, maple syrup, butter or margarine, melted, salt, egg, lightly beaten, chopped pecans, toasted, cinnamon pastry shells

brown sugar, maple syrup, butter or margarine, melted, salt, egg, lightly beaten, chopped pecans, toasted, cinnamon pastry shells

eggs, lightly beaten, dark brown sugar, sugar, dark corn syrup, honey, butter, melted, vanilla extract, chopped pecans, unbaked pastry shells (9 inches)

dark brown sugar, cornstarch, salt, milk, light corn syrup, eggs, separated, butter or margarine, vanilla extract, chopped pecans, divided, baked (9-inch) pastry shell, cream of tartar, salt, sugar