127 brown and balsamic pork Recipes

  • Balsamic Glazed Pork Sandwiches
    dried oregano, ground coriander, kosher salt, black pepper and
    6 More
    dried oregano, ground coriander, kosher salt, black pepper, pork tenderloin (3/4 lb. each), balsamic vinegar, light brown sugar, dijon mustard, roll, sliced red onion
    40 min, 10 ingredients
  • Pork (or veal) Cutlets with Balsamic Sauce
    breadcrumbs, vegetable oil and
    8 More
    breadcrumbs, vegetable oil, pork cutlets or 4 (4 oz) veal cutlets, pounded thin, butter, garlic, minced, sage leaves, chopped, chicken broth, brown sugar, balsamic vinegar, parmesan cheese , shavings
    30 min, 10 ingredients
  • Juicy Balsamic-Glazed Pork Tenderloin With Garlic and Thyme
    pork tenderloin, salt , to taste, pepper , to taste and
    5 More
    pork tenderloin, salt , to taste, pepper , to taste, vegetable oil, balsamic vinegar, dark brown sugar , 1 tbsp. plus 1 tsp. firmly packed, dried thyme, garlic powder
    35 min, 8 ingredients
  • Pepper-crusted Pork Tenderloin with Strawberry-Balsamic Sauce
    pork tenderloins, trimmed, minced fresh rosemary, salt and
    10 More
    pork tenderloins, trimmed, minced fresh rosemary, salt, cracked black pepper, butter, shallot, minced, chicken stock or chicken broth, white balsamic vinegar, light brown sugar, dried crushed red pepper, strawberries, hulled and chopped, hot cooked rice (optional), green onions, chopped
    42 min, 13 ingredients
  • Pork Loin With Brown Sugar Glaze (Crock Pot)
    boneless pork loin roast, garlic clove, halved and
    5 More
    boneless pork loin roast, garlic clove, halved, salt and pepper, brown sugar, divided, dijon mustard, balsamic vinegar, cinnamon
    8 hour 10 min, 7 ingredients
  • Glazed Pork
    pork tenderloin, trimmed, all-purpose flour and
    10 More
    pork tenderloin, trimmed, all-purpose flour, brown sugar, divided, salt, ground cumin, ground cardamom, ground red pepper, raisins, orange juice, balsamic vinegar, capers, olive oil
    23 min, 12 ingredients
  • Glazed Pork
    pork tenderloin, trimmed, all-purpose flour and
    10 More
    pork tenderloin, trimmed, all-purpose flour, brown sugar, divided, salt, ground cumin, ground cardamom, ground red pepper, raisins, orange juice, balsamic vinegar, capers, olive oil
    12 ingredients
  • Italian BBQ Pork Chops
    balsamic vinegar, ketchup, brown sugar, garlic, minced and
    6 More
    balsamic vinegar, ketchup, brown sugar, garlic, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, pork loin chops, salt and freshly ground black pepper to taste
    30 min, 10 ingredients
  • Pulled Pork Sandwiches
    pork, cooked and shredded, reduced-sodium chicken broth and
    8 More
    pork, cooked and shredded, reduced-sodium chicken broth, balsamic vinegar, light brown sugar, chili powder, paprika, ground cumin, salt, ground black pepper, kaiser rolls, halved
    15 min, 10 ingredients
  • Honey Mustard Pork Tenderloin
    pork tenderloin, salt and pepper, garlic, minced and
    7 More
    pork tenderloin, salt and pepper, garlic, minced, dijon mustard, honey, brown sugar, cider vinegar or balsamic vinegar, dried leaf thyme, crumbled, cornstarch, cold water
    10 ingredients
  • Balsamic Glazed Pork Loin {Slow Cooker} Balsamic Glazed Pork Loin {Slow Cooker}
    boneless pork loin, trimmed, ground sage, salt, pepper and
    7 More
    boneless pork loin, trimmed, ground sage, salt, pepper, garlic, finely minced, water, brown sugar-light or dark, cornstarch, balsamic vinegar, water, soy sauce
    11 ingredients
  • Pork Tenderloins with Balsamic-Raisin Sauce Pork Tenderloins with Balsamic-Raisin Sauce
    raisins, dry red wine, dark brown sugar, balsamic vinegar and
    7 More
    raisins, dry red wine, dark brown sugar, balsamic vinegar, chicken stock, olive oil, pork tenderloin (2 lbs total ), onion, minced, shallots, minced, garlic, minced, butter
    35 min, 11 ingredients
  • Pork Chops With Balsamic Brown Butter (Racheal Ray) Pork Chops With Balsamic Brown Butter (Racheal Ray)
    thick pork chops, about 1 1/4- to 1 1/2-inch thick and
    5 More
    thick pork chops, about 1 1/4- to 1 1/2-inch thick, kosher salt and pepper, olives or 1 tbsp canola oil, butter, garlic clove, crushed, aged balsamic vinegar
    20 min, 6 ingredients
  • Pork Shoulder with Treviso Radicchio and Balsamic Vinegar Pork Shoulder with Treviso Radicchio and Balsamic Vinegar
    kosher salt, dark brown sugar, ground ginger and
    17 More
    kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice
    20 ingredients
  • Randy's Balsamic Glaze for Pork and Poultry Randy's Balsamic Glaze for Pork and Poultry
    balsamic vinegar, hard alcoholic cider (a dry 1) and
    9 More
    balsamic vinegar, hard alcoholic cider (a dry 1), agave syrup, ketchup, minced garlic, shallots, minced, molasses, light brown sugar, prepared dijon mustard or 1/4 cup whole grain mustard, tabasco chipotle pepper sauce , to taste, worcestershire sauce
    2 hour 5 min, 11 ingredients
  • Linda's Balsamic Reduction Sauce for Beef, Pork, and Lamb Linda's Balsamic Reduction Sauce for Beef, Pork, and Lamb
    balsamic vinegar, brown sugar and
    4 More
    balsamic vinegar, brown sugar, fresh rosemary, finely chopped, garlic cloves, peeled and crushed with the side of a knife, salt and pepper, to taste, butter
    25 min, 6 ingredients
  • Epicurean Pork Platter Epicurean Pork Platter
    pork loin chops, about 1 1/2 inches thick and
    16 More
    pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup
    55 min, 17 ingredients
  • Italian BBQ Pork Chops Italian BBQ Pork Chops
    balsamic vinegar, ketchup, brown sugar and
    7 More
    balsamic vinegar, ketchup, brown sugar, garlic clove, minced, worcestershire sauce, dijon mustard, salt, fresh ground black pepper, pork loin chops, salt & freshly ground black pepper
    30 min, 10 ingredients




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