212 broccoli pepper sausage Recipes

olive oil, garlic, coarsely chopped, onion, thinly sliced, fennel sausage, with casings removed, fresh basil leaves, chopped, flat leaf parsley, chopped, canned cannellini beans, rinsed and drained, chicken stock, unsalted butter, grated romano cheese, salt & freshly ground black pepper, prosciutto, thinly sliced, rigatoni pasta, spears broccoli , each about 3-inch long

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

sweet italian turkey sausage, your favorite prepared alfredo sauce, frozen broccoli florets, artichoke bottoms, low-fat ricotta cheese, jumbo pasta shells, italian style breadcrumbs, egg, salt and pepper

eggs, heavy cream, swiss cheese (or whatever type of cheese you prefer), cooked bacon, crumbled (or sausage), salt and black pepper, nutmeg , to taste, onion (saute in butter first) (optional), broccoli (saute with the onions until soft, but not soggy) (optional), asparagus (optional), spinach (be sure to drain well if using frozen) (optional), various other seasonings and spices (garlic is particularly good in this dish.) (optional)

potatoes , each halved lenghthwise, boneless chicken breasts, butter, smoked bacon, sausages, onion, finely chopped, milk, fresh white breadcrumbs, ground nutmeg, clear honey, olive oil, garlic clove, thinly sliced, broccoli florets, salt & pepper

milk, olive oil, onion, spring onions (depending on the size), garlic (the more the better ), refined flour, mushroom, diced ham or sausage or cooked chicken or broccoli, black pepper, salt, fettuccine pasta or corkscrew macaroni, grated cheddar cheese, butter

olive oil, organic pork loin , cut into 1 by 2-inch strips, andouille sausage, cut into 1/2-inch rounds, salt, freshly ground black pepper, dozen littleneck clams, chopped spring onions, kale , chiffonade, broccoli rabe , cut into 3-inch pieces, cooked spaghetti

butter, green onions, chopped, fresh mushrooms, chopped, salt, pepper, horseradish, fresh parsley, chopped, swiss cheese, shredded (8 oz), wide egg noodles, cooked and drained, milk, kielbasa or 1 lb smoked sausage, cut into bite size pieces, fresh broccoli, cleaned, cut into spears, carrots, cleaned, peeled , cut into 1 1/2 inch pieces, red potatoes, quartered

monterey jack cheese, coarsely grated, muenster, coarsely grated, cornstarch, dry white wine, minced garlic, kirsch, salt, freshly ground black pepper, freshly grated nutmeg, boiled baby new potatoes in their skins, or quartered if large, lightly steamed broccoli florets, lightly steamed cauliflower florets, lightly steamed asparagus, button mushrooms , wiped clean and stems removed, cubed smoked ham, cooked sliced hot sausage, thick pretzel sticks, lightly toasted cubes french bread

potatoes, cubed, breakfast sausage (raw , ham, chorizo, or bacon can be used), dozen egg, cheese, shredded, head broccoli (other veggies would be fine too) (optional), bell pepper, chopped (optional), onion, chopped (optional)